Honeysuckle - wani mamaki da kyau ornamental lambu shuka. Its musamman dasa a wuraren shakatawa da kuma gidãjen Aljanna, gida gõnaki, kuma fences tare da hanyõyi na lush bushes yi arches da pergolas, Hedges. M furanni wannan shuka m fari ko wani haske launi m, musamman m, za a iya kunna your lambu a cikin wani shahararre yanki na aljanna.
Honeysuckle a dafa abinci da kuma jama'a magani
'Yan mutane san, amma saboda honeysuckle furanni iya dafa dadi syrup. Wasu iri, kamar blue honeysuckle, ba more kuma sosai sauƙin haɗiya 'ya'yan itatuwa - berries blue, wanda dandana kama blueberries waraka. Honeysuckle yana da matukar amfani Properties. Recipes daga shi za mu tattauna daga baya. Kuma duk da haka - da muhimmanci blue Berry? Da fari dai, akwai mutane da yawa da muhimmanci mutum bitamin C da P. kungiyar sinadaran abubuwa da baƙin ƙarfe, da jan karfe, aidin, phosphorus, alli kuma gabatar a cikin manyan girma. Very m, mai dadi, kuma m, tart Berry ne sosai na shakatawa, jin ƙishirwa-quenching. Shi ya dace don jellies, compotes, ababen hawa, ababen hawa, barasa, mousses, da dai sauransu A asibiti abinci mai gina jiki , kuma, daga ta dafa mai yawa da amfani bayanai. Abin da daidai ne mai kyau honeysuckle edible? Recipes daga shi damar zuwa dafa abinci, tsara don karfafa capillaries da jini. Raw berries, kuma ya hõre zafi magani, kara haemoglobin, Qarfafa na rigakafi da tsarin, da dukan zuciya da jijiyoyin jini tsarin da kuma gabobin da hematopoiesis. Hanta, ciki, har da peptic miki da amsa da kyau zuwa magani idan rage cin abinci ya hada da Berry ruwan 'ya'yan itace. Don shirya wani m diuretic jiko matsayin albarkatun kasa da aka ma dauka honeysuckle. A girke-girke ne kamar haka: bushe ko freshly murƙushe furanni da shuka. A teaspoon to zuba su kopin ruwan zãfi, m kyau. Rufe kuma bari tsaya a kalla awa. Iri. Sha a tablespoon na 3 zuwa 4 sau a rana. Kuma idan ka yi nasara da kowa sanyi, wannan jiko kurkura maƙogwaro da magani, kawai cewa ruwa ya dumi.
A shakatawa sha da kuma wani kyakkyawa cream
Domin wannan m, mai dadi syrup kuma bukatar Honeysuckle. A girke-girke ne mai sauki da kuma dafa wani syrup shi ya dace domin samar da desserts, ƙara a creams, soaking biscuits, da dai sauransu. Muna bukatar 5 ½ kofuna na ruwan sanyi cika, 400 g. furanni, a rabin kofin ruwa ga syrup, wani teaspoon na lemun tsami ruwan 'ya'yan itace, tsunkule na kirfa, 400 gr. sugar. Ga yadda za a shirya irin wannan honeysuckle. Girke-girke umurci: ƙara ruwa launuka da raba da petals da kuma sepals an cire. Saka su a cikin wani enamel kwanon rufi ko tasa. Bari tsaya dare. Safe ya narke a cikin dumi ruwa da sukari simmer har syrup thickens da nuna gaskiya. Cire saucepan daga wuta tare da shi, da kuma zo da crystallization dauki, zuba da lemun tsami ruwan 'ya'yan itace, sa'an nan bari sanyi. Yanzu kai ga soaked honeysuckle. Girke-girke da shawara lambatu ruwa daga furanni, bari stechot ta colander. Sa'an nan, da furanni ƙara syrup da kirfa. Saro. Kuma zuba your data kasance gida barasa - 3 tablespoons na Berry ko vanilla barasa, peach ko wasu 'ya'yan brandies. Dace da berries kamar blackberry schnapps. Yanzu, a cikin wani blender Mix kome da kyau da kuma sara honeysuckle. Girke-girke yayi karin hanyoyin da za a yi 2. Ko shawo kan sakamakon taro ta hanyar cheesecloth da kuma sha cinyewa a matsayin directed. Ko sa a cikin injin daskarewa, to flower da vodka cakuda podmorzla. Da daidaito shi zai yi kama da wani cream ko ice cream.
Ku wanke data kasance berries, wuri a cikin wani kwano ko kankara-cream bowls, saman kamar cream, sa 'yan spoonfuls na daskararre honeysuckle da kuma ji dadin mai ban mamaki abinci!