Honeysuckle edible

Game da wanzuwar irin wannan shrubs kamar honeysuckle edible san kusan dukkanin gonar lambu, wanda yawancin su, sun samo nau'in da yafi kowa, sun riga sun tara a kan shafukan su na 'ya'yan itace masu launin ruwan' ya'yan itace, da yawa daga cikin bitamin da abubuwa masu alama.

Bisa ga kimiyya an kira wannan shuka Lonicem caerulea. Shi ne ya fi kowa a cikin gandun daji na Far East da kuma Siberia, amma sosai dadi da kuma manyan 'ya'yan girbe mazauna Kamchatka. A cikin Altai da Urals, edible honeysuckle yana da ɗanɗano mai dadi, wanda, duk da haka, bace bayan aiki. Its thick bushes suna da zagaye kambi, madaidaiciya haske harbe, babban elongated-m matted ganye tare da lebur leaf farantin. A cikin 'ya'yan itatuwa da suke da nau'i na har zuwa 1.5 grams, tsayi mai tsawo da kuma siffar elongated-oval.

'Ya'yan itãcen wannan shrub suna da arziki a yawancin bitamin na rukunin B da P, pectins, tannins da abubuwa masu launin, kwayoyin acid. Yana da amfani don amfani da su a cikin hauhawar jini don ƙarfafa jini, lokacin ciwon ciki da kuma rashin lafiya, kuma a matsayin magani mai mahimmanci da magani na diuretic. Honeysuckle ruwan 'ya'yan itace ana amfani da shi a cikin jiyya na ulcers da lichen.

Wannan shrub ana dauke da kyakkyawan zuma, yana fructifies a kowace shekara, ya yi noma kadan a baya fiye da lambun strawberry. Honeysuckle yana da kyau sosai kuma yana da matukar damuwa ga cututtuka daban-daban.

Don dasa shi, kana buƙatar zaɓar mafi yawan rana da wuraren bude a kan shafin, kamar yadda honeysuckle ba ta da 'ya'ya a cikin inuwa da kuma inuwa mai duhu, kuma wasu lambu suna yin shinge daga gare ta, hada hada da amfani. Ƙasa don wannan shuka dole ne a kwashe shi kuma ya shafe shi, zai yi talauci a yankunan busassun wuri da ruwa.

Tun da yake ana ganin wannan shrub a matsayin gurbace-gine, yana da kyau mafi kyau don samun nau'o'in zuma iri 2-3 irin su zuma. Mafi kyawun lokaci don dasa shi ne lokaci daga Agusta zuwa Oktoba. Shuka seedling zuwa zurfin 30 centimeters. A cikin rami don dasa shuki yana da matukar amfani don ƙara gwargwadon mita goma na peat.

A cikin farkon watanni na rani, a lokacin da aka yi girma mai girma, ya kamata a shayar da shuka, kuma a yi amfani da taki taki a matsayin taki.

Ana amfani da tsire-tsire mai ruwan zuma da kyau sosai, amma yana yiwuwa a ninka ta rarraba daji, da ta layi, duka a kwance da tsaye.

Cututtuka da shafi cikin lambu daji kadan: shi iya buge wani microscopic mite, daga abin da ganye ƙuƙumi kuma ta ƙeƙashe, wani lokacin - fuciformis aphid, wanda yake shi ne m da cutar. Idan iska ta yi yawa sosai - ƙwayoyin cuta suna fama da cututtukan fungal - mealy da kuma hanzari.
Ana shuka mafi kyau a cikin ƙananan kungiyoyi: za su yi fure da wuri kuma za su faranta musu rai a duk kakar. Yellow furanni na shuke-shuke pollinated da farkon spring, a lokacin da makwabciyar al'adu suna kawai fara samar da ganye.

Honeysuckle, edible, wanda irinta a kasarmu 'yan tsiraru ne, musamman ma da kyau a bayyanar lokacin da yake samar da ita, lokacin da ake rufe bishiyoyi masu duhu da' ya'yan itatuwa masu duhu. Mafi yawan su ne Bluebird, Fara, Sirius da Blue Spindle. Dukkanin su suna da girma sosai, amma tare da rashin ruwa zasu iya zama mummunan haushi. Kyakkyawan lambu zai iya zuwa kashi uku na 'ya'yan itace daga kowane daji. 'Ya'yan itãcen marmari a kan bishiyoyi sun wuce fiye da mako guda, ba ƙyama ba.

Da ake samu na wannan 'ya'yan bushes saboda da ruggedness zuwa zafi a lokacin flowering da kuma jure sanyi.

Ovaries da furanni zasu iya jurewa har zuwa digiri takwas na sanyi.

Honeysuckle edible ya dace da jams, compotes, ta berries za a iya rubbed da sukari da adana a cikin firiji.