Travel Tips: Abin da ya ci a Faransa?

Zai yiwu babu wani daga cikin dafuwa hadisai na duniya ba ji dadin irin wannan daraja da shahararsa a matsayin kitchen a Faransa. Recipes gidan cin abinci jita-jita na gida artists ara kansu ne kawai shiryayye chefs, kuma mai sauki yau da kullum abinci na iya zama mai sauqi qwarai, amma hadawa duk wadannan jita-jita ne abu daya - su ne wuce yarda da dadi. Fine hade, m yin amfani da kayan yaji, iri-iri na yanayi da kuma yankin jita-jita - duk wannan fascinates kuma ba ka damar zama a bayan fage. Saboda haka, abin da su ne babban fasali na Faransa abinci?

Traditional Faransa abinci

A kowane yanki, birni, da kuma wani lokacin har ma a kowane iyali zai iya samun su dafuwa asĩri. Saboda haka, don yin wani m jerin abin da za su ci a Faransa, shi ne kawai zai yiwu ba. Yana da wani ƙasar iyaka iri-iri. Amma wasu hadisai ne har yanzu akwai. Alal misali, a kudu maso yammacin kasar shi ne mai kowa tasa Stew na wake da duck, naman alade, ko kuma sausages. Waɗanda suka tafi a ga furloughed abubuwan a cikin yankin na tsakiyar Alps, ya kamata ka shakka kokarin fondue na zafi melted cuku. Burgundy fondue zai dandana quite daban-daban - yana da nama tare da daban-daban biredi. A wasu yankuna, yayi raclette - a tasa na dankali da kuma nama tare da narkar da cuku. Zuwa ga waɗanda ne musamman zama dole dandana, iya ko saya rakletnitsu - musamman kwanon rufi na kai-Faransa litattafansu. A Auvergne m Runduna murna baƙi aligo - cuku da mashed dankali, kuma a jihohin bakin teku a kan tebur bouillabaisse mulki, tattalin daga sabo kifi Stew tare da kayan yaji. Selection daga cikin mafi dadi sukar lamiri - foie Gras (a cikin na musamman hanya zuwa sama da kuma dafa Goose hanta). Yana da quite tsada, amma a lokacin yanayi tallace-tallace a cikin babban kanti za a iya samu sosai low farashin. Abin da ya ci a Faransa, baƙi daga cikin babban birnin kasar? Da zarar a Paris, ya kamata ka shakka kokarin da classic manyan mukaman karin kumallo tare da sabo pastries da kuma kofi. Bugu da ƙari, wannan sukar lamiri Makka, don haka a wani gidan cin abinci don abincin dare sauƙi ladabi jita-jita na katantanwa, truffles, abincin teku ko da rana kafafu. A karshe, ba shi yiwuwa a amsa tambaya "abin da ake ci a Faransa", ba tare da ambata cewa a wannan yanayin da Faransa abin sha.

Faransa drinks

Hakika, babban Faransa sha - ruwan inabi. Girman kai na al'umma dubban iri, kusan kowane yankin akwai shahara gonakin inabi - Champagne, Bordeaux, Burgundy aka sani a duniya. A sha ne haka tartsatsi cewa ko da saya mai kyau ingancin ruwan inabi iya zama a wani low price. Zaka kuma iya kokarin da Faransa giya, brandy ko giya kamar Panache, Ya sanya daga ruwan lemo da giya, Kir - abin sha a kan tushen da shampen ko farin giya da pastis - mai karfi anisi sha. Barasa yin amfani da izini da shekara goma sha takwas, don haka yana da shekaru masu rinjaye ne riga quite yiwu in je in gano abin da suka ci a Faransa. A da kyau gargajiya abincin dare tare da wata yadda ya kamata zaba ruwan inabi za su bar wani yawa m abubuwan. Kuma idan bayan yawo ta picturesque tituna na Faransa, da rana shakka tuna.