Duran Bar, Moscow: reviews, bayyanai, menus, lambobin sadarwa, da kuma abokin ciniki reviews

Moscow ne daya daga cikin mafi girma da kuma wealthiest biranen Rasha Federation. A ko da baƙi zo mu al'umma ta birnin kasar zuwa karatu ko aiki a high-biya matsayi. Bugu da kari, Moscow ne mai babbar adadin ban sha'awa, kula da wanda ya kamata kowane baƙo da kuma 'yan qasar. Yau, duk da haka, za mu ba tattauna duk wani tarihi sites, Monuments, da sauransu. N., dake a cikin babban birnin kasar.

A wannan karamin labarin, za mu tattauna a daki-daki, daya daga cikin mafi ban sha'awa da sanduna a Moscow, wanda ba ya aiki na farko shekara, don haka abin da zai iya tabbatar da mai kyau lokaci zuwa kowane abokin ciniki. Mun kuma yi magana game da menu, "Durant Bar", wani nazari na ma'aikata, gano ainihin bude hours, adireshin, lambobin sadarwa, da kuma more. Bari mu fara!

Tarihi na halitta

The kafa wannan ma'aikata da aka sani ga chic restaurateur Ilya Esterov. Hakika, wannan shi ne mai ban sha'awa da ra'ayin ba da aka tsara da daya mutumin, amma Ilya abokan saboda wasu dalilai ba su so su sunayen da aka sani zuwa kowane Muscovite.

The halitta na Duran Bar (Moscow), da adireshin wanda za a jera daga baya, a wannan labarin, sun yanke shawarar hada kyau kwarai abinci, sosai m ilmi da soyayya da yawa da suka shahara band Duran Duran. Bugu da kari, wani ɓangare daga cikin aikin da aka Paul Pichugin, wanda aka sani a matsayin Pasha Face Buše. Ga mutumin da aka tsunduma a aikin da baƙi, kazalika da VIP masu sauraro da kuma a lokaci guda shi ne daya daga cikin abokan sarrafa Duran Bar (Moscow).

Me ziyarci wannan gidan cin abinci?

Wannan shi ne mai ban sha'awa tambaya, ba da shi? A dalilai, ba shakka, sallama mai yawa, amma mafi muhimmanci shine kitchen wurare, amma jita-jita cewa suna bauta a nan. Concept Chef Nicholas Bakunov da wani ban sha'awa menu, wanda ya hada da wata babbar iri-iri da matukar dadi jita-jita. Me ne kawai kwazazzabo desserts da kuma soups, appetizers da salads, kifi da nama!

The kalmar "mashaya" yana nufin wurin a cikin menu sashe, wanda zai ƙunshi ba kawai da classic giya drinks (barasa, da ruwan inabi, vodka, shampen, kuma haka a), amma kuma asali cocktails (duka giya da kuma maras-giya). Domin wannan ya Duran Bar (Moscow), da farashin da inda sosai m, alhakin J. Roger Family tawagar gogaggen baristas da bartenders. Af, ba ka san cewa da bartenders na wannan ma'aikata ba shine farkon yini, nace cewa amfani a cikin aikin kawai workpiece m samar, cewa shi ne na musamman drinks cewa daidai barasa da kuma da dama daga halitta kayayyakin.

Saboda da sararin kwarewa bartenders sarrafa don ƙirƙirar dadi cocktails cewa wakiltar cikin yanayi na abokin ciniki. A wannan yanayin, da abin sha, da ni'ima dandani yarda. Babban gidan cin abinci ne ma'aikacin bar Shusteriovas Arthur, wanda ya yi imanin cewa wannan ma'aikaciyar bar - mai girma aboki wanda zai iya shirya wani abin sha na yamma (dangane da yanayi, da hali, kiwon lafiya, da sauransu).

Takaitacciyar

"Durant Bar" shi ne daya daga cikin mafi kyau gidajen cin abinci a gari, don haka akwai sau da yawa wani wuri, wanda shi ne dalilin da ya sa dole ne su a iya kama a gaba. Wannan za a iya yi ta hanyar kiran da lambar wayar: +7 (965) 139-29-29. A gidan cin abinci Duran Bar (Moscow) ne a kan Rochdelskaya titi, gidan lamba 15, Gina 19/20, 3rd bene. Af, da mashaya kauda kai da Moscow chic look.

Bude sa'o'i na gidan cin abinci kara yawa, amma ba dukan, saboda "Durand Bar" ne kawai bude daga Talata zuwa Asabar m. Saboda haka, a ranar Talata da kuma Laraba, da cafe yana buɗewa a 16 am da kuma rufe a tsakar dare. A ranar Alhamis, Jumma'a da Asabar, ma'aikata yana buɗewa sa'a guda daga baya, da cewa shi ne a 17.00, kuma an rufe kawai a 6 karfe da safe.

menu

Kamar irin wannan wuri, kamar "Duran Bar" (Moscow), wanda Lambobin aka gabatar a cikin labarin sama, biyu menus: Basic da kuma mashaya. Saboda haka, da farko ya hada da wadannan sassan:

• "Gabatarwa."
• "Salads".
• "Oysters".
• "Filato".
• "Snacks".
• "Caviar Bar."
• "Rasha kifi fannoni."
• "Soups".
• "Taliya da risotto."
• "Kifi da cin abincin teku".
• "Biredi".
• "Desserts".
• "Nama".
• "Side Dishes".
• "Sorbet".
• "Ice Cream".
• "Berries".
• "Abinci a wani itace kuka."

To, da mashaya menu hada da classic giya da kuma yanã shã asali cocktails, kokarin da ka iya musamman a "Durand Bar". Af, yanzu bari mu tattauna 'yan sassan na babban menu a more daki-daki don gano farashin abinci da kuma sauran dole bayani.

Salads da appetizers

Kafin ka ziyarci wani dafuwa ma'aikata, asali so su san ta menu kuma farashin. Bar Duran (gidan cin abinci, Moscow) yana da wani official website, daga abin da ka iya gano ba kawai muhimman bayanai game da ma'aikata, amma kuma da menu. Hakika, duk abin da aka rubuta fiye da rikitarwa fiye da a wannan labarin, don haka yanzu za mu tattauna duk salads da appetizers "Duran Bara" a Moscow.

Saboda haka, daya daga cikin rare salads a cafe shi ne classic tasa sanya kayan lambu da malt daga ƙasa, kazalika da miya (dama), wanda koda halin kaka 393 rubles. Bugu da kari, za ka iya kuma kokarin da Salatin "Greek" tare da Feta for 545 rubles., A salatin da kifi tartare, tumatir da Ginger for 789 rubles., A tasa na jatan lande, cuku da kuma alayyafo for 890 rubles., Dorinar ruwa salad, gasa dankali da cuku for 997 rubles, wani cuku na daban-daban na kiwo kayayyakin for 1470 rubles. kuma a dumi salatin tare da naman sa ga 725 rubles.

Af, yadda kuke amsa da gaskiya, ya yi kokarin manyan mussels daga Crimea, shirya a wani miya (ka zabi), domin 1201 rubles., Dumplings an dafa shi a kan garwashin Siberian kifi da caviar daga sesame tsaba, don 811 rubles. classic wuri (ko dai kabeji ko dankalin turawa, da kuma fungi, ko daga kaza nama), da darajar da wanda yake shi ne 121 ruble. Amma mafi tsada tasa a cikin sashe "Snacks" shi ne abin da ake kira "Kataplana" da dankali da kuma dorinar ruwa for 1405 rubles.

Kamar yadda ka gani, Duran Bar menu ne quite ban sha'awa. Haka ne, shi ne ba sosai manyan, amma a gaskiya akwai aka gabatar kawai asali jita-jita, wanda ka tabbata ga buga iyawa (a cikin mai kyau ma'ana).

Kifi da cin abincin teku

Wannan sashe na babban menu ba ya wakiltar wani abu quite sabon abu, saboda jita-jita an gabatar m. Alal misali, za ka iya ji dadin wannan tasa kamar yadda halibut, dafa tare da kayan lambu a cikin miya sanya daga high quality farin giya. The kudin na wannan tasa ne 1021 Rub.

Idan ka so kifi, ka tabbata ka oda shi da soyayyen kayan lambu domin 1194 rubles. Amma ga mutãne waɗanda suke so su yi kokarin fitar da ko fi son ci dorinar ruwa, da menu na da tasa "Tanaka" (dorinar ruwa da dankalin turawa tartar). The kudin na abinci ne 1191 rubles.

Hakika, a kan menu akwai kuma wasu asali matsayi, duk da haka, mayar da hankali kawai a kan su iya ba, saboda mutane da yawa baƙi fi son classic jita-jita ba tare da wani sababbin abubuwa. Daga wadannan za a iya zabar da jita-jita, steamed ko gasa. Alal misali, a fillet na teku bass zai kudin ka 906 rubles, kazalika da dorado fillet (price for 1 yanki). Har ila yau, kokarin kifi fillets (1208 rubles), Tiger jatan lande (621 ko 511 rubles), mussels (411 rubles da 100 grams) clams ko cockles (694 rubles. Per 100 grams).

desserts

Ga jerin zaki yi jita-jita da kuma su farashin:

• Classic cake "Napoleon" (349 rubles).
• misali tiramisu (350 rubles).
• Cheesecake (651 goga.).
• kayan zaki "Crimea brulee" for 330 rubles (watakila muna magana ne game da wani tasa, "creme brûlée", amma a kan official website bayyana wannan sunan: shi yana iya zama kuskure ko wani abu sabon da kuma dadi).
• kayan zaki "Ayskrym" (333 rubles).
• cakulan Burger for 481 rubles.;
• classic kayan zaki "Anna Pavlova" shirya da Bugu da kari wani cream sanya daga sabulu tushen, da 417 rubles.
• pear a caramel miya tare da cakulan candies for 453 rubles.
• a haɗe sweets 2 ga watan Rub 2 .;
• a haɗe kananan wuri (darajar yayi dace da baya tasa).
• kayan zaki "Baba" for 368 rubles.;
• "Bird ta madara" for 373 rubles.
• misali "Amai Cake" cake (204 goga.).
• cushe orange (bushe apricots, walnuts, prunes, almonds) for 325 rubles.
• "Cherchhela" tare da sorbet Isabella for 675 rubles.

Sorbets, ice cream da berries

Don haka bari mu fara gano abin da sorbet! Wannan Sin tasa, wadda ta zama alamar daskararre kayan zaki na 'ya'yan puree ko' ya'yan itace, kazalika da syrup. Bugu da kari, m sorbets da barasa Additives, duk da haka, ba game da wannan.

A gidan cin abinci Duran Bar (Moscow) ku iya dandana sorbet sanya daga apple, rasberi ko mangoro. Duk da desserts zai zama sosai da dadi, da kuma kudin ne sosai sosai low - kawai 171 rubles.

Bugu da kari, a nan za ka iya dandana nau'i nau'i na dadi ice cream. Alal misali, akwai yi oda strawberry bambancin, kazalika da cakulan sanyi kayan zaki da kuma ice cream tare da pistachio dandano. The kudin na kowane daga cikin uku Darussan ne kawai 212 rubles.

Berries - shi ne wani abu da yake da amfani da kuma dadi, ba shi? "Durant Bar" a Moscow yayi to ajiyan rasberi (50 grams zai kudin ka 686 rubles), strawberry (50 grams / 302 rubles), blackberry (50/682) da kuma blueberry (150 g / 505 goga.).

reviews

cibiyoyin Customers yi imani da cewa akwai gaske iya zama mai kyau lokaci, duka biyu tare da abokai da kuma tare da iyali. Mutane da yawa sun gamsu da kwarewa na jira, kuma bartenders wanda ko da yaushe yin da hakkin zabi. Wasu baƙi ce game da wuya fuska-iko, amma a cikin 'yan shekarun nan da irin gani.

Af, farin ciki abokan ciniki, da kuma cewa mashaya yana da dama fairly manyan dakuna da kyau terrace kai tsaye a waje. A dafa abinci, kuma yanã shã sun ba gunaguni, tun duk abin da aka yi a matakin qarshe.

Tsanani ƙarara za a iya kira kawai cewa, wani lokacin a lokacin da kirgawa da karshe adadin akwai wani matsaloli. Customers nan da yawa, don haka wani lokacin jira ne har yanzu rude da kuma ba zai iya kawo your doka ko da gangan ƙara rajistan shiga to your tebur da abinci da umarnin da sauransu. Cewa babu matsala, kawai duba rajistan shiga.

don takaita

Duran Bar (Moscow) - mai kyau wuri tare da wani ban sha'awa ciki, tausasawa da kuma gogaggen ma'aikatan, mãdalla da farashin da kuma dadi jita-jita. Ga za ka iya ciyar ko da wani liyafa a cikin girmamawa ga ranar haihuwa, wani bikin aure ko wani taron. Kyau yanayi tabbas!