Cake girke-girke da mastic: asirin wani cin nasara kayan ado

Duk wani cake girke-girke da mastic ba da damar haifar da wani abinci cewa ya dubi m, musamman da kuma sosai appetizing. Dafuwa Mastic - shi ne ba wai kawai wata ado abu don pies da wuri, amma kuma cikakken edible tushe. Mafi mashahuri mastic samu a matsayin ado na confectionery kayayyakin, amma shi za a iya rufe da wuri, misali, da wuri da kuma muffins. Products tare da mastic ne real ayyukan art, wanda shi ne wani lokacin tausayi ga yanke da kuma ci.

Novice ke dafa da decorators ruxani yadda za a yi wani cake da mastic haka da cewa wannan abu ne ya juya ba tacky, ya aikata ba bushe da tauri, kuma an ba fashe a lokacin mirgina fitar. Don shirya sana'a dafuwa pastes bukatar musamman da aka gyara, waxanda suke da matukar wuya a samu a cikin saba kantin kayan miya, don haka ya kamata ka kula da mafi araha a shiri na mastics. Da farko, za ka bukatar ka yi kokarin fitar da 'yan girke-girke a zabi your zaɓi, wanda zai hallara sosai. A cake girke-girke da mastic za a iya sauƙi samu a lyuboymoment.

Ina bayar da shawarar samun Masana da dama iri pastes, wanda za a iya yi a gida da wani uwar gida.

Philippine mastic. Philippine girma na mastic ne cewa shi dai wuce yarda da tsarki da fari, za a iya adana a polyethylene a cikin firiji for game da mako guda da kuma wani sosai wanda ya canja. Bukatar fakiti (10 grams) na gelatin, 10 Art. tablespoons na ruwa da kuma game da 1 kilogram na niƙe sugar.

Gelatin wajibi ne su shirya a wani al'ada iri: jiƙa for 1 h, sa'an nan mai tsanani har sai da cikakken rushe a wani ruwa mai wanka da kuma sanyi. Bayan an riga sanyaya gelatine bukatar hankali ƙara powdered sugar, yayin da hankali vymeshivaya taro. Gabatar da foda wajibi ne muddin sealant ba ya zama na roba. Saboda haka, yana iya bukatar kadan fiye da girke-girke na bukatar. Philippine mastic amfani da dama girma gyare-gyaren figurines, ado da lebur launuka.

Mastic na marshmallow. A amfani da wannan mastic shi ne cewa shi ne mafi dadi, da sauki shirya, za ka iya shãfe up wani abinci dyes. Bukatar 1 cikakken kofin marshmallows, 2 tablespoons spoons na ruwa da kuma powdered sukari. A marshmallow bukatar ƙara ruwa da kuma sa a cikin obin na lantarki ga 30 seconds. Bayan hankali cire tasa da ke motsa m alewa har a yi kama m taro. Add powdered sugar har sai sealant ba ya zama na roba. Bayan da mastic a filastik kunsa da kuma sanya for 30 da minti a cikin firiji to taro "huta". Yanzu za ka iya ƙirƙirar. Mastic na marshmallow da ake amfani da aiki da wani cake, domin sculpting Figures, da launukanku.

Icing. Wannan irin mastic aka Amma Yesu bai guje cikin wani sosai m gina jiki kumfa, wanda yana da halayyar Satin luster. Ƙara powdered sukari gina jiki, shi wajibi ne a cimma irin wannan taro jihar, a lokacin da shi ya zama da wuya ga rike da mahautsini a cikin hannãyenku da vershinki kololuwa a kan baki ba zai fada kashe. Za ka iya tint da icing da abinci canza launi da kuma yin mastic kyau openwork ado, alamu da embossed iyakokin a kan cake.

Yanzu bari mu magana game da yadda za su yi ado da cake da mastic a gida to Mastic ba "iyo", ba fashe, da kuma Figures daga shi don ci gaba da siffar.

Akwai da dama daga nuances cewa ya kamata a bi:

• da shiri na mastic wajibi ne a yi amfani da powdered sugar sosai, sosai finely ƙasa. Idan mirgina fitar ƙãre mastic shi zai zama sugar hatsi, a Layer na mastic fara karya.
• cake girke-girke da mastic, wanda kana so ka dafa, kada a hada da rigar syrup-sharkaf da wuri, kirim mai tsami, ko daga matsananciyar danshi sealant za a iya narkar da.
• Layer tsakanin mastic da Korzh Cake ne mafi kyau don amfani ganache, man shanu cream da marzipan.
• a lokacin gyare-gyaren na mastic girma Figures, sassa daban daban dole ne alaka da juna don wannan dalili za a iya amfani da bulala gina jiki ko mai gina jiki da kananan adadin powdered sugar.
• idan aka zaɓa girke-girke na cake da mastic bukatar ado iri-iri na kananan Figures, shi wajibi ne don shirya su a gaba ga Figures kadan bushe da kyau kiyaye siffar. Af, ba za su iya cin abinci fenti diluted a vodka.
• mastic Layer fi dacewa a sanya a kan cake, smeared da marzipan. Kamar wancan smoothed mastic shawarar a kan polyethylene maƙale film, da kuma bayan canja wurin Layer a kan cake film fara up da kuma baje. Saboda haka, mastic zai bushe da sauri da kuma shi ba ya bayyana kananan fasa da bushe "wrinkles".

A cikin shirye-shiryen da mastic da ado na da wuri da kuma pastries ne babu babban yarjejeniyar. Ta, kamar plasticine, zai taimaka haifar da wani dafuwa fitacciyar.