Kabeji Bun: fasali na kula

Kabeji Gingerbread daban-daban da cikakken, ba tare da haushi, dandano. Late-ripening iri isa fasaha balaga bayan germination a kan 144-150 rana. Yawa sa zuwa 10 kg / m ^2. M taso kore kabeji, farin ciki, har zuwa 5 kg. A tashe soket da 16-20 m, duhu-kore ganye tare da kakin shafi ciwon tsawo na 20 cm, ya kai wani diamita na 55 cm. A iri-iri yana da lozhkostyu (6-7 watanni) da kuma bada shawarar ga dogon lokacin da ajiya.

dasa dokoki

dasa lokaci

A cikin bude ƙasa dasa kabeji Gingerbread 10-20 na watan Mayu. Seedlings - 10-20 na watan Maris. The gona karkashin fim - a watan Afrilu.

ƙasa shiri

Kabeji Gingerbread ba jure wani PH kasa 5.5, in ba haka ba da tsire-tsire girma da kuma ci gaban slows saukar. Saboda haka, ƙarƙashin turɓãya shirya kabeji mafi kyau a kaka, kwanciya a ta abu daidaituwa acid-alkaline balance. A calcareous takin ana amfani da ƙasar a cikin wani adadin 3.5 kg / m ^2. Liming ne da za'ayi amfani da alli, hydrated lemun tsami, tashi ash, farar ƙasa foda da sauransu. A cikin bazara, lokacin da thawed ƙasa, yi Organic taki. Kuma kafin dasa a cikin kowane rami yi:

• superphosphate - 2 tbsp. l.;
• itace ash - 2 kofuna.
• urea -. 1 tsp.

girma hanyoyin

Kabeji Bun haifar manyan kabeji, don haka ne precipitated da makirci 70 x 50 cm. Saukowa lokaci ya dogara da tsarin namo. Biyu daga gare su: seedlings da nonseedlings.

nonseedlings hanya

A amfani da wannan hanya shi ne cewa harbe girma da karfi da kuma taurare. Hasara: jimlar yawan tsaba domin kara namo dace rabin ko daya bisa uku. Mutane da yawa lambu sun lura da cewa tare da wannan Hanyar namo kabeji Gingerbread bayanin irin iri-iri tsaye gaba daya - cabbages girma da kauri da kuma karfi, yin la'akari 4-5 kg, kuma girma a baya domin makonni 2.

• Yi mãkirci ga dasa iri dasa ramukan yi tare da nesa therebetween na 70 cm. A da kyau shuka iri 2-3, zaglubit 1 cm. Rufe tare da tsare ko gilashi. Watering a matsayin ƙasa ta kafe.
• Lokacin da seedlings kai 10-15 cm, da karfi iznin, wasu - don cire.

seedling hanyar

Kabeji Bun (irin bayanin ya ce game da shi) - da dama marigayi-maturing, don haka da tsaba suna sown seedlings for 50 days kafin dasa a bude ƙasa. Don shirya wani iri dasa gona mix: 7 sassa peat, humus 2 sassa, 1 part of Turf, 1 part mullein. Dasa a cikin ƙasa da sauri germination da balaga da shugabannin kabeji don makonni 2.

• Tsaba a gaban shuka a cikin zafi (+50 ° C) ruwa na minti 20, sai a saukar da zuwa 2 da minti a cikin ruwan sanyi. Dan kadan bushe da shuka, aka binne 1 cm a cikin ƙasa. Bayan dasa gona zuba. Za ka iya amfani da SPRAY, don haka kamar yadda ba su erode cikin ƙasa. Daga bisani shayar da gona ta kafe. da yawan zafin jiki daga +6 ° C zuwa +12 ° C. Bayan mako guda da seedlings za a iya sanya shi a cikin wani daki mai zafin jiki ba kasa da +20 ° C.
• Bayan bayyanar da biyu daga real ganye rike da tara, da nisa tsakanin seedlings -. Dubi Ta mako 6 kwantena da seedlings za a iya dauka a cikin wani greenhouse, da kuma taki feed (1 tbsp / 1 lita ruwa.). The iska a cikin greenhouse - 14 ... + 18 ° C. Bukatar airing. Ruwa na ban ruwa ya zama dan kadan warmer fiye da iska.
• Good seedlings da 5-6 bar karfi. Rijiyoyin mai gado yada tare da wani nisa na 60 cm, a zuba rami kamar 1 L na ruwa da kuma dasa seedlings barci ƙasa zuwa backsheet. A farkon zamanin da seedlings bukatar pritenyat.

barbarar seedlings

• Bayan nutse kabeji (bayan kwanaki 10), da seedlings bukatar ciyar a kan 10 lita na ruwa: ammonium nitrate - 10 g, superphosphate - 20 g potassium sulphate - 10 g.
• Daya mako kafin dasa a cikin ƙasa, 10 lita na ruwa: superphosphate - 25 g potassium sulphate - 30 g Yana yiwuwa don ƙara wani bayani na jan karfe sulfate, da kuma manganese, a 1 lita ruwa - 0.2 Bayan hadi, kurkura da ruwa mai tsarkakẽwa ganye .

kula Features

Iri-iri na kabeji a cikin wani Bun kula unpretentious. Isar da shi a kalla sauki dokoki na watering da barbarar.

watering

Al'ada watering talakawan - 10 l / m ² 1. watering yanayin gyara daidai da na halitta hazo da kuma weather. Wuce kima waterlogging iya kai ga cutar. Amma kabeji Gingerbread painfully amsa ga rashin danshi, kuma yana da muhimmanci cewa ƙasa kasance ko da yaushe rigar yanayi a.

Watering matasa bushes nuna kai tsaye zuwa ga tushen zone, don ban ruwa na balagagge shuke-shuke suna shawarar musamman GROOVES. Kafa cabbages, bisa ga shawarar da gogaggen lambu, za a iya shayar daga saman, za a wanke kashe kwari da larvae a cikin wannan ban ruwa da ruwa.

Watering tasha don makonni 2 kafin yanke-kashe shugabannin kabeji.

Hoeing kuma ridging

Don hana fungal cututtuka, shi ne shawarar a sassauta kasar gona bayan watering da SPUD sarƙaƙƙiya. Hilling inganta damar da oxygen zuwa ga tushen tsarin, cewa shi Qarfafa da kuma inganta harkokin mai kyau girbi. Bayan kwanaki 20 da aka bada shawarar da za su gudanar na farko earthing up (bayan dasa), kara earthing riƙe lokaci na kwanaki 10.

top-miya

A lokacin maturation Bun kabeji hadu sau 4.

Kabeji Gingerbread: description of cututtuka da kuma lura da matakan

Wurare da dama a comments lambu cike da mafi m reviews. Mutane da yawa girma da wannan iri-iri domin da yawa shekaru, da kuma ya taba gaza kabeji Gingerbread. Halaye na iri-iri ne cikakken m tare da bayyana halaye: kabeji m, kuma m, kusan guda size. Very resistant zuwa cuta sa. Lozhkost kawai na musamman - a cikin ginshiki na kabeji adana har spring.

Matsakaicin nauyi na shugaban ya kai 9.5 kg. Great dandano ba tare da haushi. Grade kuɓutar da da sunan da, cabbages zagaye, kuma da gaske kamar Bun. Daidai dace ga miya, da kuma salads, da kuma salting. Kabeji jũya crispy. Abin mamaki, har ma a cikin spring, bayan wani dogon ajiya kabeji a cikin salads ba ya rasa dandano.