Crackers: cakes girke-girke

Crackers (girke-girke ne mai sauqi da sauri) za su murna magoya na savory yin burodi. Saboda haka za ka iya ji dadin cookies da giya da kuma dadi shayi. Yana yiwuwa a dafa su, kuma tare da Additives, kamar sesame.

Mene ne sinadaran zama dole domin shiri na crackers? Saboda haka:

• Gari - 200 gr.
• Madara - 100 ml.
• Ruwa - 20 MG.
• Mai wani kayan lambu (odorless) - 3 tbsp. l.
• Sugar - 1 tsp ..
• Sol - 2 tsp ..
• Baking foda - 1 tsp ..

Cooking daukan game da minti 45.

Crackers: girke-girke

Mix a wani zurfin tank gari, gishiri, sugar, yin burodi da kuma foda Additives, idan wani. Mix da kyau. Sa'an nan ku zuba madara, da ruwa, da man shanu da kuma knead da kullu, ba m, amma kuma ya ba makale a hannunsa. Don mirgine da shi a cikin filastik kunsa da kuma barin for 15 minutes a kan tebur.

Thinly mirgine fitar da kullu da kuma yanka a cikin kayayyakin a cikin wani fom da kuke so: ko dai Diamonds ko triangles ko murabba'ai ko da'irori.

Sa dekobumagoy yin burodi crackers da kuma sa a 190 ° C a gasa ta hanyar sayen zinariya ya dafa (kamar minti 15).

To, kana yi!

Crackers - girke-girke ne mai sauqi da instantaneous! Dace ko for saba uwargida.

Zaka kuma iya dafa da kuma saltine crackers, da girke-girke na wanda ya bambanta kawai da adadin gishiri, da kuma idan so, za ka iya ƙara da dama dadin dandano.

Ta yaya kuma za ka yi amfani da mu crackers? Za ka iya yarda da kanka da kuma baƙi da sauki da kuma dadi wuri daga gare su.

Cooking jelly cake daga Cracker, wanda aka fi yi a lokacin rani, domin shi ba ya bukatar hada tanda. Za ka bukatar:

• Crackers - 300g.
• Jelly - 3 daban-daban masu launin fakitoci.
• Gelatin - 1 pt.
• Kirim mai tsami - 500 gr.
• Zabibi, bushe apricots da kwayoyi - don dandano

Da farko, kana bukatar ka yi jelly: Tsarma kowane shirya tare da gilashin ruwa. A zurfin-tasa zuba da kuma sanya a cikin wani sanyi wuri.

Apricots da kuma zabibi ga wani lokaci zuba ruwan zafi, a finely yankakken kwayoyi. Crackers karya a cikin 3-4 guda da kuma sanya a cikin wani mold ga cake.

Steamed gelatin a ruwan zãfi (100 g.), Lokacin da sanyaya, gauraye da cream.

Mix crackers da zabibi, bushe apricots, kwayoyi da kuma kirim mai tsami tare da gelatin. Idan jelly daskarewa, dole ne a yanka a kananan guda kuma ƙara da sauran sinadaran. Saro duk wannan da kyau, amma a hankali, to breakage na jelly guda. To, kusan dukan! Saka 'yan sa'o'i don samun da cake a cikin firiji to daskararre. Bayan wannan lokaci, sarrafa da cake daga cikin injin daskarewa, kunna juye tsari da kuma cire bi. Za ka iya ci!

Cake crackers da kirim mai tsami

Dole sinadaran:

• Crackers - 300g.
• Kirim mai tsami - 500 gr.
• Sukari dandana (game da ½ kofin).
• Vanillin.
• Ayaba - 2 inji mai kwakwalwa.
• A kadan kwayoyi.

Sosai whisk da kirim mai tsami da sukari da kuma vanilla. A bit na kirim mai tsami bar don ado, da kuma sauran abin da ya garwaya da crackers. Liyi cake samar da wani fim domin abinci da kuma wani yanki na crackers yada tare da kirim mai tsami a cikinsa, thicken, kawai m don murkushe da crackers kan. Wannan Layer da aka yada na bakin ciki yanka yanke banana. Kuma a sa'an nan a sake sauran crackers tare da kirim mai tsami da kuma shãfe haske.

Don da yawa hours, nau'i Dole ne a sa a cikin firiji to cake sharkaf.

Bayan haka, cire tsare daga cake, yada tare da kirim mai tsami da aka bari, da kuma yayyafa tare da grated kwayoyi.

Cake Cracker yana shirye, da-yanke da kuma dadi!