Chocolate da Mint: wani bayanin da dandano. Mint cakulan Nestle Bayan Takwas

"Ga" kamfanonin suna fada ga abokan ciniki ta miƙa kayayyakin da sabon abu da kuma asali dadin dandano. Chocolate da Mint samar da dama kamfanonin. Competition ne high, da spoiled mai saye son jimla guda: da dandano da m tsari da kuma m marufi, kuma mai lafiya, da kuma inda zai yiwu, da kuma amfani part.

iri sunan

Yana da wuya a sami wani wanda akalla sau daya ba a fuskanci kayayyakin da kamfanin Nestle. A Swiss iri ne da aka sani a kan dukkan nahiyoyi biyar. Kafa a 1866, da kananan kamfanin ya kafa kansa da aiki na samar da wani madara dabara domin jarirai. A cikin karni na sha tara marigayi, jariri mace-mace da aka sosai high.

Henri Nestle ƙirƙira abinci ga jarirai da kuma kafa ta masana'antu samar. A tsawon lokaci, kara zuwa wata cakuda da wasu kayayyakin abinci. Shugabannin taba kubutar da a kan zuba jari a gudanar da bincike a fagen abinci da su effects a kan jikin mutum.

A twenties karni na karshe a cikin kewayon kara samar da cakulan. Candy Nestle sauri tsiwirwirinsu shahararsa, su ne na kyau kwarai quality. Yau cakulan na biyu muhimmanci ga kamfanoni da 3% na jimlar samar. A wani kokarin biyan bukatar abokan ciniki, masana bayar da sabon dandani, wani lokacin quite m, kamar cakulan da Mint cika.

cakulan

A gaskiya da cakulan - wani samfurin na aiki da tsaba a legume itacen - koko wake. Motherland - Tsakiya da kuma Kudancin Amirka. Aztec kuma Maya amfani da shi a matsayin mai sanyi da abin sha m. Ya kunshi a Bugu da kari na murƙushe gasashe tsaba da kuma ruwa bauta zafi barkono. Samu invigorating frothy sha tare da babban mai abun ciki.

A Turai, da cakulan daga koko wake ya a tsakiyar 16th karni. Da farko an shirya bisa ga girke-girke na Indiyawan Dajin Amirka. A tsawon lokaci, ya aka sake haihuwarsu a wani zafi mai dadi abin sha. Irin wannan yarda daga tsada raw kayan iya iya kawai sosai m Turawa.

Its zamani m hankali cakulan zamar masa dole Dutchman Conrad van Guten. A 1828, ya ya iya Patent farko mun gwada da m hanya zuwa matsi mai daga koko sayar da giya. Tare da wani bambanci na shekara guda (1847) wani m mashaya da cakulan bayyana a Faransa da kuma Ingila. Milk "wa" an haife shi a 1875, bayan nasarar kara cakuda madara foda preform. Swiss farko ya nuna alaka tsakanin tsawon conching (tilasta inji hadawa cakulan) da kuma cakulan dandano. A daidai lissafi na yarda confectioners a Switzerland na dogon lokaci rike da wani abu matsayi a samar da dadi desserts.

labarin

Na dogon lokaci cakulan daga koko da kuma Mint (kafin a Turai) ba a amfani da wani kayan zaki. A shuka ya samuwa ga kowa, da kuma zafi sha wani gata na arziki. Dukansu sun sinadaran ga yi na medicaments zuwa chemists gwani hannuwanku.

Wanda kuma idan ƙirƙira hada cakulan da Mint, ba a sani. A halin yanzu, mutane da yawa kamfanonin samar da cakulan tayin abokan ciniki wannan ban sha'awa kayan zaki. da ruhun nana, kuma spearmint dace da ta samar. Yana da aka kara wa sweets, da wuri, ice cream, da kuma alewa wasu sweets. Mint ke da kyau tare da madara, m da fari cakulan iri.

Company samfurin ne mai bakin ciki tiles duhu cakulan Mint fondant cika. Daidaito kusa da stringy looseness Iris.

Bayan Takwas (Mint da Nestle) yana samuwa tun 1962. A 50th tunawa da wannan taron, kamfanin ya fito da wani 300-gram shirya tare da wani sabon zane. Kuma haka dai aka alama ta m bukatar dukiya ga al'ummomi. Kamar yadda kafin, wannan shi ne babban samfurin - duhu cakulan da Mint cika, babu wucin gadi launuka, magungunan adana da kuma flavorings.

dandano

Chocolate da Mint daga Nestle yayi wani m hade da m cakulan dandano da kuma fashewar kada ɗanɗanonta ya gushe Mint. Ta ba ta shiga tsakanin zumunta wani haske m m Goodies. M "dumi" cakulan ne manufa domin hushi "sanyi" Mint, jaddada dadi hade da kayayyakin.

A mataki na jikewa na Mint cakulan dogara da farko a kan abun da ke ciki da kuma samar da fasahar. Mint da aka hada tare da madara, da fari da baki daban na cakulan. A kowane hali, abokin ciniki aka miƙa na musamman da kuma mamaki flavorful samfurin. Ya na da wani mataki na jikewa na Mint dandano da kansa musamman dabara.

A zahiri fassarar sunan Bayan Takwas - "takwas bayan da yamma" - daidai nuna manufar shakatawa kayan zaki. Yana zai zama mai ban mamaki ado na yamma shayi a cikin m kamfanin na masõyansa.

shiryawa

Chocolate da Mint shayi kama wani fakitin duhu koren launi. Tu asali shafi ne a cikin nau'i na wani akordiyon, ya qunshi wani bakin ciki farantin cushe (21 yanki 200-gram kunshin). The kananan size of cakulan sanduna sosai dace ga wadanda suka kasance damu game da kundin. Su square a siffar, da m size of - 5 zuwa 5 cm, kauri - kawai 5 mm. A daya gefen akwai irin zane na kalaman juna a kan sauran - mai mallakar tajirai lakabin. Shiryawa faranti kansu wakiltar envelopes na baki launi tare da buga abin kwaikwaya. Multilayer marufi ba ka damar adana cakulan na dogon lokaci a al'ada dakin da zazzabi.

tsarin

Mint cakulan Nestle, kamar wani kamfanin ta samfurin, m quality. Ya kunshi:

• mai madara (tushe - saniya ta madara), bayar da softness da kuma tawali'u.
• madara da sukari (lactose, carbohydrate), shi ne alhakin samar da makamashi darajar.
• stabilizer (invertase, wani enzyme), ko E1103, accelerates da bazuwar na sucrose, taimaka wajen kara shiryayye rayuwa;
• emulsifier (lecithin) ko E322, aiki a matsayin antioxidant, ya hana a "tsufa" na cakulan.
• acidity kayyadewa (citric acid), ko E330, in ji elasticity kuma qara shiryayye rayuwa;
• ruhun nana mai.
• sugar.
• koko sayar da giya.
• glucose syrup.
• koko man shanu.
• skimmed madara foda .
• gishiri.
• halitta daɗin ci - vanilla.

All Additives "E" category ne a yarda a cikin EU. All kunshe-manufacturer nuna su na asali sunayen, yana taimaka masu saye mafi kewaya a lõkacin da zabar wani samfurin. koko ciki - 51%. A 100 grams shi ya ƙunshi:

• gina jiki - 2.5 c.;
• mai - 12.8 g.;
• Carbohydrates - 74,4 g.;
• Energy darajar - 418 kcal.

dadin jikina

Masana'antun sarrafa kayayyakin abinci ne iya gamsar da mafi bambancin dandani. Wannan kuma ya shafi cakulan kayayyakin. Masana'antun bayar da wani zabi na uku iri:

• Black m. Main sinadaran: powdered sugar, koko man shanu, koko taro. By canza rabo daga koko foda da kuma cimma canje-canje dandano halaye. A mafi girma yawan koko sayar da giya, da mafi furta dandano da haushi.
• Madara. Da tsarin da aka kara powdered madara, mai abun ciki na film ne yawanci 2.5% ko creamer. Koko ba ta dandano da dandano kayyade madara da kuma powdered sukari. Yana yana da wani haske launin ruwan kasa launi da kuma bai jure wa high zafin jiki na iska fara narke.

• White. Yana hada wani koko foda. Madara foda tare da ambato caramel samar da wani rarrabe dandano na wannan iri-iri. Yana ba ya dauke da maganin kafeyin da theobromine. A samfurin da aka mai tsami-kala, sauƙi narke a cikin yanayi zazzabi ƙaruwa.

Mint cakulan yana samuwa a duk uku versions. Bugu da kari a wadannan iri kamfanonin bayar da aerated cakulan a duk bambancin (m, Milky, fari). Maras cin nama, sau da yawa duhu, madara ko ba tare da sanya a kan kayan lambu sinadaran (shinkafa, almond, kwakwa, ko waken soya madara). Special m cakulan a cikin abun da ke ciki ƙunshi sweeteners maimakon sugar.

gasa

Nestle babban fafatawa a gasa, a samar da wani asali samfurin na Jamus kamfanin Ritter Sport. Chocolate da Mint "Ritter Sport" dubi kadan daban-daban. Wannan ba wani farantin, da kuma cakulan cubes. 40% na ruhun nana bi cika. A peculiarity shi ne cewa raw kayan su ne kwayoyin irin koko daga Jumhuriyar Dominica, da kuma Nicaragua. M shiryawa na zamani da kayayyakin kare samfurin, tabbatar da ƙanshi da kuma iyawa.

Ya kamata a lura da cewa na farko Mint cakulan kaddamar da sayar da Swiss. A 1962, da kasuwar bai wanzu analogues kama kayan zaki. A Company ba kau da fafatawa a gasa ba lashe wani yaki kasuwanni. Kamfanin ta kwararru ya gabatar gourmets mai ban mamaki hade da dadin dandano. The asali Bayan Takwas da tabbaci rike da jagorancin matsayi.