Tsohon cognacs. Exposure barasa

Bisa ga fasahar kanta ne samar da barasa da aka gane da masana a fadin duniya daya daga cikin mafi wuya da kuma mafi umarnin. barasa tsufa a itacen oak ganga - mafi muhimmanci mataki na aiwatar. Yana dogara a kan shi, kuma da m dandano da m ƙanshi na da sakamakon samfurin. Tsohon brandy - tsada sosai barasa. Su kudin iya wuce bakwai ko takwas dala dubu da kwalban. A Faransa, misali, tsohon barasa - shi ya sha 6.5 shekaru tsufa kuma mafi girma. Kuma mafi tsada a wannan lokacin a karni na barasa "Henry IV Dyudognon" da aka sayar a shekara ta 2009 domin biyu dala miliyan, game da abin da aka hukuma da aka jera a cikin rikodin littattafai. A karkashin wani abin sha - yarda iya aiki. A kwalban da aka ƙãre Diamonds da sauran duwatsu masu daraja da aka yi da wani gami da platinum da zinariya (total nauyi - hudu kilo).

Exposure barasa

A babban sauyi muhimmancin aiwatar da kanta da aka gano a cikin karni na sha takwas, a lokacin yaki tsakanin Faransa da Ingila. Sa'an nan Birtaniya rundunar katange da tashoshin jiragen ruwa na Faransa. Shi ya zama ba zai yiwu ba ga fitarwa barasa da kuma sauran yanã shã. Domin quite lokaci mai tsawo brandies aka rufe a itacen oak ganga domin ajiya. A ƙarshen lokaci na vintners lura da cewa sha kanta ya zama yafi dadi da dandano da ƙanshi na shi - da haske. Sa'an nan karfe winemakers musamman brandy ruhu biyu barasan a musamman ganga sa'an nan kuma haifar da wani saje da hadawa da su tare.

itacen oak ganga

Tsohon cognacs an shekaru na musamman a itacen oak ganga. An yi imani da cewa a cikin high quality-giya dauke da har zuwa 500 daban-daban aka gyara. Ba dukan itatuwa za a iya amfani da Manufacturing wadannan ganga. Age itatuwan oak cewa su dace da wadannan dalilai - daga 80 shekaru da kuma sama. A bisa ga al'ada (a Faransa) suna shan oak daga gandun daji na Limousin da Troncais, matsakaici- kuma m-grained tsarin, tare da high matakan da tannin. A mafi tsufa cognacs winemakers kiyaye a cikin ganga na itatuwan oak bicentennial. Container kanta an yi ba tare da kusoshi, ta sosai gasa a ciki. A ƙone surface m ware glucose ganawarku nan gaba abin sha bakin ciki zaki da dandano.

A tsari kanta

Lokacin da biyu barasan na ruwan inabi sabo barasa barasa ƙarfi up to 70 digiri. Shi ne colorless, kaifi dandano, akwai kadan dandano. Amma lokacin da wani dogon tsufa a ganga na itacen oak da ta samu yana mai launi zinariya, tausasa, nemowa mai dandano da takamaiman dandano. Barasa aka zuba a cikin ganga ba to iya aiki, da barin wasu komai sarari. Wannan shi ne zama dole domin ya haifar da yanayi na hadawan abu da iskar shaka da abin sha. Capacity guduma dowels parafiniruyut waje da kuma sanya shi a cikin da dama tiers.

A shekara ta farko da daukan hotuna

Rikidar auku a tannins alcohols da kayan ganga. A alcohols saya dandano na vanilla da amber. A tsawon lokaci, da abin sha kara duhu, za ka samu annashuwa dandano da aromas da furanni da kuma 'ya'yan itatuwa, wani lokacin da alamu na yaji.

cellar master

Main gwani aiwatar a yanki da kuma kayyade ko da zuba alcohols a mazan ganga halayyar "haihuwa" alamu, ko ganga sake shirya brandy cellar daga cikin manya sashe a cikin ƙananan, ko mataimakin versa (ibid daban-daban zafi) da ake bukata. Saboda haka alcohols saya tsarin da softness.

A weakening na sansanin soja

Barasa innabi sanya shi a cikin ganga asali yana da sansanin soja zuwa 70 digiri. Sa'an nan da na halitta aiwatar da weakening. Amma ta, kamar yadda mai mulkin, ya wuce da majalisa ta zauna 40-45. Sa'an nan brandy diluted da ruwa (distilled). A sakamakon cakuda da aka kara yin kwanci a ganga da wata ko fiye. Sa'an nan brandy shirya da kuma aika zuwa ga saje. Sa'an nan - na kwalba.

barasa Yaye

A dama da za a kira a fad barasa sami, tun ciyar a itacen oak ganga a daidai ajiya yanayi na akalla shekara biyu. Matsakaicin shekaru na sha, bisa manufa, ba a iyakance, amma ruwan inabi Masters karkata zuwa ce cewa kula da fiye da shekaru 70 a ganga a cikin cellar bai sa hankali.

A cikin kasa da kasa sikelin (Faransa):

• shekaru biyu - VS.
• wani uku - isa,.
• hudu - VSOP.
• shekaru biyar - VVSOP.
• shida - XO

Bisa ga Turai al'adar da barasa fiye da shekaru 6.5 shekaru ba batun rarrabuwa da kuma dauke Collectible kayayyakin.

Soviet sikelin

Shekaru na daukan hotuna talakawa cognacs aka nuna ta asterisks, bi da bi: shekara guda - wata star, da sauransu. wadannan riga alphabetic tsarin rubutu ga mafi tsada na da cognacs. HF - shekaru shida ko fiye. KVVK - takwas ko fiye da shekaru na tsufa. Cop - fiye da shekaru goma. Barasa da shekaru 20 na tsufa - da OS. Me yi wadannan haruffa? duk kawai a nan. "K" - brandy. "BBK" - sharhin, an ɗauko daga high quality. "KS" - haihuwa barasa. "OS" - sosai haihuwa. Barasa shekaru 25 da haihuwa da kuma sama an dauke Collectible. Saboda haka, tun da haruffa a kan kwalban, za ka iya koyi game da shekaru. By hadisin, da mafi kyau na sharuddan dauke su ake kira talakawa brandy 'zinariya fiddawa "- 4 shekaru. A Stavropol, don haka ko da ya kira Brandy sanya na Spanish barasa, kuma yana da wata dabara zaki da dandano na zuma da kuma furanni.

barasa

Ba zato ba tsammani don ambaci cewa dokokin kasa da kasa da za a kira barasa gane kawai Faransa da kuma na wani lardi - barasa. Saboda haka, a lokacin da ake aikawa, misali, da Rasha barasa a kan lakabin kamata ba za a ambata cewa kalmar. Wani abu - domin ciki amfani sa'an nan kawai a Rasha. A Armenia sauki warware wannan matsala: Faransa m "hadiye mu" a karkashin kanta abin sha samarwa ta hanyar sayo shigo da barasa-saje. Saboda haka a zahiri juya a cikin Armenian Faransa barasa iri "Perrier". Wannan entitles ku zuwa wani matakin kasa da kasa da ake kira da wannan sunan m - barasa.

Faransa barasa iri, "Hennessy"

Daya daga cikin mafi tsufa kuma mafi shahara barasa gidaje dauke "Hennessey". A girma na samar - fiye da hamsin da miliyan kwalabe a shekara. A farko wuri zuwa sayar da skates a duniya. Tunani a kan ko wannan nasara da Irish jami'in Richard Hennessy, tun ritaya a 1745, ya zaunar da a lardin barasa, inda ya fara kansa samar da sha? Wannan tarihi ne shiru. Mun dai san cewa shi akayi cognacs son wannan kotu sarki Louis, da kuma bayan shekaru da dama daga cikin iri, "Hennessy" riga ya san dukan Turai.

Myths game da karni-tsohon barasa

Babbar matsalar ta'allaka ne da cewa barasa, bisa ga masana, zai iya rayuwa a itacen oak ganga fiye da 70 ko 80 shekaru. Wannan ne, da tsofaffi sha, a ka'idar, kamata kawai a ba daukan hotuna. Yadda za a bayyana wannan?

A tsawon lokaci, brandy ne hõre danshin, ragewan da digiri. Wine Masters son a ce da malã'iku ke karɓar kawar da gumakan da sa su raba wani abin sha. Muna da wannan tsari da kuma m batu. A barasa sansanin soja, ta hanyar, zaunar a Faransa da doka ta - ba kasa da arba'in da darajõji (tare da 'yan ware domin wasu gidajen, kamar yadda ya ba da doka a cikin dokokin). Saboda haka, a cimma m sansanin soja zo bayan a kalla 80 shekaru. Bayan ya wuce wannan batu na wani take, da abin sha ba za a dauke ta da dokokin brandy (watau yana kasa da arba'in digiri).

Amma abin da game da sananne, a karni? The abu ne cewa, bayan tsufa a ganga brandy aka zuba a cikin wani musamman ganga daga babban kundin na gilashi - Bonbon, inda suke adana, kai irin wannan ci-gaba da shekaru. Amma ga tsufa a ganga, wannan tsari ba m. A Bonbon dakatar ragewan mataki na sha, amma kuma aiwatar da tsufa! Saboda haka, da yake magana game da wani karni da haihuwa barasa, sha nufa a mafi yaro jimiri amma adana sauran lokaci a cikin ƙarau, braided rauno.

Wani zabin - dilution na ƙarami brandy mafi girma digiri don samun yaba arba'in. A wannan hanya, kai da gaske tsohon sha da kuma karfafa ta matasa. Buyers a sakamakon samun gaske haihuwa blends, Mix tare da sabo-sabo. Amma a wannan yanayin da manufacturer da aka haramta don nuna a kan lakabin na karni na shekaru.

Gogaggen sommeliers rika dauka, idan kana son ka gwada wani gaske haihuwa tarin barasa, 50 shekaru na tsufa. Idan more - zai zama ba zai yiwu ba ga kwatanta palatability na Collectible drinks ko da wani gogaggen taster. Kada ka manta su yi amfani da daraja sha bisa ga dokoki na Da'a: manyan zagaye tabarau da gajeren kara, kananan allurai, dama abun ciye-ciye. Duk wannan a hade tare da nasara kwanciya tebur za kawai jaddada m ainihi da kuma ladabi da haihuwa brandy. Bi cakulan sha da kuma sigar da leisurely zance da kyau abokai game da wani abu m da kuma daukaka.