Salatin da kifi: girke-girke

Trout yi ko da yaushe ya kasance daga cikin category na delicacies kuma sau da yawa ba a mu tebur kawai a matsayin wani bangare ne na festive menu. Yawancin lokaci fita daga gare ta yi sandwiches ko bauta wa a cikin wani nau'i na cuts. Yau, duk da haka, uwar gida tsaya haka irin wannan kifi da kuma dafa daga gare ta da mafi bambancin - ba kawai jama'a, amma kuma yau da kullum jita-jita. Alal misali, a salatin da kifi a cikin daban-daban bambancin - wannan ba wani bangare ne na wani m abincin dare, amma quite saba jita-jita cewa mu Ladies suna bi da yardar iyalinsa.

Saboda haka muka yanke shawarar raba tare da ku 'yan girke-girke na dafa wannan tasa, saboda haka muna bayar da dama zažužžukan. Kamar yadda mai mulkin, shirya wani salatin tare da salted kifi, amma za ka iya amfani da gwangwani. Bugu da kari, a yau yana zama Popular da kifi karkashin wani Jawo gashi, ya maye gurbin riga da ɗan gundura gargajiya herring. Amma bari mu - domin. Saboda haka, da muka fara.

Salatin da kifi m

Wannan tasa har yanzu wajen nasa ne da category na hutu. Duk da haka, idan wani likes a yi a kan tebur a kowace rana halarci wani abu sabon abu, sa'an nan a salatin da kifi da kuma quite sauka ga abinci kullum. Abin farin, ko da yake shi ne ake kira da m tare da gyara ba bukatar ka tafi da nisa gare shi. Saboda haka, da muka je kusa kantin kayan miya to Stock sama can da wadannan sinadaran:

• kifi (500 g).
• capers (30 g).
• tumatir (4 ko 5 inji mai kwakwalwa.).
• avocado.
• daya kwan fitila.
• biyu lemons.
• ganye.

Har ila yau, za mu bukatar hudu tablespoons na man zaitun, gishiri da kuma - idan ka kamar yaji - barkono.

shirye-shiryen

Trout (na halitta fillets) yanka a cikin cubes, aika su a cikin wani kwano. Tumatur da muke bukata ba tare da fata, don haka suke narkar da kuma rabu da wannan ba dole ba sashi, bi da tumatir, ma, a yanka a cikin cubes kuma ƙara da kifi. Sa'an nan ku zuba duk da man zaitun, barkono, gishiri, da kuma aika gaba salatin a cikin firiji for rabin awa. Lokacin da mu yayan promarinuyutsya, ƙara musu wannan sliced datsattsen naman avocado da albasa (yanke shi a cikin rabin zobba). Akwai kuma aika capers ba tare da hadawa wani abu da yake da muhimmanci! Yayyafa da ganye. Idan kana so ka - ka iya ƙara zuwa a tasa da kuma crackers, wanda ba kawai sa shi dubi mafi kyau, amma kuma ba shi da wani peculiar dandano.

By kuma manyan, yin wani salatin da kifi, yana yiwuwa su yi gwaji gangan. Wannan kifi ne kusan duniya cikin sharuddan da hade tare da sauran kayayyakin. Kuma wannan sanarwa ba za a dauke ta da tushe, zan gaya maka yadda za ka yi sosai sabon abu saba salatin.

Trout karkashin wani Jawo gashi

Haka ne, kada ka yi mamaki. Kuma, imani da ni, ka dafa shi sau daya, yana yiwuwa cewa ka shawarta zaka abada bari herring a matsayin manyan sashi, sun sauya shi da wani ja kifi. Za mu yi gwaji? Sa'an nan tsiwurwurin:

• salted kifi (300 g za su isa).
• qwai (4 inji mai kwakwalwa.).
• gwoza (2 inji mai kwakwalwa.).
• karas (1 pc.).
• dankali (3 inji mai kwakwalwa.).
• albasa (1 pc.).
• mayonnaise (1 fakitin).
• cuku (100 g).

Yadda za a dafa

Kamar yadda ka gani, mu latas ga wannan sinadaran da ake bukata kamar yadda na gargajiya "gashi". Amma kamar yadda ka sani, kowane daki-daki (wanda, ta hanyar, da kyau, kifi ba za a iya kira), shi ne iya matuƙa, canza dandano na tasa. Saboda haka a cikin al'amarin. Duk da haka, ka yi kokarin - gani da kanka. Saboda haka kayan lambu da kuma tafasa da qwai, tsarkake. Karas, dankali da kuma beets Rub a kan grater, finely crumble da kwai wuka. Bow kifi da kuma yanke a kananan cubes. Don mu ci abinci juya fitar da kyau, shi ne kyawawa, ka dauki mai ciruwa form. Yana kuma kayansa mãsu yadudduka da dukan sinadaran, promazyvaya kowane mayonnaise. Shekara-shekara domin: beets, sa'an nan dankali, bayan da karas, albasa, qwai, kifi. Kifi da mayonnaise ba lubricated, amma yayyafa da grated cuku. All. Kamar yadda shi ne yanayin da herring, salads bukatar ka ƙyale lokaci domin impregnation. Abin da, tambaya, a zahiri, shi ne bambanci? Gaskiyar cewa m dandano zai sa saba kifi tasa ne sosai peculiar dandano, da kuma ta kyakkyawar launi ba shi da wani sabon abu da kuma festive look.

Kuma a karshe, kokarin shirya wani salatin na gwangwani kifi. Shi ne sosai azumi, wanda zai lalle faranta mu aiki matan aure.

Salatin cikin sauri

Nunarsa Take:

• gwangwani kifi (Bank 1).
• biyu pickles.
• a pickled beets .
• biyu kwararan fitila.
• biyu apples.
• uku dankali.
• 100 g nama dafa nama (zai fi dacewa da naman sa ko kaza).
• kwai.
• yogurt for MOTA KE SHAN MAI.

Bude wani gilashi na gwangwani kifi, drained ruwan 'ya'yan itace. Dankali baya Boiled a wani uniform, tsabtace, a yanka a cikin cubes. Hakazalika, mu ci gaba da apples da kuma beets. Nama, kwai, kokwamba da kuma albasa finely sara. Sa'an nan Mix dukan sinadaran a cikin salatin tasa, kakar da gishiri da barkono, ado da yogurt. za ka iya maye gurbin shi da mayonnaise, idan kana da karin dandana idan so.

ƙarshe

Salatin da kifi, kamar yadda aka ambata riga, za a iya shirya a siffofin daban-daban. Babban abu - kada ka ji tsoro don mafarki, su yi gwaji da kuma maye gurbin sinadaran.