Faransa kare - analog zafi kare

Wannan prostetski tasa ne Turai amsar da aka sani da Amurka da takwaransa - da "zafi kare". Amma idan Faransa-mastiff yana dauke (musamman ta wannan sukar lamiri-French) tasa more mai ladabi da kuma m fiye da wani zafi kare, sa'an nan a cikin bayyanar kuma Hanyar shiri da shi ne ba yawa daban-daban daga 'yan'uwanmu shtatovskih. Bari mu yi kokarin dafa?

Faransa kare. asali girke-girke

Menene ake bukata domin wannan jita-jita daga cikin jerin "bulala up abinci"? A farko (kuma wannan shi ne daya daga cikin bambance-bambance), mirgina jacket ga karnuka. Wannan na iya zama na musamman gidan burodi kayayyakin, amma gida dafa abinci yanayi cikakken Faransa Burodi (dogon), shi ne ake kira "baguette" yanyanke bisa ga girman sausages. Saboda haka:

• Bulka.
• 4 sausages.
• Pickled kokwamba.
• The shugaban ja albasa.
• Tumatir.
• Kadan mayonnaise "Provencal", wasu zafi ketchup.
• A bit na mustard.

Duk wannan kaya - 4 servings.

shirye-shiryen

1. Sausages buga fitar da warware daga cikin kwasfa (idan ba na halitta).
2. Tafasa ko soya a gasa (sosai m, idan ka kasance a cikin yanayi, misali, a wani fikinik).
3. Burodi baguette yanke-in rabo, kuma ma dumama da gasa (ko microwaved, idan kitchen).
4. Kayan lambu a yanka a cikin cubes karami.
5. Na tsanani Rolls dauki daga tsakiyar.
6. A sakamakon rami drip mayonnaise, ketchup, mustard, ramming shirye kayan lambu (amma ba tare da tsantseni - akwai zama mafi Fit da tsiran).
7. Saka da tsiran alade a cikin rami, da kuma gefuna gashi da ketchup karin, amma ba da yawa.
8. Warming sama da dukan gininsa a kan grilnoy raga (ko a obin na lantarki ko a cikin wani tanda) ga dama da minti to mirgine samu superfine crunch.
9. Faransa kare shirye don amfani (kullum, shi ci "piping zafi", tun da shi ne kasa da dadi chilled). Kamar yadda ka gani, yana da sauki ga shirya huhu.

Faransa kare - da ganiya bayani

Wannan sauki girke-girke ne mafi bayani ga wani fikinik, idan ba ka so, misali, "dame" tare da wani shish Kebab, pilaf, miya, da kuma so mai sauki da kuma dadi abun ciye-ciye. Bugu da kari, a kan gasa ko a kan wani bude wuta, sai ya jũya fi dadi, da hayaki. Babban abu a nan: biya kusa da hankali ga zabi na babban sashi - sausages. Ya kamata su zama halitta zuwa matsakaicin (zai fi dacewa a kishkovoy harsashi), ba tare da dukan Additives kamar soya da kuma adana, sa'an nan ka Faransa pudding ne m - kawai Yum.

Zai yi kyau ga ma da tsiran na rago ko naman sa. Just ka tuna cewa rago, misali, zai ba da wani faransa mastiff-takamaiman halayyar dandano da cewa ba kowa zai so. Iya da turkey ko kaza to kai - shi ne wani sabon abu dandano na tsuntsu.

Amma a gida, wannan kare gashi na iya zama daya daga cikin "wajibi" da jita-jita. Alal misali, lokacin da ya so sauri cizo za su ci, ko kuma a lõkacin da baƙi ne a kan doorstep, kuma mafi tsanani da tasa aka kawai kawai fara dafa. Saboda haka yana da wani pudding - da kuma cancantar madadin zuwa zafi kare, da kuma sauran m abinci.

Ba kamar zafi kare

Saboda haka, babban bambanci tsakanin Faransa daga American azumi abinci shi ne cewa shi ne ba a tsaye incision Rolls, kuma sama fitar da marmashi da daya hannun. Saboda haka, irin wannan abinci ne mafi kyau ga waje amfani a kan Go. Bugu da kari, Amirkawa al'ada fi son cika a "kare" ketchup daga zuciya. Turawa ne mafi gallant tsarin kula da batun, da har na yin amfani da mayonnaise, ketchup da mustard, kawai daya drop of kowane sashi don softening daga cikin abinci - Bun.

Hanyar shiri

Amfani da wannan hanya na dafa abinci, wani lokacin tsiran canza zuwa wani samfurin, da barin duk sauran sinadaran canzawa. Alal misali, wasu mutane fi son yin amfani da kaguwa ko kifi da sandunansu - ma wani zaɓi da cewa ya cancanci hankali. Kuma maimakon sausages iya sa wani m block cuku: ya mirgina dan kadan a ciki podplava daga zafin jiki effects, misali, a kan gasa. Har ila yau yummy jũya.

kayan aiki

Idan kana so ka dafa faransa kare, kayan aiki da ake bukata a cikin wani hali. A ka'ida, kome musamman dafa abinci irin snacks ba a bukata. Idan akwai wani contact gasa a cikin kitchen, shi zai zama da taimako ƙwarai. Nature, a kan bude wuta, m gasa ga Grilling, wanda tare da matsa. A cikin sharuddan titi azumi abinci, a cikin m kogwanni, yawanci amfani da wannan nadi presser ko lantarki gasa. Amma babu kasa da dadi da kuma dadi Faransanci "bulldogs" za a iya dafa shi a wani talakawa tanda ko obin na lantarki - shi zai so, kuma dace sinadaran.

Ga abin da ya ke so pudding

Af, a cikin kungiyar tarayyar Turai ne a tasa da daban-daban bambancin toppings ya zama daya daga cikin manyan masu sayarwa a titi abinci. Kuma ba mamaki: faransa kare daidai kafa don ku ci shi a titi ko yanayi. Bun aka rufe a kan dukkan bangarorin sai daya. All biredi da fillings ne a ciki, don haka cewa yiwuwar samun datti ko oblyapatsya rage girmanta. Bugu da kari, da tasa yana mai dandano da kintsattse.