Dankali salatin "German": girke-girke, da dafa abinci hanya, abun da ke ciki da kuma sake dubawa

Jamusawa sun kasance kullum wadanda sun iya Hearty da kuma dadi abinci. Yi wadannan su ne mafi yawa nama jita-jita da kuma kayan lambu. Wadannan abinci, a ra'ayi, ba ƙarfi da makamashi, da kuma SUPPLiES da jiki da dukkan dole gina jiki.

Amma ga ra'ayi na nutritionists, a nan yana da daban-daban. Physicians rika kada su cũtar Jamus abinci, kamar yadda haske jita-jita ne kusan ba ya nan, da rabo ne babban isa.

Duk da haka, wasu Jamus jita-jita ne saba a cikin kasashen. Daya daga cikinsu - a salad "Jamus". Wannan tasa ne kawai ban mamaki dandano, da kuma dafa shi - a real yardarSa. Saboda haka, a wannan labarin, za mu duba a 'yan bambancin da shiri na wannan ban mamaki latas.

A 'yan kalmomi game da tasa

A gaskiya salatin "German" ne mai ado, suka bauta wa babban hanya. Babban sashi a nan - dankali. Ya kamata a ce cewa mafi muhimmanci bangaren na wannan tasa ne dace shiri na dressings, wadda aka yi tattali amfani da wani iri-iri da sinadaran, ko naman alade, namomin kaza da sauransu. D.

shirya abinci

Kamar yadda aka ambata a sama, da "German" salatin sanya daga dankali. Saboda haka, dole ne da farko kula da shirye-shiryen da wannan musamman samfurin. Saboda haka, daban-daban da dankalin turawa iri dace da mu latas. Babban sashi ne sosai wanke karkashin ruwan famfo da kuma Boiled a fãtunsu. A lokacin dafa abinci, ya kamata ka tabbatar da cewa dankali ba fada baya. A halin da ake ciki da cewa bayyanar salatin ba haka appetizing.

A dafa dankali ake kwanciya a cikin ruwan sanyi, sa'an nan peeled. Next babban sashi da ake bukata a cikin tsari na shirya wani salatin, - mustard. Dijon ne bisa ga al'ada amfani, amma ba fundamentally. Babban abu da mustard ba ma yaji.

1. Classic girke-girke salatin a Jamus

Duk da brevity da sauki, wannan tasa za ta yi ado da wani festive tebur. Don yin shi, muna bukatar wadannan kayayyakin:

• dankali - 500 gr.;
• pickled cucumbers - 2 inji mai kwakwalwa.;
• Albasa ja iri - 1 pc.;
• man zaitun nearomatnoe - 4 tbsp. l.;
• Mustard Dijon (unsharp) - 1 tbsp. l.;
• vinegar - 2 tbsp. l.;
• barkono, gishiri.

Tafasa da dankali a cikin su jackets, sanyaya, tsabtace, a yanka a cikin cubes. Albasa coarsely shinkuem. Cucumbers yanka a cikin cubes da wuri a cikin wani colander. Dukan sinadaran an gauraye.

A mataki na gaba - shirya cika. Don yin wannan, Mix da vinegar, mustard, mai, da gishiri da kuma kadan baki barkono. Zuba miya sliced kayan lambu, dama, cover tare da maƙale film da kuma aika da shi a cikin firiji for 20-25 minti. A cikin sanyi yana da yawa tastier.

Dankali salatin a Jamus, da girke-girke na wanda muka samarwa, yana shirya sauri da kuma sauƙi. Bismillah!

Girke-girke 2. Makeshift "German" salatin

Dankali salatin a Jamus, da girke-girke na wanda muka bayar da ku a yanzu, yana shirya ta amfani da kaza nama (ba tare da dankali). Wannan sashi zai ƙara zest zuwa salads da kuma taushi.

Saboda haka, abin da muke bukata shirya? Su ne:

• fillet na kaza - 1 pc.;
• albasarta (iya zama ja iri) - 1 pc.;
• pickled cucumbers (matsakaici size) - 2 inji mai kwakwalwa.;
• latas.
• zaki apple.
• man zaitun - 1 tbsp. l.;
• vinegar -.. l 1 h.
• yashi sugar - 1 tsp .. babu nunin faifai;
• ƙasa paprika - rabin teaspoon ba tare da wani tudu.
• Mustard Dijon (unsharp) - 1 tsp...
• gishiri.

Kaza fillet kwanciya a cikin ruwan salted ruwa da kuma tafasa don 12-15 minti. Sa'an nan da samfurin ne mai sanyi da za mu yanke cubes. Apple ne sosai wanke, peeled kuma da zuciyar, a yanka a cikin cubes. Albasarta tsabta, wanke da kuma finely shinkuem.

Yanzu muna ci gaba da shirye-shiryen da pickled cucumbers. An mafi kyau dace domin wannan dalili yisti. Saboda haka, yanka su a cikin cubes da wuri a cikin wani colander zuwa gilashin da wuce haddi ruwa.

Sa'an nan latas da aka wanke da kuma bushe. Albasa, kokwamba, apples da kaza nama mix a raba akwati da kuma fara dafa abinci tank cika. A blender kwano zuba man zaitun, gabatar da sugar, gishiri, mustard da vinegar. Mix sosai. Dress salatin tare da cakuda, yayyafa tare da kadan paprika. Mix sake. A kasan sa a raba ganga latas, da gauraye sinadaran a saman.

Wannan ke duk improvised "German" salatin shirye su ci! Enjoy!

3. A girke-girke salatin tare da tsiran

Wannan tasa ne quite gamsarwa da kuma gina jiki, shi za a iya amfani da a matsayin manyan mawãƙi ne. Saboda haka, wannan zai bukaci:

• dankali - 500 gr.;
• pickled cucumbers (salted) - 3 inji mai kwakwalwa.;
• ja albasa - 1 pc.;
• salami tsiran - 150 gr.;
• tafarnuwa - 2 cloves.
• mustard - 0, 5, Art. l.;
• barkono, gishiri, mayonnaise for MOTA KE SHAN MAI.

Dankali tafasa, sanyi, a yanka a cikin cubes. Albasa coarsely shinkuem. Cucumbers yanka a cikin cubes da kuma aika da shi a cikin wani colander. Salami yanka a cikin tube. Ga miya mix vinegar, mustard, gishiri, barkono, haƙĩƙa, sun shige ta cikin masher tafarnuwa, mayonnaise. Saro. Ƙara salatin da kuma sa a cikin firiji a karkashin tsare domin minti 25.

Wannan duk shirye mu "German" salatin tare da tsiran alade. Enjoy!

4. Salatin Recipe Jamus tare da wake da kuma barkono

"Jamus" salatin tare da wake yana da wani m dandano da babu kasa m bayyanar. Saboda haka, abin da ka bukata don salatin? Su ne:

• dankali - 500 gr.;
• barkono da wani launi - 1 pc.;
• wake, gwangwani ja - 100 gr.;
• Cucumbers salted ko pickled - 3 inji mai kwakwalwa.;
• ja albasa - 1 pc.;
• mustard.
• kokwamba pickle - 3 tbsp. l.;
• vinegar - 1 tbsp. l.;
• zaitun (akwai sunflower) man fetur.
• tafarnuwa - 1 albasa.
• barkono, gishiri.

Dankali tafasa, sanyi, a yanka a cikin cubes. Albasa coarsely shinkuem. Cucumbers yanka a cikin cubes. Tsarkake barkono da kuma yanke zuwa tube. Datsattsen naman kayan lambu, Mix tare da wake.

Yanzu zaymomsya miya. Mustard mix da brine, man, barkono, gishiri, vinegar, ya wuce ta wata masher tafarnuwa. Zuba salatin miya, rufe tare da tsare kuma sa cikin akwati a cikin firiji.

Wannan duk salatin "German" da wake da kuma barkono shirye. Ji dadin mai ban mamaki da kuma m, ku ɗanɗani wannan tasa.

5. Salatin Recipe "German" tare da naman alade da kuma cuku

Wannan salatin remarkably dace a matsayin na biyu ko babban hanya. Za mu bukatar da wadannan kayayyakin:

• dankali - 500 gr.;
• naman alade - 150 gr.;
• Cuku "Rasha" - 200 gr.;
• Tafarnuwa - 2 cloves.
• albasarta (a fili, albasa) - 1 pc.;
• flavored man zaitun - 1 tbsp. l.;
• unsharp Mustard (Dijon) - 1 tbsp. l.;
• man shanu, gishiri.

Saka da kwanon rufi a kan murhu, zuba kayan lambu mai da kuma jefa coarsely yankakken albasa da yankakken tafarnuwa. Da zarar da kayayyakin da ake browned, kwanciya tube na yankakken naman alade. A minti daya add man shanu (man shanu), Mix.

Boiled dankali da cuku da yanke zuwa cubes, ƙara musu chilled naman alade, albasa da tafarnuwa. Ado tare da miya da tafarnuwa da kuma man zaitun. Gishiri, barkono dandana.

Yanzu mu "German" naman alade salatin shirye su ci. Bismillah!