Good tsohon Olivier, babban festive tasa more tun farkon Soviet zamanin! Yana ta kasance wani haskaka daga cikin shirin, ba tare da shi ba za ka iya kwatanta wani Sabuwar Shekara ta Hauwa'u na cewa lokaci, kuma bã Maris 8.
A iri-iri na girke-girke
Yanzu wuya kowa ya tuna abin da classic version na wannan salatin. Yana da aka ƙirƙira a cikin m sittin akalla da m karni na 19th Moscow restaurateur, shugaba na Faransa asalin. Sunan karshe, ta hanyar, shi ne guda a matsayin sunan da tasa. Shahararren gidan cin abinci "hermitage" shahara da kuma cewa akwai aka yi aiki Olivier salads a daban-daban embodiments. Asalinsu akwai to fillet partridges da takaddamarsu, crayfish, nama, ga harshe, yanka a cikin yanka, qwai, kuma dankali mugs, pickles da kuma mayonnaise, kariminci flavored tare da mustard. Our fi so salatin tare da tsiran alade ne riga mai nisa daga kasancewa asali version. Duk da haka, babban sinadaran, kamar yadda muka gani, iri daya ne. A tsawon lokaci, wasan nama da aka maye gurbinsu da kaza, yanka na Boiled naman sa. Pickles lokaci zuwa lokaci maye gurbinsu da sabo ko pickled. To, a lõkacin da karfe shirya salatin tare da tsiran alade, da tsiran da aka sanya a can, da kuma naman alade, da kuma "Amateur" da dai sauransu qarshe tsaya a kan embodiments ba tare da kitsen guda -. "Doctor" da "Milk".
A abun da ke ciki na jita-jita
The adadin sinadaran ga abinci ya dogara a kan wani yawan masu amfani da aka lasafta. Ga shi ne uwar gida ya shirya da kanta. Idan ka samu mai yawa - ba kome kamar wata kwana da salatin tare da tsiran amince "zai rayu" a cikin firiji da kuma a karshen, shi ne za a ci abinci da ku da sauran mutane a cikin iyali. A cikin wani hali, za ka bukatar:
- Burodi na tsiran alade.
- 5-6 qwai.
- 10-11 matsakaici dankali.
- 3-4 matsakaici karas.
- 5-6 matsakaici-sized cucumbers (pickles, m, sabo ne - a your hankali, amma sabo da isasshen kuma 3, in ba haka ba salatin zai zama na ruwa).
- 1 manyan albasa.
- gishiri da barkono dandana.
- 1 jar gwangwani Peas.
- ka fi so iri na mayonnaise;
- kadan sunflower man fetur (dama).
Neman shiri na
Yanzu za ka iya a matsayin abin koyi da kuma yin wahayi zuwa a iya samu a cikin littafin girke-girke kyau photo Olivier salatin da kuma fara da aiwatar. Kayan lambu sosai wanke da kuma tafasa a cikin jackets. Cook wuya-Boiled qwai. Tun da muna da salatin tare da tsiran alade, shi wajibi ne ya dauki mafi cewa shi ne m. Saboda haka, dukan Burodi dole ne a yanka a cikin yanka na wani kauri ba fiye da wani santimita sa'an nan sara su a cikin cubes. Ba dole ba ne marmashe sosai Melo, amma kuma manyan guda zai duba m, da kuma iyawa kasa. Just bukatar finely sara da albasa. Al'ada kwan fitila za a iya maye gurbinsu da kore. Just marmashe cucumbers da kuma zuba kome a cikin wata mai zurfi tasa. Lokacin da kayan lambu suna dafa shi, su ya kamata a peeled. Shin, shi ne mafi alhẽri, har tushen dumi, kamar yadda "tufafin" mafi kyau harbi. Bayan nan, karas tube da kuma sa'an nan a yanka a cikin cubes, dankali, kamar tsiran, sliced da datsattsen naman. Boiled da kuma peeled qwai finely shinkuem, da dukan sauran sinadaran da ake sa cikin wannan kwano. A karshe abu da muka sanya Peas, baya wanke shi daga brine. Duk da gishiri, kawai m, don haka kamar yadda mayonnaise kuma ƙunshi gishiri, da kuma barkono. Sa'an nan mayonnaise. Kuma a karshe, tasa juya juicier kuma tastier, ƙara kadan kayan lambu mai. A da kyau wata cũta, kuma bar wa infuse kamar wata hours. Sa'an nan ɓangare na tasa sa fitar a cikin wani kwano ko wani kwano, ado da Sprigs na faski da fennel, baki zaituni da radish da'irori. Kuma kokarin a kan kiwon lafiya!