Teapot da fistan: yadda za a yi amfani da shi yadda ya kamata

Domin samun wani dadi da kuma m shayi, kana bukatar ka yi ba kawai mai kyau daga, amma kuma da damar a cikin abin da wannan ban mamaki sha da aka shirya. Mutane da yawa masana'antun bayar da abokan ciniki wani sabon nau'in marufi - gilashi teapot da fistan. Yawanci, irin wannan samfurin ne a Silinda zafi resistant gilashin da ciwon Chrome ko roba firam. A ƙarfe gilashin jiki an saka wani fistan (ko, a madadin, a plunger), wanda aka saukar da ta kamar yadda waldi cikakken launi da dandano.

Mene ne wani Faransa-tura

Ya ce teapot da fistan kuma ake kira "Faransa-latsa" ( "Faransa latsa"). A fistan, wanda aka located ciki da shi, da hidima ga juya waldi ko kofi filaye, ba kyale kofeinkam da kuma bayar da shayi ganye a cikin kofin.

Yawanci, da girma daga cikin sintali ne daga 0,35 zuwa 1 lita na ruwa. Amma iyãwarsa aka canza kawai ta da tsawo daga cikin kwan fitila, da kuma ba saboda da diamita - shi ne a irin wannan jirgin ruwa ne ko da yaushe guda.

Idan kana da zabi tsakanin roba ko bakin-akai a Faransa-latsa, da karshen ne mafi alhẽri. Yana da yafi lalacewa resistant kuma abin dogara. A wannan za a iya ce da fistan abu. Bakin karfe ne kasa da roba, sha kamshi, kuma zai šauki tsawon yawa.

Me amfani da faransa latsa

A kasashen Turai, da teapot da fistan zo a cikin yin amfani a cikin karni na 19th. Kuma akwai shi da aka yi amfani da karin matsayin wani akwati ga kofi abubuwan sha. Kuma muna da Faransa-manema zama da aka sani da kuma rare a matsayin teapot.

Connoisseurs musamman son bane girkawa a cikin shi flower teas, saboda a sarari gilashin kama mai girma drop rosebuds kuma Jasmine petals. Wannan ban mamaki teapot samu da kuma hunturu drinks, kamar shayi da kirfa sandunansu, cardamom, cloves da kuma anisi.

Abin da kyau teapots da fistan

Don gane da yadda kyau teapot da fistan, zai lissafa da abũbuwan amfãni:

• zamani zane da kuma low farashin.
• wannan sintali sauki tsaftace kuma wanke.
• a lokacin amfani, shi ba ya bayyana kashe-dadin dandano da kamshi.
• Faransa-manema ba zai iya zama da samuwar sikelin a kan katangu.
• shi ne dadi da kuma barga karfe tsayawar ka damar kare wani countertop daga zafi kasa na sintali.
• Yana yana da babban jure zafin jiki,
• wani amfani na gilashi teapot da fistan ne cewa shi za a iya wanke a cikin na'urar wanke kwanoni (amma dole ne a cire nan da nan bayan wanka da gilashi da kuma ƙarfe sassa ba su da kura spots daga sandaro).

Kamar yadda ka gani, da sayen sabon abu da aka bayyana, ka samu damar, yana da wani taro na kyau kwarai quality, wadda za ta taimake ka ka mamaki da iyali da kuma baƙi wani sihiri tonic sha.

Teapot da fistan: Umarnin don amfani

Teapots - Faransa-latsa - ne mai kyau zabi ga m kuma na zamani mutum. Su shige zuwa cikin ciki na wani, ko da sosai gaye kitchen kuma dace da zamanin] aular shayi biyu tsakiya da kuma kananan size tare da takardar ko granular abin sha. Wadannan kwantena ma amfani a yi kofi daga kõwace zangarniya akwai ƙwãya m.

Domin wannan, to your kullum shayi ya musamman dadi, bayar da shawarar bi 'yan dokoki na ta zamanin] aular.

1. Kafin aiwatar ake bukata don kurkura cikin flask tare da ruwan zafi don zama gaba ɗaya dumi.
2. Saka shi a cikin kofi ko shayi ganye da ruwa da kuma zuba ake so zazzabi.
3. Af, a lokaci guda barin fistan a tãyar da matsayi. Kuma daga baya, bayan 3-5 minti, a lokacin da abin sha zai zama da karfi isa, kuma shayi ganye tashi sama, shi za a iya tsallake.
4. Ka ba da abin sha dage domin 'yan mintuna don saya da arziki sosai dandano.
5. Kuma yanzu sa 'yan motsa da fistan, sama da kasa - shi ya sa shayi ne musamman karfi.
6. Duk abin! Your flavored abin sha ne a shirye domin zuba cikin kofuna.

Teapot da fistan: tips on kula

Yayin da sintali jiki da aka yi da zafi-resistant gilashi, shi ne har yanzu a m abu, saboda haka, su mika ta sabis rayuwa, ko da yaushe a lokacin da za a wanke shi, a hankali bushe da ba batun da karfi da zazzabi canje-canje. Faransa-manema ba tsara don amfani a cikin obin na lantarki.

Musamman hankali ne ya biya zuwa babban sassa na sintali - fistan. Ga cikakken umarnin a kan yadda za a tattara teapot da fistan, da kuma yadda za a yi shi baya, ba ka bukatar, tun da wannan ne yake aikata sauƙi. Ce kashi kamata a cire daga cikin flask da kyau rinsed a ruwan famfo. Babban abu da cewa shi ba ya zama waldi, musamman da dare - domin ta mai suna abu za a iya oxidized, kuma shi zai zama da wuya a wanke.

Domin cire fari shafi, wanda ya bayyana daga ma'adanai da suke ba a cikin ruwa, goge tare da wani soso zavarnik tare da lemun tsami ruwan 'ya'yan itace ko vinegar bayani. Bayan abin da aka rinsed sosai, suka bushe.