Simple da kuma dadi! Yadda za a dafa Cheesecake Lviv

Lviv Cheesecake - wannan tasa, wanda yana da muhimmanci don gabatar da akalla daya cafe ko irin kek shop a Lviv. Wannan abinci zai daukaka kara zuwa da yawa magoya na zaki hakori da bambancin. Wannan bambance-bambancen za a iya shirya a matsayin maimakon da classic, sanannun cuku da wuri. Don wasu kuma zai iya ze cewa wannan tasa - a real Cheesecake, amma ba dame shi da Lviv Cheesecake. Shi ne cikakke ga kayan zaki ko karin kumallo, abincin rana da kuma abun ciye-ciye!

Lviv Cheesecake. girke-girke

Nunarsa muke bukata:

• soya - 500 g (zai fi dacewa m).
• Qwai - 4 inji mai kwakwalwa.;
• Sugar - daya kofin.
• man shanu - 150 g;
• lemun tsami kwasfa - daya sachet.
• semolina - daya tablespoon.
• Cuku - 50 g;
• kirim mai tsami - biyu tablespoons.
• koko foda - biyu tablespoons.

Kai da cuku da kuma sara da shi. Don yin wannan, za ka iya amfani da nama grinder ko abinci processor. Cottage cuku kamata su zama a bushe, in ba haka ba Lviv Cheesecake ba ya samun iska. Idan ka sayi wata rigar samfurin, sa'an nan ka bar shi zuwa lambatu da kuma bushe ta hanyar rataya a cheesecloth. Lokacin da soya shi ne shirya, whisk yolks tare da sukari har sai santsi da kuma cikakken rushe karshen. Zaka kuma iya amfani da icing sugar. By yanzu da yolks ƙara man shanu, zabibi, lemun tsami zest da semolina da ke motsa dukan abin da cokali ko cokali mai yatsu. Sa'an nan kuma ƙara da cuku da kuma Mix tare da mahautsini a low gudun ko whisk. Bugu da ari, sunadaran whisk mahautsini ta samar da wani haske, kuma Fluffy kumfa. Saka su a cikin wani a baya shirya taro kuma Mix m. A tsari a cikin abin da za ku toya, Cheesecake Lviv yakan hukunta maiko da man shanu ko amfani da takardar domin yin burodi, wanda aka dage farawa daga da kuma soya. All baya aika a wani preheated tanda at 180 ° C for sa'a daya, kuma wani lokacin 30-40 minti ishe. A halin yanzu, har da Cheesecake ne gasa, za ka iya shirya glaze. Narke a tablespoon na man shanu da sukari (ɗaya bisa uku shi ne kofin isa). Shin wannan a kan wani zafi kadan, stirring kullum. Add kirim mai tsami da kuma koko foda (tabbatar da cewa babu lumps). All hankali ke motsa har sai da glaze tafasa. Lokacin da Cheesecake yana shirye, cire shi daga cikin tanda da kuma kafa su kwantar. Lokacin da irin kek ya sanyaya, ya taurare a bit, za ka iya samun shi daga mold da kuma zuba cikin zafi glaze.

Bar tasa a cikin firiji na dare, da safe za ka iya yanka shi gunduwa-gunduwa. All cheesecakes Lush soya shirye! Bismillah!

Shi ne mafi kyau cheesecakes ake hada da zafi kofi ko shayi da kuma kopin zafi koko. Tabbata cewa da tasa ba zai deteriorate ko da bayan 'yan kwanaki, don haka ba za ka iya gasa a babban siffar, choby dogon isa. Ƙara gida cuku kullu candied ko ma kawai guda na sabo ne 'ya'yan itace, kamar ayaba da lemu, ku sarrafa cheesecakes da kuma sanya su har tastier kuma mafi ban sha'awa. Ko a matsayin glaze iya amfani da bulala kwai gwaiduwa, sa'an nan tasa za ta yi kama da kadan Easter. Gwaji, dafa da kuma ƙirƙira, kuma za ka tabbata a samu wani dadi da kuma na asali.