Yadda za a yi wani farin cake: girke-girke da wani photo

Yadda za a yi wani cake, fari haka da cewa kawai wurin delicacy biskit da kuma m cream zai sa ka manta game da komai? Don zaki nisha da jũna a kyauta daga dusar ƙanƙara, hunturu? Akwai 'yan asali girke-girke na wannan kayan zaki, kuma ko da novice ke dafa lalle jimre su.

Simple fari cake

Shiri na unprecedented dadi dadi delicacies iska ba ya bukatar wani confectionery basira da kuma musamman talanti. Just bi laconic, amma quite cikakken girke-girke, da kuma saka idanu da ingancin kayayyakin saya a kantin sayar da.

sinadaran

Ga wani sauki amma dadi bi za ka bukatar:

• 1 kofin sugar.
• 0.5 kofuna na man shanu da kara sugar.
• 2 manyan kaza qwai.
• 2 teaspoons vanilla tsantsa halitta.
• 1.5 kofuna na talakawa da garin alkama.
• 1,75 teaspoon yin burodi foda (gari, gishiri da kuma soda).
• 0.5 kofuna waɗanda na dukan saniya ta madara.

yin burodi

Preheat your tanda, to 185 digiri. Take a size of kamar 25x25 cm form sa mai tushe man shanu, yayyafa gari. Idan ka fi son yin muffins, ba wani farin cake, za ka iya yi da saba kananan kyawon tsayuwa da guga man a cikin takarda saka su.

A wani matsakaici sized kwano, knead da sukari da man shanu. Beat a qwai daya a lokaci, sa'an nan saro a cikin vanilla tsame. A wani kwano gama gari da kuma yin burodi foda, sa'an nan kuma ƙara da wannan cakuda zuwa wani mau kirim taro kuma Mix da kyau. A karshen ƙara madara da kaɗan da kaɗan, har da kullu ne in mun gwada na roba da kuma m. Zuba batter a cikin mold (ko yada kan cupcake tins).

Gasa for 35-45 minti a cikin preheated tanda. Idan ka yi muffins, zai kasance isa ga 20-25 minti. Soso cake shi ne shirya a lokacin da ya zahiri marẽmari baya a lokacin da guga man.

bayanin kula

• Wannan cake da aka yanka a cikin rabin tare da tsabta thread kuma promazyvayut fi so dadi cream ko jam. Cake Popular tilas 'ya'yan, furanni ko sugar Figures na lotions, kafa ta a confectionery sirinji.
• Yi amfani da yin burodi aluminum tsare, idan kana so ka da cake ya rigar isa.

A snow-fari bari iska

White cakes, photos of wanda aka samu a bikin aure albums, yakan sanya daga kwai fata - wani manufa abu don samar da sakamako na ruwan tekun Atlantika sĩlĩli fari da kuma tsarki. Idan kana bukatar wannan sakamako, yi da wadannan kayayyakin:

• 1.5 kofuna na talakawa da garin alkama.
• 1.5 kofuna na gari confectionery.
• 15 g yin burodi foda.
• 6 grams na gishiri.
• 225 g man shanu kitse daga kara sugar.
• 2 kofuna na lafiya farin sukari (za ku iya kasa-kasa);
• 2 teaspoons vanilla tsantsa halitta.
• 7 kwai sunadaran (game da 210 g, ko 1 kofin).
• 1 kofin dukan saniya ta madara.

shirye-shiryen

• Don sa iska fari cake mahautsini kidan sukari da kuma man shanu. Yana zai dauki game da minti biyar a mafi sauri.
• A wani matsakaici kwano, a hada kwai fata, dukan madara da kuma vanilla tsame. Ajiye.
• A wannan lokaci a cikin wani kwano haɗawa tare da yin burodi foda confectionery da kowa alkama gari.
• Da zaran sugar-man cakuda kai da ake so daidaito, ƙara zuwa game da rabi daga cikin sifted bushe sinadaran.
• Sa'an nan kuma ƙara da fari cakuda madara da kuma qwai, har yanzu doke (yanzu a low gudun). Lokaci da Lokaci kashe mahautsini da rakes taro laterally na ganga, don tabbatar da uniform hadawa da aka gyara.
• Da zarar ruwa da ake tunawa, komawa zuwa kwano da sauran bushe sinadaran. Add kadan da sauran nauyi, kowane lokaci jiran cewa duk danshi ya bace, tunawa a cikin kullu - ya kamata da na roba, silky da kuma tafasa-da-fari.
• Nan da nan zuba batter a cikin kwanon rufi, rasa zaki man shanu da kuma yafa masa semolina ko gari.
• Gasa a preheated tanda, don talatin - arba'in minti, dubawa da shiri na soso cake da wani ɗan ƙaramin asawki ko wani katako, itace.

m alamu

• Tabbatar cewa duk sinadaran ne a dakin da zazzabi kafin ka fara zuwa Mix su.
• Wannan fari cake za a iya adana a cikin firiji ga wata, idan nan da nan bayan dafa abinci kunsa shi tam tare da maƙale fim.

Option tare da kirim mai tsami

Wannan wuce yarda da m kayan zaki ne da gaske multifaceted, idan tsananin bi asali girke-girke, da ka kawo karshen sama da cikakken fari cake da cream m cream. Idan ka ƙara a cikin cakulan cake, shi ne, ba shakka, gushe zama fari da kuma tabbatar da su yardar da duk magoya na rare kayayyakin daga koko wake. Kamar connect vanilla tsantsa tare da almond, da kuma ƙarshe za ka iya ji dadin dandano, hankula waina a kauyen bukukuwan aure a kudancin yankunan da Amurka. To, basira ban sha'awa lafazi a cikin nau'i na orange ko lemun tsami zest zai kawo wani dadi delicacy real bazara kada ɗanɗanonta ya gushe. Saboda haka, za ka dafa guda fari cake (girke-girke da hotuna da shawarar a kasa), amma kowane lokaci zai zama wani sabon dandano.

tsarin

Kirim mai tsami don kayan zaki za ku ji bukatar:

• 4 kofin cake cakuda.
• 1 kofin talakawa gari domin yin burodi.
• 1 kofin farin sukari.
• 225 g kirim mai tsami.
• 2 tablespoons deodorized sunflower ko man zaitun.
• 1 1/3 kofuna na ruwan sha mai tsabta;
• 3 isasshe manyan kaza qwai (za a iya amfani da su a wurin 4 gina jiki ga cake ya samu wani cikakken fari).
• 2 teaspoons vanilla tsantsa halitta.

Yadda za a gasa kirim mai tsami cake

• Dauki wani babban kwano, Mix shi duka da bushe sinadaran da hannu tare da taimakon da corolla.
• Add da ruwa sinadaran da kuma bulala da cakuda da mahautsini biyu zuwa uku da minti, low gudun saitin. Daidaito da ya zama uniform.
• Wannan cake ba sosai karfi yakan a cikin tanda, don haka zabi siffar cewa kullu cika kashi uku tsawo.
• Gasa da cake a 175 digiri.

Wannan adadin, da kullu biskit samu biyu raba matsakaici sized, amma idan so, za a iya zuba cikin molds kasa kullu da kuma yin uku-Layer fari cake. Mastic sayar a irin kek shagunan a gama form, masu goyon baya yin kyawawan furanni don ado da kayan zaki. Me ya sa ba kokarin da shi, kuma da ku?

Baking Masters

Akwai girke-girke da kuma nagartaccen fari wuri tare da wanda ya jimre kawai gogaggen ke dafa. Idan baku kokarin gasa wannan dadi kayan zaki a kan umarnin da aka ba sama, yana yiwuwa cewa lokaci ya zo kokarin su hannu a samar da wani gaske confectionery fitacciyar.

Abin da za ku ji bukatar

Domin delicacy multilayer cake ka bukatar da wadannan sinadaran:

• 2.5 kofuna waɗanda gari confectionery.
• 0.75 kofuna na bayyana gari a gasa.
• 1 tablespoon cakuda gari, gishiri da kuma yin burodi soda (burodi foda).
• 1 teaspoon yin burodi soda.
• 0.75 teaspoons na gishiri.
• 0.5 kofuna waɗanda m tausasa man shanu da kara sugar.
• 0.5 kofin kayan lambu shortenings (Rage dangane da cakuda kayan lambu mai).
• 1,75 kofin lafiya sugar (za ku iya kasa-kasa);
• 1 tablespoon na halitta vanilla tsantsa ba tare da impurities.
• 1 manyan kwai.
• 1.5 kofuna na kankara ruwa.
• 3 manyan kaza gwaiduwa kawo dakin da zazzabi.
• 0.25 teaspoon potassium tartrate.

Ado fari cake zai kunshi da farko na glaze. Nunarsa za bukatar:

• 170 g na fari cakulan (bukatar yankakken cikin chunks).
• 1.5 kofin lafiya granulated sugar (idan so iya dauka ruwan kasa sugar).
• 0.33 kofuna na talakawa alkama gari domin pastries.
• 1.5 kofuna na dukan madara.
• 0.33 kofuna na sosai mai kirim mai tsami.
• 1.5 kofuna na tausasa, amma quite sanyi sweetened man shanu, wadda dole ne a yanka a kananan guda.
• 1 teaspoon halitta vanilla tsame.

Domin kara ado, ba za ka iya daukar wani farin ko launin confectionery posypku ko gama kayan ado da aka yi da mastic, kamar petals da kuma buds. White cake tare da furanni na roba sugar gwajin zai ba wani na musamman kyau zuwa wani bikin, ko na zama wani birthday, an cika shekaru ko wani marmari bikin aure.

Ƙirƙiri fitacciyar

• Preheat tanda, to matsakaici zazzabi. Promazhte man shanu uku 20-cm madauwari kyawon tsayuwa ga biskit, sa a kan tushe na da takardar takarda, wanda ya hada da bukatar man shafawa saman da man shanu ko margarine. Yayyafa da gari takarda.
• Raraka da iri gari, sa'an nan Mix a babban kwano da bushe sinadaran: gari, yin burodi mix, yin burodi soda da gishiri. Ajiye.
• A kwano na lantarki mahautsini tare da wani spatula whisk man shanu da kayan lambu shortenings, da kafa da talakawan gudun. The daidaito daga cikin cakuda ya zama mau kirim (zai dauki game da 3-4 minti). Add da sukari da kuma vanilla tsantsa da kuma ci gaba da doke har da wani hatsi (game da minti uku). Saro, ƙara kwai da kuma ta doke sake har sai m. Kunna low gudun. A hankali ƙara gari cakuda, alternating tare da kankara-sanyi ruwa. Saro da kuma kunna low gudun kawai 'yan seconds. your fari cake zai kunshi wadannan cakes (girke-girke - tare da hotuna, don haka za ka iya kimanta da yawa daga cikin so daidaito na image).
• A wani matsakaici kwano, whisk whisk da kwai fata da kuma cream na tartar. M saro a cikin kullu.
• Raba da kullu a cikin sassa uku da gasa for 40-45 minti, dubawa da shiri na da wuri tare da wani ɗan ƙaramin asawki.

White Chocolate Frosting

• Narke cikin fari cakulan a cikin obin na lantarki tanda, da kuma ba da damar zuwa kwantar.
• Mix da gari da kuma sukari a wani saucepan tare da wani lokacin farin ciki kasa. Add da madara da kuma cream, sa cakuda a kan matsakaici zafi na kimanin minti 20.
• Zuba cakuda a cikin wani hadawa tasa da kuma bulala da spatula a high gudun kafin sanyaya. Sa'an nan kuma ƙara da man fetur da kuma whisk sake har sai m. Kada ka kashe mahautsini har da frosting so ba iska.
• Add da vanilla da fari cakulan, whisk sake har sai m. Idan cakuda shi ne ma taushi da kuma m, kadan sanyi da kuma ta doke ta sake har ka samu so kauri. Ɓarna, thickened glaze iya dan kadan narke a cikin wani ruwa mai wanka.

shirye kayan zaki

Ya zauna kawai su kwantar da icing for 'yan mintoci a cikin firiji da kuma a hankali tara da cake na fari da wuri, sa'an nan shafa tarnaƙi, kuma saman cake frosting. Yi ado da shi za a iya shirya tare da sugar furanni ko kuma alewa sprinkles.

Idan kana so ka yi baki-da-fari cake, kawai maye gurbin fari cakulan a girke-girke a kan m (a kalla 75% koko).