Napoleon - cake daga yara

"Napoleon" - a gaske sarauta cake. Its dandano ne saba wa da yawa daga yara, a lokacin da Stores saya shi ya tsada sosai, kuma akwai kadan zabi. Amma dafa puff impregnated da custard cake, ku bauta wa da shi a kan wata babbar platter ga m shayi, shi ne ikon da wani mai shi. Kafin mu yi magana game da yadda za a yi "Napoleon" a gida, gano daga inda sunan wannan cake.

A cewar daya daga version, sunan wannan delicacy da aka kirkiro da wani dandalin tunawa da nasara a yaƙi da Faransa a 1912, a Moscow. A farko, wannan kayan zaki ya ba wani cake, da kuma cake da aka triangular. Its siffar alama cocked Bonaparte. A bit m, ba shakka, cewa cake da aka mai suna bayan da sarki ta abokan gaba. More ma'ana version ne cewa cake "Napoleon" da aka ƙirƙira a Italiya, na wanda za mu magana daga baya. Puff irin kek, wanda aka tushen wannan cake da aka ƙirƙira kusan ƙarni biyu da akwai wani yaki a 1812. A irin kek shugaba, wani Bafaranshe Claudius Gele, ƙirƙira shi ne, kokarin shirya kullu ba tare da sukari ga mahaifinsa, fama da ciwon sukari. Claudius ɗauki gari, ya sa a cikin shi da man fetur da kuma ruwa da kuma knead da shi 'yan sau. Peering cikin ɓuyar, ya gano wani multilayered yi. Gele daga baya ya bar su su ci dafa abinci da basira zuwa ga babban birnin kasar da kuma, a fili, puff irin kek girke-girke sata Italiya. Isa zuwa ga mahaifarsa, suka ƙãga wani sabon girke-girke na wani cake na puff irin kek. Kuma kawai daga baya ya kira shi "Napoleon", kamar yadda mahaliccin babban sashi daga cikin cake - gwajin, ya ma wani Bafaranshe, a matsayin Sarkin sarakuna Napoleon.

Yadda "Napoleon"? Uwayen gida da kadan hakuri da kuma kokarin. A lokacin da shiri na wannan gagarumin kayan zaki ya zama wajibi a yi aiki daidai da girke-girke, don haka ya juya waje sosai sarauta. "Napoleon" - cake, kunsha na da yawa na bakin ciki yadudduka da puff irin kek, wanda kowannensu yana da zama dole ya yi ciki da mau kirim man shanu ko custard. Lokacin da cake a shirye yake, ya kamata ko da yaushe tsaya ga puff irin kek aka m, samu softness.

"Napoleon", cake da custard

Don shirya wani dadi kayan zaki na puff irin kek, za mu bukatar:

Sinadaran for kullu:

- margarine ko man shanu - daya fakitin.

- yogurt ko kirim mai tsami - daya kofin.

- kaza da kwai - abu daya.

- sugar - biyu tablespoons.

- alkama gari - hudu kofuna.

- soda, slaked vinegar - a teaspoon.

- tsunkule na gishiri.

Sinadaran ga custard:

- Milk - biyu da tabarau.

- kaza qwai - biyu.

- man shanu - ɗaya da ɗari grams.

- alkama gari - biyu tablespoons.

- sugar - rabin kofin.

- vanilla - daya jakar.

Bari mu fara da shiri na cake yin burodi da wuri. Don yin wannan, hudu kofuna na gari proseem ta hanyar sieve cire lumps kuma zuwa wadãtar da shi tare da oxygen. Zai samar da wata tudun na gari a kan wani mai tsabta, bushe tebur saman ba shi da wani bit. Kai da margarine ko man shanu, kuma za mu yanke shi a cikin kananan cubes. Bi ta "sara" m wuka gari da kuma datsattsen naman man shanu ko margarine har sai shi Forms wani irin mai lumps. Ci gaba da zuwa "hack" kullu, ƙara zuwa yogurt ko kirim mai tsami. Sa'an nan kuma, daya kwai da kuma sukari. Kullu sosai bayan chopping wuka, tattara shi a cikin wani babban kwano, girgiza maƙale film ko kawai sa a cikin jaka da ya tafi zuwa ga firiji for awa.

Bayan haka, kai da kullu da kuma raba cikin kananan clumps, wanda daga baya zai gasa da wuri. Cakes kamata da bakwai ko takwas. Kuma wanda mafi kananan cake je a kan crumbs ga dusting. A zahiri na da wuri dole mirgine fitar da bakin ciki sosai, game da 1-2 mm. Gasa a kan wani yin burodi sheet, yayyafa gari a cikin tanda at 180 digiri. Shi ne ya kamata a lura da cewa wainar ake toya sosai da sauri, kuma sun samu sosai gaggautsa, don haka wajibi ne cire da kuma kwantar da su a hankali. Duk da yake wuri ne sanyi, shirya cream.

Domin wannan mun dauki wani kwanon rufi da kuma rub da qwai da sukari har sai santsi. Add kamar wata tablespoons na gari, saro. Sa'an nan za ku hankali cika sama da madara da ke motsa ko'ina, saboda haka babu lumps. Mun gabatar da wuta da kuma taro ta kawo shi zuwa ga tafasa. A wannan yanayin, kawai bukatar kullum tsoma baki tare da cream. Cire daga zafin rana da kuma kwantar da shi zuwa ga irin wannan har da taro za a iya narkar da man shanu. Mix da kyau da kuma ƙara vanilla. Bar su kwantar.

Lokacin da cream ya sanyaya sauka gaba daya, akwai buƙatar ka kai a tasa da kuma sa a kan ta farko cake. Hankali shebur Aiwatar a ko'ina a kan cream cakes, nakrrem biyu tafki. A kan wasu yadudduka ya kamata a yi da wannan magudi. The karami za laban cake cikin crumbs kuma yayyafa da ƙãre cake. Cire kayan zaki a cikin firiji na dare.

"Napoleon" - a celebratory cake, m, tare da wani dadi mau kirim vanilla custard, tabbata ka faranta wa masõyansa da yara. Bismillah!