"Bouillabaisse" - a gidan abincin Faransa, Moscow. Description, menus, lambobin sadarwa, da kuma abokin ciniki reviews

"Bouillabaisse" - gidan cin abinci, wanda shi ne daya daga cikin na farko makarantu a Moscow, kwarewa, yafi a kifi abinci. A wannan yanayin, shi ya shafi cibiyoyin na Turai alatu matakin. Restaurant bude a 2006. A wannan sunan na almara Marseilles bouillabaisse ya ba da sunan wannan sabon ma'aikata, da kuma wannan tasa ya zama ya alamar kasuwanci. Kamar yadda da dama reputable "Bouillabaisse" magazine - wani gidan cin abinci cewa shi ne wani ɓangare na wani top-karshen "saman goma" na kama cibiyoyin. Yana son ransa ziyarci shahara yan siyasa, artists da kuma kasuwa.

Marseilles kunne

Wannan miya aka sau daya ƙirƙira by masunta na Marseille. Rum abinci ne babban menu nuna a nan. Lokaci bayan lokaci, da gaskiya magoya na kifi jita-jita dawo nan, ya ji dãɗi, mafi dadi bouillabaisse sake. Shi ne mai matukar lokacin farin ciki da Hearty kifi miya, wanda aka sanya a kan wannan 18th karni girke-girke da cewa ya sauko kwanakin nan namu. An shirya domin ƙarni a kan Rum Coast na Faransa. Babban haskaka daga wannan tasa ne wani sabon abu hade da kifi da kuma asali zaba kayan yaji da tumatir.

Don dafa shi da kuke bukata da freshest Rum kifi, da real Saffron, abincin teku da kuma aioli. Saffron, ba zato ba tsammani, yana ba da tasa a kona tart dandano. Aras feed Marseilles miya a wani gidan cin abinci ne na al'ada. Da farko ciyar da miya (aioli), sanyi mashed dankali, grated cuku da kuma croutons (maku yabo tare da kayan yaji). Bugu da ƙari kuma, baƙi an gabatar da wani muhimmin tureen na broth. A lokaci guda a kan wani guda platter ƙarya abincin teku, wanda da sabis kayansa mãsu kan faranti da kuma zuba romon. Ka tuna cewa a kalla mutane biyu tsara wani tasa kamar bouillabaisse.

A farashin da gidan cin abinci a kan shi (a cikin gargajiya version) ne game da 10 dubu rubles da 2 persons. Har ila yau, na lura shi ne cewa gidan cin abinci yayi a Bugu da kari ga wannan zabin da sauran gargajiya iri Marseilles bouillabaisse, kamar Royal, na mallaka da kuma cin abincin teku: su ne duk dan kadan daban-daban a cikin abun da ke ciki, bi da bi, da kuma ga farashin. Saboda haka, kudin da mafi tsada miya bouillabaisse ne 24 000 (2 persons). A Moscow, kawai a cikin wannan kafa, baƙi za su iya ji dadin kwarai Marseille kunne, gargajiya girke-girke.

A gidan cin abinci ta ciki

A ya bayyanar a cikin jituwa tare da ladabi da sauki. A gidan cin abinci ne da wani abin tunawa ciki: Katako, grand Venetian gilashin chandeliers, fari sofas, m hotuna a fil-up style, bakin ciki labule, m bango music. A ciki sarari rare kayan ana amfani, kamar Afirka itace zebrano da ciwon showy tube, itacen oak da Italian onis baki.

A musamman ciki ado - marmari chandeliers. A zauren kanta ma'aikata yana da uku matakan: bukkokin a dandamalin, ya tashe hawa na biyu da kuma "ja ruwa" da cibiyar. Halitta wani yanayi na sauƙi unobtrusive da kyau dubi ciki, sanya a classic style. Duk abin nan ne moriya ga zaman lafiya da kuma kallo. ciki cikakken bayani ba a total ji na lightness kuma kada ɗanɗanonta ya gushe.

The zane na gidan cin abinci "Bouillabaisse" da hankali ga daki-daki: a nan daban-daban tabarau na cakulan, vanilla da kuma ruwan kasa dace da juna, samar da wani yanayi na ta'aziyya da kuma natsuwa. Furniture sanya daga m itace kawo wa zane na nobility. Shakata da kuma inganta harkokin da taushi, da ɗan yawaita haske. A general, ciki dubi da ban sha'awa, amma rasa da pathos da kuma wuce kima kyau. A duka yawan kujerun - 80.

Chef

Kitchen ne karkashin jagorancin Faransa shugaba Lilian Terion. Aikinsa aiki karkashin shugabanci na Richard Vanera fara ne a cikin shekaru 14 a kitchen na gidan cin abinci, wanda aka located in Nice. Shi ne gwani a Rasha, Faransa da kuma Asiya abinci. Kamar babu sauran ya san yadda za a yi real Marseilles kunne. Bayan duk, da Maestro ne tafin kafa mariƙin na lasisi, wanda ya ba shi da hakkin ya shirya wani gargajiya bouillabaisse a kan ƙasa na CIS. A almara miya ya zama ya sa hannu tasa, da kuma shi ne m cewa ya aiki a wani gidan cin abinci tare da sunan sanannen Marseille kifi miya.

Abin da mafi za a iya jin dadin a nan a Bugu da kari cin abincin teku?

"Bouillabaisse" - gidan cin abinci, yafi da nufin shirya kifi jita-jita. Yanzu, duk da haka, a nan cikin menu ya more bambancin. Bugu da kari ga babban Darussan, hankalin maziyarta ne mai fadi da kewayon abinci daga kaji da nama, kazalika da desserts da wani m giya. Musamman da hankali ne da aka ba jita-jita shirya tare da yanayi farm kayayyakin. Gaskiya connoisseurs na Rum abinci za a iya jin dadin a nan iri-iri na jita-jita daga biyun da classic kifi da kuma m iri, kazalika da cin abincin teku. Akwai da dama dezhestivov, bayan abincin dare za ka iya shan taba sigari da kuma hookah. Af, da menu yana da wani 3D-format cewa, to shi za a haɗe musamman tabarau don karantawa.

Restaurant "Bouillabaisse": menu

A gidan cin abinci ya ƙware a kifi, Faransa, da kuma Rum marubucin abinci. A fadi da kewayon jita-jita an gabatar da waɗannan da ba za a iya samu sauran wurare. Babban tasa da wannan hanya ne bouillabaisse, wanda hadawa nau'I hudu na kifi, ciki har da gurnard, teku shaidan, ja mullet. Bugu da kari, shi ya hada prawns, mussels, da soyayyen kayan lambu, cuku, miya, croutons kuma flavored broth. A menu hada da lobster, lobsters, crabs, katantanwa Bülow, kowane irin jatan lande da oysters, squid, dorinar ruwa, da sauransu. Guests a iya zabar daga dama kifi jita-jita, kashe a wani bambancin hanya. Ga su suna shirya a aluminum tsare, cikin takarda, na gida da kayan lambu, "a la Mehner" a teku gishiri ko steamed.

Kamar yadda wani gefen tasa bauta risotto, matasa kayan lambu, m bishiyar asparagus, mai sukar lamiri salads. Popular Rum jita-jita: sanyi nama da kifi appetizers tare da cuku, da kayan yaji, da taliya a kan wani classic na gida da girke-girke. Har ila yau, babban adadin daban-daban jita-jita m kewayon giya, wadda ta kunshi fiye da 200 sunayen.

Ya kamata a lura da cewa abinci a nan shi ne ba cheap, amma shi ne m, domin shi ne mai premium ma'aikata, a gidan abinci mai suna "Bouillabaisse".

reviews

Guests ji dadin wani m, yanayi na lumana ne marinjaya a nan, wanda na taimaka wa bango music, sautuka, a shakata. Kamar yadda muka gani da baƙi, "Bouillabaisse" - gidan cin abinci, wanda shi ne ya dace ga kamfanoni events, kasuwanci tarurruka da kuma alƙawura. Akwai kyau sabis, Albayan da hankali ya dace da baƙi da kuma iya gaya mai yawa game da jita-jita gabatar a cikin menu, don haka da matsaloli tare da zabi ba bayyana. Af, babban ɓangare na ma'aikatan nan bai sauya ba har shekaru da yawa, don haka jira ne masana a fannin su, kazalika da yi karatu da fifiko na yau da kullum da abokan ciniki. Yanayi na liyãfa da karimci da daidaita nasarar zai yi wani ziyarar da wani abin tunawa daya, zama da shi a romantic kwanan wata ko kasuwanci taron a wani babban matakin. Albayan samar da wani dumi, gida-kamar dumi liyafar. Diflomasiyya ma'aikata, sane da buri na baƙi.

Regular baƙi zuwa cibiyoyin lura cewa, ingancin kayayyakin, sabis da kuma matakin na abinci a matsayin dukan ba ya canza tare da sau: kome a nan shi ne a wani babban matakin. Wannan wuri ne da kyau sosai, kuma alluna suna located a wuri mafi kyau. Masu ziyara kuma lura da cewa ba a son wannan wuri, amma a maimakon haka, inda za ka iya zare jiki shakata a ta'aziyya da kuma barranta daga rãyuwar matsaloli. Guests cibiyoyin nuna cewa babban tasa daga cikin gidan cin abinci itace zahiri kyau kwarai: bouillabaisse daukarsa su ne kawai a matsayin wani aiki na gastronomic art. Quality abincin teku a wani matakin high, kamar yadda idan suka kawai ya isa daga Bahar Rum. Wannan abin da mutane suke cewa, ziyarci gidan cin abinci. shakka, iri-iri daga cikin menu, ne jawo hankali. Akwai kuma wani babban zaɓi na giya, wadda za ka iya karba to kowane tasa, kuma wannan zai taimaka jira.

Duk da haka, wasu suna m da quite babba farashin da aka kafa a nan, a lura da cewa su ne unreasonably high. Bugu da ƙari, abokan ciniki yi imani cewa, ingancin kayayyakin da kuma samar da abinci ba ya dace to da irin wannan darajar a kan su. Kamar yadda suka ce, yadda mutane da yawa, don haka da yawa ra'ayin. Duk da haka, kuna hukunta da yawa reviews, za mu iya cewa da abinci da kuma sabis da ya son mafi daga cikin baƙi na wannan kafa. Very ban sha'awa aya a nan shi ne cewa baƙi iya duba shirye-shiryen da abinci a matsayin kitchen ne bayan gilashi. Yana da wani ban sha'awa da gannanku, kuma a ji yadda idan ya halarci a cikin halittar dadi delicacies. Bugu da kari, kamar yadda muka gani da baƙi, da jita-jita da wani ado zane da kuma wadata.

A gidan cin abinci da aka tsara don m mutanen da suke son kifi abinci, m yanayi da kuma son biya kudi mai yawa. Af, a farashin tag, saita nan a jita-jita, da yawa baƙi koka. Sun yi imani da cewa ta jũya ne yafi tsada fiye da kudin da wadannan kayayyakin da kansu. Wasu lura cewa kudin abinci yayi dace da matsayi na ma'aikata da kuma yanayi ne marinjaya a cikin ma'aikata. Masu ziyara da ya nuna cewa abincin da zahiri samun sosai da dadi, kuma a lokaci guda a fili ji da na halitta dandano na cin abincin teku, wanda ba a katse seasonings da sauran sinadaran, abin da kawai ke da gidan cin abinci.

Ya kamata a lura da cewa hidima, lasafta a kan menu na biyu mutane, zai iya isa ga mutane hudu, don haka yana da kyau a je a nan yanzu. Zaka kuma iya kokarin da kyau kwarai sushi cewa, bisa ga wasu, wuce duk tsammanin.

A talakawan doka ne a kan 3000 rubles.

Lambobin

Phone: + 7 (495) 958 0508. +7 (495) 633 8888. Reservation: +7 (495) 256-0920. Address ma'aikata "Bouillabaisse" (gidan cin abinci): Moscow, Leninsky Prospect, 37. Opening sa'o'i: 11.30-24.00 (har karshe bako ganye).

akwatin kifaye

A gidan cin abinci ka iya ganin babban akwatin kifaye tare da marine rai, daga cikinsu akwai wa m mazaunan. Akwai kuma wani gleiser tare da mafi m jinsunan kifaye. Guests iya ajiyan daya daga cikin tẽku taska, kuma zai shirya wani mai ban ci abinci daga gare shi. Bugu da ƙari, za a iya zabar wani kifi wakilci a nan, har ma da fasahar a kan wanda shi ne dafa shi. Saboda haka, tank ne duka biyu m kashi ciki da kuma nuni da kawai ya jaddada manufar da gidan cin abinci.

A kudin abinci

Ka yi la'akari da wasu abubuwa a kan menu, wanda ya samar da baƙi da wani gidan cin abinci "Bouillabaisse" a kan Lenin. Rabo suna kullum lasafta a matsayin stogrammovye. Daga cikin marine taskõkin akwatin kifaye, misali, yana wakilta dutse lobster, da talakawan kudin wanda shi ne 2500 rubles da 100 grams kaguwa za kudin 1600 rubles, sabo kifi a kan kankara za kudin 570 rubles domin dorado da kuma ja mullet da biya game da wannan. Bugu da ƙari, akwai sabo ne cin abincin teku a kan kankara (dorinar ruwa - 1500, shrimps - 1250, squid - 450). Har ila yau, akwai wani tudu na cin abincin teku, wanda shi ne mai hade da cin abincin teku, wanda za a iya kafa da kuma naka iyawa. Its kudin zai kasance game da 10,000 rubles.

Daga cikin sanyi jita-jita ne samuwa, kamar ja tuna da avocado (tsari 120/65/30 g) - 930 rubles, Panache abincin teku - 5900 rubles 2 persons. Na zafi jita-jita ne da ya shahara baki cod tare da mini-kayan lambu da kuma orange miya - 3600 rubles (180/140/50 g). Alal misali, risotto tare da kifi za kudin 900 rubles.

A ma'aikata ne mai fadi da iri-iri na gefen jita-jita. Mashed dankali, da wani yanki daga abin da yake 150 g, kudin 400 rubles. Akwai kuma iri-iri na biredi, daga dukan nau'i, wanda da talakawan farashin ne game da 150 rubles. 30 grams cuku zai biya game da 250 (dangane da iri-iri). Latas kudin daga 600 rubles da bauta (250 g) Soup - 400 rubles. Saboda haka da yawa tsaye, misali, gazpacho tare da kayan lambu.

Bugu da kari ga siffofin bayar ne a fairly manyan selection na desserts, da wuri, ababen hawa, ice cream. A talakawan farashin kayan zaki ne 500 rubles. Bar menu hada da fadi da dama, daga dukan nau'i na giya, cocktails da kuma ruhohi. The kudin kwalban 750 ml girma ne a kalla 4000-5000 rubles. Espresso ne 200 rubles, shayi (600 ml) zai kudin game da 400 p. Ci sushi iya zama wani talakawan of 1,000 rubles.

A nan ne m farashin tun da suka bambanta dangane da, a cikin abin da embodiment da aka gabatar da wani tasa (abin sha).

karrama

Kifi gidan cin abinci "Bouillabaisse" domin su goma-shekara tarihi da ya samu da yawa awards, kamar yadda aka ambata a baya, ya shiga cikin jerin top 10 gidajen cin abinci (bisa ga wasu iko mujallu). Yana ne aka yi nufi ma'aikata da mafi kyau ra'ayi. A yawa na lokaci an riga an zabi ga mafi kifi gidan cin abinci. A jita-jita gabatar a wannan ma'aikata, ya sha nanata kasance da kambun da daban-daban lambobin yabo da kyaututtuka.

Restaurant "Bouillabaisse" a kan Leninsky Prospekt iya kiranta daya daga cikin mafi kyau kamfanoni a babban birnin kasar, game da abin da eloquently da feedback daga baƙi. Yana SUPPLiES mafi dadi yanayi, da kyau sabis da kuma wani babban iri-iri na kifi jita-jita. Hakika, da farashin tag ne high, amma shi yayi dace da aji da ya dace gidan cin abinci.