Grade Rosario dankali: Halayen

Yau, babu karin kumallo, rana ko abincin dare shi ne cikakken ba tare da dankalin turawa, jita-jita. Kuma wannan shi ne m, saboda wannan kayan lambu ne daban-daban impeccable dandano. Bugu da kari, wannan shuka bayan ripening - kuma mãdalla da abincin dabbobi, tun da shi ne ba kawai arziki a cikin halitta alama abubuwa, amma kuma yana da kyau kwarai digestibility. Dankali ne sosai m na Rasha mabukaci, da cewa kusan kowace bazara baƙo, ba a ma maganar gogaggen manoma, kokarin gano kamar yadda zai yiwu na musamman da kuma high quality irin wannan shuka. Wadannan da farko hada da dankalin turawa, iri-iri Rosario.

Yawancin lokaci, lambu noma tubers bar kan daga bara ta girbi, ta haka ne suke kokarin ajiye. Duk da haka, yau da kullum amfani da bara ta iri ba da shawarar a matsayin dankali zama karami da kuma ƙarshe degenerates kan lokaci. Grade dankali Rosary aka dauke da wuri, don haka shi za a iya ci bayan kawai watanni biyu bayan dasa.

Da farko ya tashe ta Jamus shayarwa game da biyu shekarun da suka gabata da suka wuce. Dankali Iri-iri Rosario na da babban amfanin ƙasa, daya daji iya ba wani talakawan na goma sha biyar zuwa ashirin tubers.

Ganin cewa shi ne isasshe resistant zuwa high yanayin zafi, don tafiyar matakai kamar lalata da kuma daina kai hare hare burtuntuna, da dankali za a iya horar da a kusan dukkan yankunan noma. Don iya samun high da ake samu a cikin ba ma tati, masana bayar da shawarar a kai a kai shayar shuke-shuke.

A bisa ga al'ada dankalin turawa, iri-iri Rosario girma a Middle Volga, Central Black Duniya yankin.

Ya kamata kuma a lura da cewa, sama dauke shuka iri yana da kyau kwarai rigakafi da cututtuka irin su marigayi varna, scab, nematode da kuma ciwon daji.

Dankali tuber Rosario yana da wani m m da oblong siffar, wanda ya kai wani talakawan nauyi na 150 grams. Tubers, yawanci yana da wani yellowish tint. Yada daji shuka yana talakawan girma, da furanni zama ja-Violet launi.

Ya kamata a lura cewa wannan gagarumar shuka, dankali (Rosario iri-iri) cikin sharuddan palatability ne kawai cikakke. Rabo na sitaci abun ciki a cikin kewayon daga 12 zuwa 16 bisa dari. Irin wannan dankali za a iya adana na dogon lokaci, da kuma ta sufuri ba ya isar ri} o} arin. Da ake samu a sama sa da tallafi don 5 shekaru, wanda ya sa ya yiwu don gudanar da yau da kullum selection.

Dankali suna dauke high samar da gwaggwabar riba amfanin gona. Bisa ga matakin na samar da amfanin gona, a yi amfani da masana'antun sarrafa kayayyakin abinci, shi nasa ne da na hudu matsayi a duniya.

Don samun wani high yawan amfanin ƙasa, yana da muhimmanci sosai ba kawai a zabi da hakkin iri, amma tare da sayan iri a yi la'akari da yanayin halaye na yankin. Bugu da kari, yana da muhimmanci sosai don tsayar da fasahar da girma dankali. Da mai kyau girbi.