Abinci da abubuwan sha, Cooking Tips
Yadda za a gasa a dankalin turawa a cikin obin na lantarki dukan kuma sliced?
'Yan mutane san yadda za a gasa a dankalin turawa a cikin obin na lantarki. Bayan duk, wannan kayan lambu da aka dauka shirya ko dai a kan kuka ko a cikin tanda. Duk da haka, akwai mutane da yawa girke-girke na dadi jita-jita, da suka hada da yin amfani da obin na lantarki dafuwa.
A cikin wannan labarin, za mu gabatar muku da wani 'yan hanyoyi a kan yadda za a gasa a dankalin turawa a cikin obin na lantarki. Amfani da su, za ka iya sauri da kuma sauƙi shirya wani dadi da kuma Hearty gefen tasa, kazalika da cikakken babban hanya.
A sauki girke-girke na gasa dankali a cikin obin na lantarki
Mafi na kowa bambance-bambancen shiri ado a cikin obin na lantarki tanda - jacket dankali. Domin wannan tasa, muna bukatar:
- gishiri matsakaici-sized - ½ kayan zaki spoons.
- sunflower man ba tare da wani dandano - 100 ml.
- zaki albasa babban - 1 shugaban.
- matsakaici dankali - 3-4 guda.
Shirya kayan lambu don gasa
Saboda haka dadi da kuma sauri gasa a dankalin turawa a cikin obin na lantarki, da tubers ya kamata a bi yadda ya kamata. Da farko, suna yin amfani da wanke buroshi, kuma sai ku mahara punctures ta bakin ciki wuka ko wani cokali mai yatsu. A tubers nade da takarda tawul din, a hankali tsomasu a tsanake cikin talakawa ruwa. Make shi da dankali da propeksya a cikin guntu yiwu lokaci.
aiwatar da shirye-shiryen
Yadda azumi da kuma dadi gasa dankali a cikin obin na lantarki? A dafa abinci lokacin da ado ne 15-17 minti.
Bayan da tubers za a dage farawa a cikin rigar takarda tawul din, sanya shi a cikin su ba matukar zurfi tasa da wani kananan yawan ruwa. Sa'an nan murmurewa kayan lambu a cikin obin na lantarki tanda. A iyakar ikon da tubers an shirya zuwa cikakken softness. A wannan yanayin, da dankali aka kai a kai kife.
Yadda za a kawo wa tebur?
Har dankali gasa a cikin obin na lantarki tanda, za ka iya shirya wani musamman cika. Don yi da shi, da albasarta suna peeled, yankakken sa'an nan zobba. Sa'an nan kuma ya yada a cikin wani kwano mai zurfi, ƙara gishiri da kuma flavored sunflower man fetur.
Dankali a shirya uniform, aka cire daga obin na lantarki da kuma sa'an nan a hankali cire daga takarda tawul din. A wannan tsari, kayan lambu gabatar da tebur tare da sunflower man, gishiri, da kuma albasa.
Delicious da kuma flavorful gasa da dankalin turawa a cikin obin na lantarki
Gasa domin irin wannan jita-jita amfani sosai da wuya. Bugu da kari, ba duk brands na obin na lantarki dafuwa yana da irin wannan aiki. A wannan batun, mun yanke shawarar yi ba tare da shi.
Saboda haka, domin shiri na gasa dankali a yankunan karkara, muna bukatar:
- gishiri matsakaici-sized - ½ kayan zaki spoons.
- Bushe dill, paprika dadi, black barkono da Basil - don aikawa zuwa dandano;
- tumatir manna - ½ kayan zaki cokali.
- Middle oblong dankali - 3-4 guda.
Yi sinadaran
Yanzu da ka san yadda za a gasa a dankalin turawa a cikin obin na lantarki a lokacin bukata. Duk da haka, wannan bayani shi ne bai isa ya sa a sosai da dadi da kuma gamsarwa tasa. A dangane da wannan tayin da muke amfani da wannan girke-girke.
Kafin ka gasa da dankali, shi ya kamata a bi da kyau. Domin wannan oblong tubers sosai wanke, peeled, sa'an nan a yanka a cikin yanka. Sa'an nan suka shimfiɗa a babban tasa, flavored da tumatir manna, dafa gishiri, bushe dill, zaki paprika, black barkono da Basil. Dukan sinadaran lafiya mixed kuma yada hannunsa cikin dafuwa hannun riga.
A zafi magani tsari
Bayan ciko ya dafuwa hannun riga taye da kuma aika zuwa ga obin na lantarki tanda. Dankali tattalin minti 18 a iyakar ikon na'urar.
Mu bauta wa wani gefen tasa ga abincin dare
Dafa dadi dankali da kayan yaji a cikin dafuwa hannun riga, a hankali cire shi, kuma ya sa a cikin wani na kowa farantin. Ado saman yayyafa tare da yankakken sabo ne ganye da kuma gabatar da su ga tebur tare da kirim mai tsami da kuma nama.
Cooking "Tiny-dankalin turawa" a cikin obin na lantarki
Yadda za a gasa a dankalin turawa a cikin obin na lantarki tare da naman alade da kuma cuku? Don yin wannan, dole ne ka yi amfani da wadannan kayayyakin:
- Karami tebur gishiri - ½ kayan zaki spoons.
- Bushe dill, paprika dadi, black barkono da Basil - don aikawa zuwa dandano;
- tumatir manna - ½ kayan zaki cokali.
- Flavored naman alade naman alade - 3-4 yanka.
- Rasha wuya cuku - 3-4 roba.
- ba sosai mai mayonnaise - 200 g;
- Middle oblong dankali - 3-4 guda.
Samar da wata tasa
Don shirya " 'Mun-dankali" amfani oblong tubers. Su da kyau-wanke da kuma peeled, sa'an nan a yanka a cikin wani akordiyon. Sanya tsakanin petals yanka da naman alade da kuma cuku. Sa'an nan, kowane yanki yada a wata jakar domin dafa da kuma zuba a cakuda low-mai mayonnaise, tumatir manna, gishiri, bushe dill, Basil da paprika. A karshen duk da dankali suna da kyau daura.
Gasa a cikin obin na lantarki tanda, tasa
Kafa "marmashi-dankali", shi ne sanya a cikin wani obin na lantarki tanda. Da tasa aka gasa a iyakar ikon for 16-18 minti. Lokaci-lokaci, da samfurin da aka inverted.
A dadi dankalin turawa tasa zuwa ga tebur
Yanzu ka san yadda za a gasa a dankalin turawa a cikin obin na lantarki. Da zarar da kayan lambu suna da taushi, suna dauka daga cikin hannun riga da hankali yada a kan wani farantin. Yayyafa da "Tiny-dankalin turawa" tare da sabo ganye, a tasa bauta wa tebur, tare da wani yanki na burodi da kuma na gida pickles. Optionally, dankali iya zama dandano da karamin adadin cream.
don takaita
Kamar yadda ka gani, dafa dankali a cikin obin na lantarki ne quite real. Babban abu - don cika tare da dukan bukatun da girke-girke da aka gabatar a sama. Bismillah!
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