Herring "Mathias": manufacturer, reviews

Wanda ya sau daya kasance iya kokarin da Dutch herring "Mathias" ba za su manta da m dandano. Tunanin wani m, silvery, karamin-sized kifi da nama da aromatic, matasa, taushi da duwatsu. Fat, m herring "Mathias" wari daga cikin teku, da kuma gishiri. Yadda za a ci "Mathias" a Holland, za ka koyi kadan daga baya, amma a yanzu ganin dalilin da ya sa ya samu da sunan da.

Yarinya-herring "Mathias"

Mafi Dutch herring kira "Mathias", ko "yarinya-herring". Herring budurwa ba su da lokacin da za a share jingine qwai da suka kama daga teku. Kama herring "Mathias" a makara May. Opening na herring kakar a Netherlands akwai wani sosai hanzari. Shirya tseren tsakanin kama kifi boats. A lashe shi ne wanda ya fara daukan da kama a fagen matasa herring. Sun herring "Mathias" ya zo da m riba. A farko keg ne sau da yawa sayar for 50-60 dubu. Amma daga baya a sabo budurwa kifi za a iya jin dadin a kan wani kusurwa a kakar wasan bana. A Amsterdam da sauran Dutch birane, an sayar kai tsaye daga tire, da kuma halin kaka dinari. Yada yan kasuwa herring tare da albasa, yankakken ganye, salted cucumbers, man zaitun. "Girl-herring" yana da wani wuce yarda da m dandano da ya narke a cikin bakinka kamar ice cream.

Salting "Mathias"

Herring a Dutch ( "Mathias") yana na musamman dandano godiya ga wani tsoho girke-girke, to wanda fiye da shekara ɗari biyar. Hakika, a yanzu da herring shirya ta amfani da fasaha ta zamani, amma da ainihin dabaru dage zuwa wannan rana. Duk waɗanda suka yi kokarin "Mathias" wata rana ambatar shi tare da babbar sha'awa da kuma iyawa cewa tuna har abada.

Kama "Mathias" tsananin daga May zuwa Yuli lokacin da kifi ya ba tukuna fara kiwon waddan kakar. A wannan lokaci, Roe da milt ba tukuna raya, da kuma abun ciki na lafiya fats ne 15%.

Brine yi ma karfi, don haka shi dai Salted herring, da dandano yana da matukar taushi da kuma m. A halin yanzu samarwa da aka yarda su samar "Matthias" na daskararre herring, amma da sharadin cewa shi da aka sa a -20 digiri.

Kafin aiwatar da salting kifi an shirya a cikin wani musamman hanya: gaba daya cire esophagus da gills, wannan da aka yi ta hanyar wani incision a makogwaro. Sai haushi vuya. Pancreas da hanta ragu, su ne a kan aiwatar da salting da sirrin enzymes cewa ba cikin mafi dadi da dandano "Mathias". Salted kifi a ganga. Bayan salting da ƙasũsuwa rabu. Herring "Mathias" jũya azurfa a kan waje da kuma cikin na taushi pinkish.

"Santa Braemar"

A kasar mu, kuna hukunta da sake dubawa, da masu amfani da Popular kamfanin "Santa Braemar." Suna sanya kusa da Dutch herring "Mathias". A manufacturer samar high quality kayayyakin, a lokacin da idan aka kwatanta da yawan kifi aiki shuke-shuke. Wannan aka tabbatar da ratings na cin abincin teku masoya.

"Santa Braemar" - Belarushiyanci-German kamfanin, wanda ƙera yawa brands, ciki har da "Mathias".

Kamfanin da aka yi wa rajista a Brest a 1993 da kuma farko, yafi tsunduma a shigo da / fitarwa na kifi a kasar. Aleksandr Moshensky - Darakta Janar na "Santa Impex Brest" a daya daga cikin tafiye-tafiye zuwa Jamus rabawa - kamfanin Abellman lura cewa a Jamus domin shekaru masu yawa samar da cushe herring fillets a gilashin ganga. Wannan samfurin a Turai ne Popular.

Ba da da ewa aka yanke shawarar tafiyar da samar da herring a Belarus. Yanzu ya hada da irin wannan yankunan: herring, kifi, abincin teku, caviar, surimi.

Recognizable samfurin logo shi ne hoto na wata yarinya ado a Yammacin Turai, da rike kifi a hannunsa. A ra'ayi na magoya na herring, kamfanin logo ne recognizable ko'ina, kuma shi ne mai garanti na samfurin quality.

Herring "Mathias" ( "Santa Braemar")

Idan son ne da aka ba Yammacin Turai, yafi pickled herring, sa'an nan a Rasha da kuma Belarus More kamar barreled m da yaji kifi. Da zarar a wannan nau'i shi ake kawota daga Iceland, ko da musanyar a cikin Tarayyar Soviet a cikin gandun daji.

Kafin sa samar da herring a cikin kwarara daga cikin sha'anin darektan ya dauki la'akari da wadannan yanayi. A shekarar 1998, na biyu a Brest fara samar da mai tsarẽwa. Maroki na raw kayan zama Abellman, su ma aro da fasaha domin samar. Bambanci shi ne cewa herring bai shirya marinate da gishiri. Kayan lambu mai da aka yi amfani da maimakon a marinade. Bayan aiki rabo condiments, fasahar da aka ƙirƙira samfurin line "Matthias," fillet seasoned maɗauransu da tafarnuwa, da man zaitun, da sauransu.

Premium kayayyakin sun yanke shawarar cire, watau marufi tsada gilashin kwalabe dauke da bai dace ba. A samfurin fara nuna a polyethylene da kuma roba: sai kiri price ke da yawa m. Bayan salted herring ne da yawa mai rahusa pickled.

Running Lines "Mathias" ba ya bukatar zuba jari. The yawan wannan samfurin - herring "Mathias" - ya zama Popular. Da zarar babban kalubale da aka shawo mabukaci cewa shi ne ya shirya don yanke fillet an samu tastier kuma mai rahusa fiye da dukan herring daga ganga.

Yanzu misali "Santa Braemar" ya bude ko'ina: a Kiev, Moscow, Chisinau. Kamfanin na kayayyakin ne mai babbar nasara - wannan yana tabbatar da feedback daga abokan ciniki da kuma mafi girma tallace-tallace.

herring idin

Bari mu koma ga tarihi na "Mathias". Idan America zai yabi turkey a Switzerland - da cuku a Jamhuriyar Czech - da giya, da Dutch tasbĩhi herring. A tsakiyar zamanai, a nan shirya dukan idi NieuweHaring a lokuta da manyan gumãkan. Wannan biki da a yau za a iya gani ta zuwa cikin kama kifi kauye na Scheveningen, a gefen The Hague. A 2006, na farko ganga na herring "Mathias" bar nan don 75 dubu Yuro. A bikin da babban tasa ne herring a Dutch: yisti yi tare da m fillet herring "Mathias" da kuma albasa. Herring ake ci a wannan rana a cikin m lambobi. Amma a nan a kan gudun cin gasar da aka ba kama.

Akwai yan unguwa da kuma na kasa gwarzo. The Guy lakabi Beckley, wanda ya rayu a karshen da XIII karni a kama kifi kauye Bierfilet. Yanzu shi ne wani karamin gari a Flanders Zilan. Yana gaya labarin wannan Guy wanda farko tunani na matasa kifi ya gishiri kai tsaye a kan jirgin ruwa. Ya yanke herring gills da yake rufe da kayan cire duk ya rabu da mu da haushi. Wani ikirarin cewa wannan hanya da aka sani da yawa a baya, amma ba haka muhimmanci. Babban abu da cewa ya kasance ga mutane da yawa ƙarni da masunta sa ta kama. Herring ne mafi araha delicacy ga mutanen da dukan azuzuwan, daga Sarauniya da kuma kawo karshen tare da matalauta masunci.

Yadda za a ci kifi

Yadda za a ci wani herring a kan wani biki - musamman labarin. Babu wanda ya san wanda da farko tunani sama da haka-ci "Mathias". Watakila farko masunta wanda aka samun a cikin teku daga itacen oak da ganga Salted herring, deftly undressed ta kuma aiko kai tsaye zuwa cikin bakin. Irin wannan cin abincin dare yayi kama da Boa constrictor, a lõkacin da ya, ba tare da daukan taban, hadiya wani zomo. Herring salted, a tsaga fillets, ci abinci da yan unguwa kamar haka: rabin kifi dauka da wutsiya, da kuma mutumin, kansa jefa baya, kawai saukar fillet makogwaro. Daga gefe alama cewa aiwatar da daukan taban shi ne kusan ƙarancin. Irin wannan ne visionaries Dutch! Baƙi ba a wannan bikin, matukar mamaki aiwatar da cin herring, kuma idan kun yi ĩmãni da sake dubawa game da hutu, 'yan wanda zai iya yin shi a sake.

abinci

Bugu da kari, da herring ake ci a ko'ina cikin yini tare da kadan, ko kuma ba ado. A wani cafe ko a kan titi tare da tire yayi "Mathias" kamar yadda wani abun ciye-ciye a kan wani Bun tare da albasa da kayan yaji. Wasu fi son Boiled dankali, yankakken kwai, zaki albasa, da kuma saman fillet "Mathias", flavored tare da ruwan inabi vinegar. Wannan shi ne da yawa kusa da Rasha idi. Rasha yawon bude ido magana na herring festival tare da babbar sha'awa, domin muna da wani dandano na wannan kifi ya sani kowa da kowa.

Dadi tasa aka dauke su more zamani - herring "Mathias" bauta a pinnacle na avocado, Boiled qwai, yankakken albasa, cikakke tumatir. Duka wannan yana seasoned da kirim mai tsami, dill, yafa masa vinegar.