Soviet cake - da dandano, ba Gost. Girke-girke Soviet cakes

Yawa daga cikin mu tuna abin da dadi desserts sun yaro. Musamman shahararre delicacy ya Soviet cake. Wannan ba abin mamaki bane, domin duk pastries da aka shirya daga halitta kayayyakin kuma suna da wata iyaka shiryayye-rai, da bambanci ga zamani kayayyakin. A wannan labarin, za mu so mu tuna da Soviet girke-girke da wuri, watakila wani ya yanke shawarar ka dafa dadi desserts daga yara a gida.

A bit na tarihi ...

Tarihi, cewa a Rasha kitchen ya kusan babu wuri. Amma a karkashin desserts gane mousses, jellies, puddings, gasa apples da croutons, pancakes da kuma pies da gwangwani 'ya'yan itãcen marmari. A tsohon cookbooks babu cake girke-girke, sai dai cewa za ka iya samun desserts daga irin kek da cuku. Soviet cake zo a cikin abinci na mu 'yan kasa a cikin hamsin hamsin na karshe karni.

M kayan zaki sosai da sauri fadi cikin soyayya tare da mutane. Kuma a cikin biyu da rabi na hamsin hamsin Soviet cake shi ne babban sifa wani biki tebur. Mafi shahara desserts ne "Cornucopia", "Napoleon", "hikaya", "Kiev" kuma da yawa wasu.

Girke-girke Soviet waina a lokaci amince Minpischepromom, kawai halitta sinadaran amfani ga su shiri. Wannan kawai kudin da dadi mai rosettes Popular ƙãre confectionery! Soviet cake shi da wani abu na musamman, da kuma ba maras muhimmanci kayan zaki. Ba kamar yanzu da kayayyakin, duk da wuri sun wuce yarda da dadi da kuma Hearty. A cewar masana, da girke-girke 142, bisa ga abin da duk sashen na sararin kasa da aka amince a lokacin Soviet zamanin.

Cake "Kiev": tarihin abin da ya faru

Ambatar almara cakes Soviet sau, da zarar shi wajibi ne don kula da yawa fi so "Kiev". A shekarar 1956, Nadezhda Chernogor da Konstantin Petrenko (ma'aikata daga cikin shahararrun confectionery Kiev factory na Karla Marksa) Mun halitta mai real fitacciyar, wanda daga baya ya zama sananne a matsayin "Kyiv". Kayan zaki kunshi m goro cakes, wanda amfani da har zuwa biyar irin kwayoyi. Ga shiri na yin kumfa dauka sunadaran. A cikin tsakiyar sittin Minpischepromom Tarayyar Soviet cake girke-girke da aka amince. Yana da aka asali dangane da yin amfani da cashew kwayoyi, amma wannan goro ya quite tsada, don haka daga baya an maye gurbinsu da hazelnuts, kuma daga baya ya kirki ba.

Don shirya "Kiev" cake amfani da kwai cream (aka fi sani da Charlotte cream). Amma a cikin shekaru 70 da aka maye gurbinsu da wani mau kirim-buttery. Wannan cream ya fi duka da mãsu nauyi. "Kiev" Soviet cake ya zama wani labari da ya lokaci. Ya aka yi ƙaunar da duk kuma rare cewa duk tafiya da kuma koro gida daga Kiev daidai wannan kayan zaki.

Sinadaran ga "Kiev" cake

Kamar yadda muka ambata, da girke-girke na da wuri Soviet sau dogara ne a kan yin amfani da kayayyakin halitta. Hakika, a zamaninmu dafa abinci kayan zaki zai kasance m, amma muna so mu kawo classic version na girke-girke. Saboda haka, domin shiri na cakes, muna bukatar:

1. Kwai fata - 200 g (game da shida kwai sunadaran).
2. Kunshin na vanilla sugar.
3. Cashew - '55
4. Sugar - 235 g
5. Gari - '55

Domin da cream:

1. Butter - 255 g
2. Sugar - 225 g
3. Kwai.
4. Madara - 150 g
5. koko foda - 10 g
6. Kunshin na vanilla sugar.
7. Barasa - 2 tablespoons. l.

Domin ado, ba za ka iya daukar 'yan candied' ya'yan itãcen marmari.

"Kiev" cake: classic girke-girke (Soviet lokaci)

Cooking kayan zaki ya kamata a fara da yisti na kwai fata. Suna bukatar su bar cikin wani wuri dumi for wata rana. Kashegari shirye gina jiki girgiza har a wani lokacin farin ciki kumfa, kada ka manta don ƙara 50 grams na sukari da kuma vanilla. All sinadaran kamata juya a cikin wani sosai m taro. Bugu da ari gari mix da ƙasa cashew kwayoyi (su za a iya maye gurbinsu da rahusa hazelnuts ko kirki ba), ƙara 185 grams na sukari. A sakamakon cakuda da aka hankali gabatar da dukan tsiya kwai fata da kuma m Mix sinadaran. A taro da ya kamata a kasu kashi biyu kuma ya sa a biyu siffofin, sanaki oiled takarda. Cakes ana gasa a 150 digiri na sa'o'i biyu. Suna bukatar su shirya a lokaci guda, idan tandã size bai ba da damar yin haka, shi wajibi ne don shirya kullu ga kowane cake. A lokacin dafa a cikin wani akwati ba zai iya bude tanda, da ƙãre samfurin kamata saya cream inuwa. Cakes kamata a bar a cikin takarda, domin a rana, saboda haka suka yi sanyaya sauka gaba daya, kuma zama karfi.

Don shirya cream Charlotte dole ne a dafa shi daga madara, sukari da kuma qwai syrup. Sa'an nan ba da ita ga kwantar. Sa'an nan - a cikin sanyi jihar - da suka shigar da pre-Amma Yesu bai guje man shanu. A lokacin da wannan taro shi ne zama dole a kowane lokaci zuwa Mix. Riga kusan shirye ƙara cream vanilla sukari da kuma brandy, kuma whisk sake.

Next, sakamakon taro ne m daga 200 grams kuma ƙara koko foda, sa'ilin da whisk aka gyara.

Shi yanzu ya rage kawai don tattara da cake. A vellum sa cake da cream lubricates ta saman murfin tare da wani biyu Korzh kuma Yanã ko da Layer na cream. Chocolate taro lubricates bangarorin kayan zaki. Idan kana da wani marmashi bar kan daga wuri, sa'an nan ba za su iya yayyafa gefen surface. A saman cake da cream kuma ado da candied 'ya'yan itãcen marmari.

"Bird ta madara": da tarihin

Idan akai la'akari da classic cakes Soviet sau, lalle ne, haƙĩƙa daraja ambata da "Bird ta madara". A shekarar 1978, a dukan rukuni na confectioners, karkashin jagorancin shugaban samarwa daga cikin shahararrun Moscow gidan cin abinci "Prague" V. M. Guralnikom girke-girke na wannan ban mamaki cake da aka halitta. Kayan zaki girke-girke da sauri sayar wa sauran confectionery da kuma gidajen cin abinci, amma ya fi dadi da ya kasance kamar a cikin "Prague". Tun da farkon eighties tare Arbat kullum jerin gwano na saye da suke so su saya cake. Bayan duk ya ya daraja. Thin iska soso cake da souffle da kuma cakulan ya zama mai wuce yarda rare. Idan a farkon shagon shirya ranar a total na 60 cakes, nan da nan samarwa ya karu zuwa 500. A wannan girke-girke da kanta da sauri sayar a kasar ta hanyar Mosrestorantrest.

Idan waina Soviet zamanin ne ba don haka da wuya a dafa a gida, ka gaske wasa da "Bird ta madara" ba sauki. Shiri ci souffle - ba abu mai sauƙi.

Sinadaran ga Cake "Bird ta madara"

A mafi muhimmanci asirin cake shiri ne da amfani da agar-agar, wanda ba za a iya maye gurbinsu da wani abu. Yana da muhimmanci a san cewa agar-agar iya zama daban-daban. Ya yi cikakken narkar da a tafasar, amma a 120 digiri hanzari hasarar gelling Properties. Tunda yana da wuya sosai ga aiki, saboda haka kamar cake shi ne iya shirya wani real irin kek shugaba.

Wadannan kayayyakin za a bukata domin cake:

1. Gari - 145 g
2. sugar 100g
3. Butter - 105 g
4. Biyu qwai.

Domin da soufflé:

1. Biyu kwai fata.
2. Sugar - 460
3. A fakitin man shanu.
4. Agar -agar - 2 tsp .. (4 grams).
5. Vanillin.
6. Takaice madara - 100 g

Ga ado:

1. Chocolate - '75
2. Man shanu - '55

Girke-girke "Bird ta madara"

A farko, rance dafa waina. Beat sukari da kuma man shanu da kuma ƙara da qwai daya a lokaci, shi ba ya daina doke taro. Sa'an nan kuma ƙara da gari da kuma knead da kullu. A sakamakon taro da aka smeared, a cikin takarda a cikin nau'i na biyu da'irori. Yin burodi da wuri domin minti goma a 230 digiri. Idan suka samu kadan ma manyan, shi wajibi ne don datsa su kuma sa a kan wani uniform, yayin da har yanzu suna zafi. Cakes dole kwantar da hankali a cikin takarda, da kuma kawai bayan da takardar za a iya cire shi ba.

Sa'an nan kuma ka iya matsa wa shiri na souffle. Zuba a cikin kwanon rufi 150 grams na ruwa da kuma sanya shi a cikin wani agar-agar, ya bar shi har kamar wata hours to kumbura. Butter daga firiji zama dole domin samun sa'a kafin dafa syrup. A nada lokaci shi dole ne a dakin da zazzabi. Kwai fata, a maimakon haka, dole ne a sanyaya, don haka su pre-aika a cikin firiji.

Take a tsaga mold da kuma sanya shi a kan kasa na takarda, kuma a kan shi - da cake da kanta.

A kan wani karamin wuta saka wani kwanon rufi da kumbura agar-agar, ba tare da fasa yin tsoma baki da muka kawo nauyi ga tafasa da kuma dafa for game da minti daya har cikakken narkar. A bayani da aka zuba sukari da kuma zo a tafasa a sake, ba manta to saro. A wannan lokacin, a matsayin sugar ne gaba daya narkar da kuma fara swirling, da wuta ya kamata a kashe, saboda syrup shirye. Yanzu ya na da da kwantar da hankali.

A tausasa man shanu da kuma ƙara vanillin takaice madara, whisk aka gyara ta amfani da mahautsini har Fluffy taro.

A wani raba jirgin ruwa whisk sunadaran (firiji) har a lokacin farin ciki kumfa. Sa'an nan kuma ƙara da citric acid da kuma sake whisk. A sakamakon taro kamata rike da kyau a kan baki. Ba tare da tsayawa zuwa whisk, sannu a hankali zuba cikin syrup cikin sunadaran. Mun kamata a sami wani sosai lokacin farin ciki da m kumfa. Next, a magangara mafi ƙasƙanci gudun, duka man shanu da madara takaice sunadaran. Ga mu souffle da kuma shirye. A shirye form baza kawai rabin nauyin sa a saman na biyu cake da kuma sake mu sa wani Layer souffle. cake iyo jirgin da kuma a cikin firiji uku na yamma.

Classic Soviet cakes "Bird ta madara" saman ado da duhu cakulan. Saboda haka, za mu ba karkacewa daga girke-girke. Chocolate dole ne a narke tare da man shanu (zai fi dacewa a cikin wani ruwa bath), a lokacin da ya kasance a little sanyi, ya sa shi a kan surface na cake. Kayan zaki shirye.

Tarihin "Napoleon"

Soviet cake "Napoleon" shi ne har yanzu wuce yarda rare. Wannan confection yana da matukar dogon tarihi. Akwai su da yawa Legends kamar yadda ta zuwa ga asalin. Wanne daga cikin wadannan gaskiya ne, da wuya a ce. An yi imani da cewa tarihi na cake ya fara a 1912, da rana na dandalin na nasara a kan sojojin Napoleon Bonaparte. By da ranar bikin da aka ƙare gasar tsakanin confectioners, wanda dafa duk wani nau'i na desserts.

Kowane mutum na so ka mamaki Sarkin sarakuna Nicholas II. A mafi girma da hankali ne janyo hankalin cake a gwada wa na custard. Confectioner raba shi a cikin triangular guda da kuma ado da Amma Yesu bai guje cream. Wadannan wuri sun wuce yarda da kama da cocked hat na Napoleon. A cewar labari, bayan da kayan zaki da aka kira "Napoleon". A kan lokaci kayan zaki girke-girke bazu ko'ina Rasha da kuma ya zama mai wuce yarda rare.

Products for "Napoleon"

Don shirya cake "Napoleon" na Soviet sau, za mu bukatar da wadannan aka gyara:

1. Gari - 455
2. Man - 420 g
3. Sol - 4 shekaru
4. Daya kwai.
5. Sugar - 100 g
6. Ruwa 160 g
7. Daya gram na citric acid.
8. Daya kwai gwaiduwa.
9. Milk - 70 g
10. Kunshin na vanilla sugar.
11. Tablespoon brandy.
12. Tablespoon niƙe sugar.

Cake "Napoleon": Soviet girke-girke

Classic cake girke-girke a kan mai tsami qunshi hudu, saukarwa:

1. Masana'antu da kuma mirgina kullu.
2. Baking da wuri.
3. Charlotte dafa abinci cream.
4. Taruwa, da kayan zaki.

Domin ya rage wuya da shiri na cake, za ka iya saya shirye-sanya puff irin kek a wani shagon. Duk da haka, da dandano na kayan zaki zai zama sosai daban-daban. Napoleon cake girke-girke (Soviet-zamanin) har yanzu yakan haifar da wani m gwajin shirye-shiryen. A wannan yanayin, da ƙãre kayan zaki itace wuce yarda da dadi. Don rage wuya da aiki na zahiri da cream za a iya shirya a daban-daban kwanaki.

Mix 400 grams na gari da kuma gishiri kullu. A cikin ruwa ƙara citric acid, saro da kuma zuba cikin bayani a cikin gari, ƙara qwai da kuma knead da kullu. A ƙãre form shi ya kamata ba tsaya hannayensu, amma a lokaci guda ya zama taushi da kuma tausasa. Next a rabin awa da kullu a cikin firiji.

A halin yanzu, a raba tasa yanka a cikin yanka mai, ƙara kadan gari (20 grams), kuma whisk har sai santsi. A kan tebur za ka iya saka filastik kunsa da kuma wuce a kan mata da man taro, ba shi da wani square siffar tsawo ba fiye da biyu santimita. Bugu da ari kusa cire man fetur a cikin firiji for mintina talatin. Weight kamata ba yada.

Yanzu za ka iya fara aiwatar da mirgina fitar da kullu. Domin wannan floured jirgin da kuma samar da cibiyar da ambulan. Kwanciya a cikinta man fetur (wanda mu a baya ya sa a cikin firiji) da kuma rufe gwajin. Next, da sanyaya mirgina fil mirgine fita gaba ɗaya a cikin taro Layer, da kauri daga abin da ya kamata ta kasance ƙasa da daya santimita. A sakamakon cake da aka folded a cikin rabin, rufe fim da jirgin sake a cikin firiji. Rabin awa daga baya mu jadada samuwar ƙwayoyi irin kek, sa'an nan Kashe da gefuna zuwa tsakiyar da kuma aikawa sanyi. A al'ada dole ne a maimaita hudu mafi sau. The gama kullu za a iya sanya da dama days a cikin firiji har sai da lokacin lokacin da ka shirya gasa da wuri.

A mafi wuya mataki ne a kan, yanzu muna bukatar matsa zuwa na yin burodi tsari. Kai da hakkin ya yi yin burodi takarda, da kuma pre-dumama tandã zuwa 220 digiri. Kullu aka yi birgima fitar a cikin raba yadudduka, da kuma biyar millimeters lokacin farin ciki. Kowane cake gasa game da rabin sa'a. Baking kasance sanyi.

Za ka iya ci gaba zuwa yanzu shirye-shiryen da Charlotte cream. Dole don sarrafa gaba man fetur da kuma madara daga firiji, don haka da cewa suna da lokacin da za a dumama zuwa dakin da zazzabi. Beat 70 grams na madara da kwai gwaiduwa cakuda da kuma tace ta hanyar cheesecloth. Sa'an nan, ƙara da ɗaya da ɗari grams na sukari da kuma vanilla, sa tukunya a kan karamin wuta, kuma dafa, stirring kullum. A taro dole ne a kawo tafasa a cikin wata minutes syrup saya daidaito takaice madara. Bayan da cewa, kashe wuta da kuma zuba da abinda ke ciki a cikin wani kwano, bada sanyi.

Yanke man shanu cikin guda da kuma fara zuwa whisk, har shi ne lush. Sa'an nan kuma ƙara syrup (dakin da zazzabi) da kuma ci gaba da bugawa. A sakamakon haka, ya kamata mu samu a lush cream. Yana za a iya kara dandano brandy. Mai tsami shirye su Charlotte.

Yanzu za ka iya fara tara da cake. Saka da cake a tire kuma a ko'ina gashi da ya cream. Top murfin tare da wani sabon Korzh kuma a hankali presses hannunsa zuwa saka da mau kirim taro. A wannan hanya za mu ci gaba da duk yadudduka. A saman cake, yawanci ado da crumbs daga scraps da wuri da kuma powdered sukari. Ga kuma shirye mu cake "Napoleon". Girke-girke (classic) Soviet Goodies kamar yadda za ka iya gani, ba haka ba ne mai sauki, saboda lokaci mai tsawo da yana daukan su shirya wannan irin kek. Amma sakamakon ya wuce duk tsammanin.

maimakon wani epilogue

Daga cikin Soviet cakes sun wuce yarda da m "Prague", "Gift", "Leningrad", "Enchantress" kuma da yawa wasu ... Abin baƙin ciki, a cikin tsarin na labarin ba shi yiwuwa a bayyana duk wainar Soviet sau. Muna fatan cewa wadannan girke-girke na sha'awar aure da kuma dafuwa replenish su piggy bankuna.