"Almette" (soya cuku): tsarin da kuma sake dubawa

"Almette" - m cuku, m biyu a Rasha da kuma kasashen waje. Irin wannan soyayya ne wajaba a matsayin dandano da abun da ke ciki na samfur. Shĩ ne da kyau, da kuma matsayin "yaduwar sanya" a kan gurasar da kuma yadda wani kashi daga cikin miya, har ma a matsayin tushe na kayan zaki.

janar bayanai

Ta yaya Russia kai allunan "Almette" (soya cuku)? M cuku - Hochland Russland OOO - tsunduma a cikin masana'antun sarrafa kayayyakin abinci a cikin Moscow yankin, tun 2000, kuma da lokacin da wannan lokaci don saya da yawan kyaututtuka ga quality.

Technology ba wani yawa na matakai daban-daban da kuma gyara. Sanya daga madara soya cuku, sa'an nan har yanzu sabo samfurin "tare da piping zafi" gauraye har uniform sa'an nan bulala - cimma godiya ga wannan m, dab irin zane.

A abun da ke ciki da kuma caloric abun ciki

Ko a yara menu za a iya shiga soya cuku "Almette", abun da ke ciki shi ba ka damar:

• whey .
• whey gina jiki.
• gida cuku.
• tsarkake ruwa.
• gishiri.
• citric acid.

Hakika, ya kamata mu ba rike zuwa, saboda kitsen a cikin cuku ne har yanzu a bit da yawa - 20 grams, amma sauran iri da kuma jinsin shi ne akalla ba kasa. Plus da wani yawa na gyara daga magani da shawara cewa, da samfurin ne mai arziki a cikin alli.

By arziki dandano da kuma taushi irin zane za a iya daukan wani abin da ake ci samfurin gida cuku "Almette". Caloric shi ne 216 kcal da 100 gram na samfur. Amma domin ya tattara amfani sanwic na wholemeal gurasa , shi yana bukatar kawai 20 grams da kayan lambu da kuma wannan cuku.

Description na iyawa

"Almette" bambanta m, m dandano da wata, tsattsarkar ambato na cream.

da shagunan a lokacin sun hada da mai yawa kayayyakin da suke da girman kai suna da "gida cuku". Akwai wani abu cheap, wani abu - a mafi tsada, da kuma ba da yaushe ingancin dogara a kan farashin. Alal misali, duniya-sanannen "Philadelphia", wanda aka yi amfani da wani m iri-iri na abinci jere daga Japan (sushi Rolls) zuwa Amurka (gargajiya Cheesecake) - a cream cuku type "Almette", amma kuma da rigima tsarin, kamar yadda Yana hada a warwatse cakosoban. More m madadin wani samfurin na "Buko" cuku ko cuku "Shugaban kasar".

Aikace-aikace. snacks

Kada rashin sanin cikakken farashi "Almette". Soya cuku - shi ne ba kawai "yaduwar sanya" sandwiches. Ya fili bayyana kanta a wani iri-iri snacks kazalika hanyar jaddada kowane dandano, jere daga kifi zuwa kayan lambu. Ka yi la'akari da mafi sauki da kuma mafi nasara abun ciye-ciye da amfani da wannan samfurin. Alal misali, cuku appetizer da inabi:

• gida cuku - 200 grams.
• manyan dadi inabi - 600 grams.
• Maasdam cuku - 400 grams.
• cuku - 100 gram.
• ganye dandana (mafi kyau dill kuma cilantro) - 2 tsp ..

Mataki-mataki shiri:

1. Soya cuku da kuma blue cuku laba a cikin wani taro yi kama, ƙara ganye.
2. Inabi raba daga twigs, wanke, da kuma bushe cire kashi daga kowane Berry.
3. Nẽmi dawwama a kowane dabam duk da inabi cuku taro.
4. Dabam, a yanka a cikin cubes lebur portioned Maasdam.
5. Tura a kan pikes for canapes ko toothpicks cuku da kuma innabi bukukuwa, m su da cubes Maasdam.
6. Shirya a kan wani hidima tasa da kuma bauta wa.

Ga wadanda suke aunar toasted hatsin rai gurasa da kullum kokarin su sa ka abinci ne ba kawai dadi, amma kuma da lafiya, za ta daukaka zuwa da wadannan girke-girke:

• soya cuku cream "Almette" ba tare da Additives - 150 gram.
• kabewa tsaba - 10 grams.
• cream na wani mai abun ciki na a kalla 33% - 50 ml.
• kayan lambu mai (fi dacewa kabewa tsaba) - 1 tbsp. cokali.
• sabo hatsin rai gurasa - 150 grams.
• gishiri - dandana.
• black barkono - dandana.

Shiri:

1. Zafi da tanda da zuwa 200 ^° C
2. Zuba uwa yin burodi tsaba da kuma toya cikin tanda for 7 da minti.
3. Cool, sa'an nan sara.
4. Dabam a cikin wani kwano bulala cream a chilled barga kumfa.
5. Yada whisk cuku da gishiri, barkono, man shanu, da sunflower tsaba.
6. M Mix tare da kirim.
7. Tare da burodi, cire duk ɓawon burodi, yanyanke a la keken shanu.
8. Shirya a cikin shirye tushe hatsin rai soya da kuma bauta wa.

Aikace-aikace. main jita-jita

Biyu jita-jita ne mafi yawa yaba yarda da sulusi da murabba'i na mau kirim dandano, domin zai iya santsi da sharpness na kayayyakin, haka jaddada su gaskiya dandano, don haka "Almette" ana amfani da su shirye-shiryen aiwatar. Soya Cuku ne mai kara kuzari, ƙara wa abinci, irin su ganye, tafarnuwa, da kayan yaji.

A manufacturer ya kula da ta quality, don haka ba m dandani ba zai hana ka ka ji dadin wannan ban mamaki taliya. Kana bukatar:

• fi so taliya siffofi - 400 grams.
• wani ganye dandana - 150 grams.
• gasa yankakken almonds - 20 g;
• cuku kindirmo - 4 tbsp. spoons.
• zaituni - 100 gram.
• Tafarnuwa - 2 kananan cloves.
• man zaitun - to, ku ɗanɗana,
• gishiri - dandana.
• black barkono - dandana.

Cire tsaba daga zaituni. Kara su har wani taro yi kama da ganye, kwayoyi, cuku, ya kara da man zaitun don haka kamar yadda su sami wani taushi, flowable manna. Add gishiri da barkono.

Tafasa taliya bisa ga umarnin a kan jefa sieve Tuck man zaitun.

Saka da taliya a kan kowane farantin, a cikin cibiyar da abun da ke ciki, ƙara 2-3 Art. spoons na soya. Ku bauta wa.

Aikace-aikace. yin burodi

Godiya ga m m bayanin kula a dadi pastries daidai daidai "Almette". Soya cuku, ban da ta mau kirim dandano, ba a mafi zurfin jimlar abun da ke ciki. Ina tabbata mutane da yawa sun lura da cewa jita-jita, wanda amfani ne kawai sugar, kuma inexpressive "m lebur", amma da suka zo tare da wani bit na gishiri a kan wani mabanbanta matakin. A matsayin misali, wadannan tartlet:

• shirye puff irin kek - 300 g;
• Cuku soya - 200 g;
• cream na wani mai abun ciki na a kalla 33% - 250 ml.
• cikakke mangoro - 1 pc.;
• sugar - 150 grams.
• fi so 'ya'yan itatuwa da kuma berries don ado.

Yadda za a shirya:

1. Preheat tanda zuwa 180 ^C.
2. Mirgine fitar da kullu a cikin wani bakin ciki Layer, yanke cikin murabba'ai da kuma sanya a cikin kyawon tsayuwa (yana da kyau a dauki silicone for cupcakes). Make m punctures a cikin gwajin toshe, godiya ga wannan ma'auni, da kullu a lokacin da yin burodi ne kadan bulges.
3. Sanya a mai tsanani tanda da kuma gasa minti 20, sai a kwantar gaba daya.
4. Cream Kwasfa da mangoro, sara shi a cikin mashed dankali.
5. Bulala da cream tare da sukari har sai da laushi kololuwa form.
6. Add to da cream "Almette". Soya cuku nan da nan yin m taro, kada ka ji tsoro daga wannan.
7. Don da cream, wuri mangoro puree, Mix m da cokali.
8. Cika da kwanduna puff irin kek cream, ado da berries da 'ya'yan itace kamar yadda ake so.

Fans of a mafi m cuku yin burodi zai son gaba haske Cheesecake:

• cookies (fi dacewa da irin goro) - 200 grams.
• man shanu - 50 g;
• cuku soya - 320 gram.
• sugar - 100 grams.
• gari - 15 grams.
• cream na wani mai - 25 grams.
• manyan kwai - 1 pc.;
• kwai gwaiduwa - 1 pc.;
• 'ya'yan dandano ga ado.

Dukan kayayyakin da aka tsara don diamita na 20 cm.

Description of shiri tsari:

1. Murkushe cookies a cikin lafiya crumbs.
2. Narke cikin man shanu, ƙara hanta.
3. A sakamakon taro da aka sa a cikin wani fom da kuma tamp kafa cake da kan iyakoki.
4. Ya sa a cikin firiji.
5. Preheat tanda, to 100 ^C.
6. Mix duk sauran sinadaran ga Cheesecake har uniform. Kada bulala! Daga wannan tsari iya crack da kuma tafi kumfa. Wannan mulki ko da yaushe aiki, ko da kuwa abin da irin girke-girke da soya cuku "Almette" ka amfani da shi. Idan ba dabam kasaftawa - ba bulala.
7. Zuba soya a kan cake daga kuki da kuma gasa ga sa'a daya.
8. Cool gaba daya, ba tare da cire shi daga cikin tanda, sai a sanya a cikin firiji na dare.
9. Ado da 'ya'yan kuma ku bi masõyansa.

Aikace-aikace. desserts

Wannan shi ne mafi sauki zaɓi na yin amfani da gida cuku. A nan mun duba dadi, da kyau, na asali cuku da kuma kankana ice cream:

• m, mai dadi kankana peeled - 500 g;
• cream na wani mai abun ciki na a kalla 33% - 350 ml.
• cuku soya - 150 gram.
• lafiya sugar - 120 grams.

All aka gyara whisk blender har sai m. Wuri a cikin wani akwati da kuma daskare ga 5-7 hours, lokaci-lokaci bulalar mahautsini cimma a yi kama da irin zane, "kamar yadda a cikin shagon." Shi ke nan.

reviews

Ba farin ciki da bambancin ra'ayoyin mabukaci dauki ga cream cuku "Almette". Reviews ce cewa tsarki cream samfurin yake cikakke a kome - shi ne kara wa Rolls, appetizers, babban jita-jita da kuma dadi pastries. Duk da haka, don ci-gaba daɗin ci jere da ya hada da fillings daga namomin kaza, tumatir, pickles da kuma ganye, suna bi da a yi taka tsantsan, tun da abun da ke ciki shi ne ba a matsayin mai kyau. A yi, duka daga cikin halin da ake ciki kamar haka: saya da wani cream cuku da kuma ya kara da cewa shi da kayayyakin zuwa ga liking.