The asali girke-girke. albasa zobba

Fast dafa abinci albasa zobba suna dauke. Kuriyar - albasa, sliced zobba. albasa tsarin lends kanta da kyau zuwa wannan hanya na shirye-shiryen. Soyayyen albasa zobba zurfin-soyayyen bayan moistening yi a kullu ko gurasa crumbs. Wani lokaci yana da ake amfani da matsayin condiment ko m ketchup miya.

A daidai asalin wannan tasa ne ba a sani ba, amma a shekara ta 1933 da girke-girke "albasa zobba" (sharkaf a cikin gwajin) tare da ciniki iri Crisco bayyana a matsayin talla a cikin Lahadi New York Times Magazine. Watakila ma a baya, Janairu 13, 1910, da girke-girke soyayyen albasa bayyana a Middletown, NY Daily Times. A zamanin yau akwai da yawa hanyoyi na dafa zobba na albasa.

girke-girke 1

Don soya da albasa zobba, wanda ake sosai ya dace da giya, da wadannan kayayyakin da ya kamata a yi amfani da:

• 3 manyan Spanish albasa ko zaki.
• ½ kofin gari.
• ¾ shayi cokali na gishiri.
• Cokali 1/8 teaspoon barkono.
• ½ shayi cokali na yin burodi foda.
• 1 kwai raw.
• ½ kofin madara.
• Kayan lambu mai for frying.

Bow tsabtace da kuma wanke, a yanka a cikin faranti na wani kauri dan kadan ya fi 5 mm. Kwakkwance duk faranti a cikin mutum zobba. A cikin wani kwano, Mix da gari, da kayan yaji da kuma yin burodi foda. A wani raba kofin Amma Yesu bai guje kwai da madara, sa'an nan kuma ƙara da su zuwa ga cakuda bushe sinadaran da kuma gauraye sosai. A zobba an tsoma a cikin gwajin da kuma zurfin mai soyayyen a zafi (zazzabi game da 185 ° C) a garesu har sai da zinariya launin ruwan kasa. Yada a kan takarda tawul din haddi mai tunawa. Kafin bauta wa, yayyafa tare da kadan gishiri.

girke-girke 2

A nan ne na asali girke-girke. Albasa zobba pre-marinated. Ga shiri na bukatar:

Domin babban shakka:

• 1 kofin buttermilk.
• ¼ kofin zafi miya.
• ¼ kofin kayan yaji.
• 2 manyan rawaya albasa, peeled da kuma yanke m zobba (dan kadan fiye da 3 mm).
• 2 kofuna waɗanda gari.
• Gyada ko wani kayan lambu mai for frying.

Domin yaji:

• 2 ½ tablespoon paprika.
• 2 tablespoon gishiri.
• 2 tablespoon tafarnuwa foda.
• 1 cokali na baki barkono.
• 1 tablespoon albasa foda dakin.
• 1 cokali na cayenne barkono.
• 1 cokali na bushe oregano ganye.
• 1 teaspoon bushe thyme cin abinci.

Da farko, kayan yaji: dukkan sinadaran da aka gauraye da kuma adana shirya kayan yaji a wani shãfe haske jar ko ganga. A cikin wani kwano, Mix buttermilk da yaji miya da kuma 2 tablespoons shayi da kayan yaji. Add da albasa zobba da nutsad da shi gaba daya a cikin ruwa, kusa da murfi, marinate a cikin firiji akalla awa. Preheat da man fetur zuwa 185 ° C. A m kwano ko a manyan tasa gari ne gauraye da 2 tablespoons na kayan yaji. albasa zobba tsoma a cikin wannan cakuda sabõda haka sũ, suna a ko'ina mai rufi, Brush kashe wuce haddi gari. Hankali sanya zobe a cikin zafi mai, soyayyen (3 minutes) har sai da zinariya launin ruwan kasa. Sa jam'iyyun kamar zobba, don haka ba su tsaya tare. Ja fitar da man fetur a kan takarda tawul din. Wannan shi ne babban girke-girke. Albasa zobba samu dadi ciyar da su zafi. Sauran gari za a iya amfani da wadannan frying.

girke-girke 3

Wannan girke-girke ne ga wadanda suke so, a dafa cikin albasa zobba a breadcrumbs. Sinadaran don dafa abinci:

• 1 manyan albasa, sliced zuwa kauri dan kadan ya fi 5 mm.
• 1 ¼ kofuna waɗanda gari.
• 1 shayi cokali yin burodi foda.
• 1 shayi cokali na gishiri.
• 1 kwai raw.
• 1 kofin madara ko tilas.
• ¾ kofin breadcrumbs.
• Gishiri.
• 1 lita na man fetur don frying ko tilas.

Wannan ne mai wuya girke-girke, albasa zobba hallara dadi, idan sun kasance yadda ya kamata kuma a ko'ina mai rufi da batter da breadcrumbs. The man fetur da aka kona a cikin wani zurfin fryer zuwa 185 ° C. Rarrabe a cikin albasa yanka a cikin mutum zobba da kuma ajiye. A cikin karamin tasa, Mix gari, yin burodi foda da gishiri. Duk da guda suna tsoma a cikin bushe gari cakuda da kuma ajiye. Amma Yesu bai guje kwai da madara, da cakuda da aka zuba a cikin gari, zuga toshe. Saukar da zobe floured da kullu, sa'an nan a cikin gasa ga lambatu har da kullu ne ba drip. Breadcrumbs yada a kan wani m tasa. Kowane zobe breading to abin da suka iya rufe gaba daya. Karin crumbs cire. A shafi dole ne a kiyaye sosai. Toya zobe jam'iyyun don 3 minutes ko har sai da zinariya launin ruwan kasa. Canja wuri zuwa takarda tawul din, seasoned da gishiri, an ciyar da tebur.