Truffles, alewa girke-girke

Daya daga cikin duniya da ya fi tsada delicacies - a truffle, wani boye naman kaza unprepossessing bayyanar, amma ban mamaki wari da kuma iyawa. Prized ya zahiri zinariya. Kuma daga wannan naman gwari mai suna domin ta kama da aka sani alewa. Immensely m, sũ, sun kasance a cikin Tarayyar Soviet, da kuma a lokacin da karancin, a lokacin da gano wadannan cakulan ya wuya sosai don samun hannun da uwar gida yi truffles a gida yanayi. Girke-girke shiri iya ƙunsar madara foda ko baby dabara. Bari mu, kuma a yanzu muna kokarin yin kanmu shahara Faransa matuqar wahala qwarai, ko da hanyoyi da dama da cewa kowa da kowa zai iya zabi bisa ga dandano.

Simple truffles girke-girke na farko

Muna bukatar: man shanu fakitin, a fakitin "Baby" (baby abinci), rabin kofin madara, 2 kofuna waɗanda sugar, koko (250 grams a girke-girke da kuma dabam ga yayyafa).

A wani saucepan sa da man shanu, sugar, madara, duk Mix da kuma kawo ga cikakken tafasa da kuma cire daga zafi. Mix da uku spoons "Baby" baby madara da kuma koko ga dusting gaba truffle, da sauran tare da koko zuba cikin wani Milky man taro kuma knead har kama. A ƙãre alewa taro samar a cikin nau'i na bukukuwa, mirgine a cakuda koko da kuma "Baby" da kuma aika wata hours a firiji.

Chocolate truffles, na biyu girke-girke

Domin wannan girke-girke da kuke bukata: 300 gr. cakulan polstakana 20 kaso cream, 100 grams na sukari, 3 yolks, 100 grams na man shanu, koko savory for dusting.

A wani ruwa mai wanka don sanya karye guda a cikin cakulan, a lõkacin da ta fara narke, ƙara tsami, man shanu da kuma sukari, saro da sauri har sai m, sa'an nan kuma cire daga zafi da ke motsa a kwai yolks. Ya sa a cikin firiji for 3 ko 4 h. Lokacin da kullu a shirye yake, don samar da wata kananan bukukuwa da kuma yi a cikin koko cakuda. Sa'an nan ta aika a cikin firiji ga dama hours.

Almond truffles, uku girke-girke

Irin kayayyakin da suke bukata: uku tablespoons na man shanu, 90 gram almond, 2 tablespoons na sukari, 60 grams na marmashi cookies, mandelic aromatic ainihi, cakulan kwakwalwan kwamfuta, giyan rum ko brandy.

Sosai Rub da man shanu da kuma sukari, ƙara murƙushe almonds, koko, jigon da, dole, aromatic barasa. All tare dama da har sai m, mirgine a cikin wani tsiran alade, yanke cikin guda, ya samar da alewa, mirgine su a cikin cakulan kwakwalwan kwamfuta, kuma bar a cikin firiji har kamar wata hours.

Yadda za a yi truffles daga madara foda

Bukatar da wadannan sinadaran: 200 grams na madara foda, 100 gram koko, 250 grams na sukari, 120 grams na ruwa, 180 grams na man shanu.

Sugar, man fetur da kuma ruwa ka dafa da syrup ruwa cream daidaito. A raba tasa Mix bushe madara da koko, a cakuda hankali zuba cikin syrup, har yanzu stirring. Aika 'yan sa'o'i a cikin injin daskarewa, sa'an nan daga cikin cakuda da ta samar da daskararre katsin da kuma yayyafa su a koko. A haka shirya truffles suna mafi kyau kiyaye a cikin injin daskarewa da kuma cire sa'a kafin a ciyar.

Kuma 'yan more tips a kan yadda za ka dafa da truffles dama:

1. Domin mafi siffar da truffles, hannuwa ya zama dan kadan dampen a ruwan sanyi.

2. A truffle dandano za a iya kara wa Rum, brandy, sherry ko barasa dandana. Babban abu ne ba ga overdo shi!

3. tu kowane alewa iya boye almonds, hazelnuts ko cashews, berries, misali, a bushe ceri, marmalade.

4. Kamar yadda dusting truffle kyau amfani da koko foda, cakulan kwakwalwan kwamfuta, biskit crumbs ko waina, crushed kwayoyi, ko wani hade daga gare ta.

Amfani da daban-daban haduwa da dalilin da shiri na duk kuka fi so cakulan - truffles, ya kara da daban-daban toppings da dusting, za ka iya ƙirƙirar yawa jũna irin Goodies. Truffles ne mai kyau tasa for gwaji, mafi muhimmanci kada ka ji tsoro! A ci abinci lafiya!