Cake "falala" - a samaniya ni'ima

Ba kamar factory sanduna da wannan sunan a cikin dafuwa fitacciyar "falalarSa" boye ba m thickeners da emulsifiers, kuma lalle ne, haƙĩƙa "m kwakwa ɓangaren litattafan almara da kuma m-farin ciki Layer na cakulan." Amma saboda high aiki tsanani, da kuma, a gaskiya, da kudin kayayyakin, da samfurin da aka ba za a kira "Cupcake da gaggawa." Yana nufin m ga "da ranar haihuwa da wuri da kuma babban holidays" category. Amma saboda irin yardar kamar yadda zai yiwu da kuma aiki tukuru.

Da farko, za mu yi wani babban sayan: za bukatar gari, sugar, koko, a fakitin high quality-mai, foda ga biscuits, a lita na madara, 4 qwai - kuma shi ke kawai ga gwajin! Domin ciko "falalarSa" Za bukatar wani fakitin man shanu, rabin lita na madara, 200 grams na kwakwa, sukari da kuma semolina. Kuma, ba shakka, tayal ingancin cakulan glaze. Fadada duk sayi kayayyakin ne sabõda haka sunã a kusa, da cake a shirye.

Bari mu fara da wainar. Hakika, ga shugaba tare da kwarewa kawai saka: knead shortbread kullu, ƙara da uku tablespoons na koko, cokali. Tun da girke-girke iya bi sabon shiga, mu saka: a cikin wani kwano rub da 4 kwai yolks tare da gilashin sugar, ƙara fakitin tausasa (amma ba ruwa!) Butter, sannu a hankali zuba kofin gari, wanda in ji wani fakiti na yin burodi foda da wani kayyadajjen koko. Hankali knead mu cake "falala". Form ga yin burodi da aka rufe tare da takardar takarda ko man shafawa da margarine, ya sa shi a kashi biyu cikin uku na gwajin. Sauran uku na jirgin a cikin injin daskarewa.

Yanzu ga cream. Wannan shi ne mai matukar muhimmanci, domin shi ne saboda da shaƙewa cake "falalarSa" ne idan aka kwatanta "a sama da yardarSa." Akwai hanyoyi biyu don yin tsami iyawa kamar duniya shahara mashaya. A farko, mafi sauki, shi ne cewa chilled cream na alkama, Boiled a wani lita na madara da kuma 6 tablespoons na hatsi, ƙara kopin sugar, a fakiti na man shanu da kuma 200 grams na kwakwa shavings. A bukatar yada shaƙewa a kan riga gasa da wuri.

Na biyu Hanyar yayi wa aiki: ku yi bulala da 6 sunadaran da daya tablespoon na sukari a wani lokacin farin ciki kumfa, ƙara s kwakwalwan kwamfuta kwakwa da Mix m da wani cokali to kumfa opal. Shaƙewa wannan raw baza a kan cake, daga firiji sauran kullu, ta uku a kan wani m grater kai tsaye a kan cake "falalarSa", bayan da samfurin ne nan da nan ya sa a cikin wani preheated 180 C tanda, ga sa'a daya.

Lokacin da propekutsya shortcakes, cire su daga mold da kuma yarda su kwantar a dakin da zazzabi. Yanzu kana bukatar ka tunani game Popular. Don "falalarSa" cake shi mafi m, bukatar rufe saman Layer na cream kayayyakin - mafi kyau vanilla custard. A shirye-shiryen wani babban yarjejeniyar: 5 Mix da yolks tare 3 tablespoons na sukari da kuma daya fakiti na vanilla, a kashe aure da gilashin madara da kuma dafa a cikin wani ruwa mai wanka har sai da daidaito yogurt. Beat man shanu fakitin a blender da kuma ƙara da sanyaya kwai-madara cakuda. Ya zauna kawai don zuba mu dafuwa fitacciyar da cakulan icing. Don yin wannan, narke cikin cakulan mashaya a cikin wani ruwa mai wanka, a hankali sa cakuda a kan samfurin da kuma sanya shi a cikin firiji har sai da shi freezes kan. "Sama yardar" shi ne a shirye!