Favorite gida-dafa abinci: salatin "mimosa" tare da saury

Salatin "mimosa" a Soviet sau mafi m gasar a festive tebur da kuka fi so jita-jita kamar Olivier, aspic, herring karkashin wani Jawo gashi ko wani Vinaigrette. Yana bai canza hadisin a saka shi a kan tebur da kuma a cikin kwanakin nan namu. Wannan salatin da kyau ba kawai ta gaskiya cewa low cost da sinadaran da sauri dafa shi ne sosai sosai dadi da kuma gina jiki, amma kuma ta gaskiya cewa bayyanar shi ne m. Bright zholtenkaya "hula" tasa dubi m a kan bango na sauran jita-jita. Shi ne m festive "bouquet".

jinsunan

Akwai da yawa zažužžukan. Daya daga cikin na kowa - salatin "mimosa" tare da saury. Wannan shi ne wani kananan teku kifi kama kifi, wanda aka sosai mai daraja a masana'antun sarrafa kayayyakin abinci saboda da kyau kwarai da dandano. A peculiarity wannan tasa ne cewa kifi ne kunshe a abun da ke ciki. Za ka iya "mimosa" yi da kowa ba, fãce, ba shakka, herring. Domin wannan shi ne quite dace ko da soyayyen, Boiled ko kyafaffen kifi. Amma shi ne "mimosa" salatin saury fadi gourmets fi son kan wasu.

salatin farko

Ɗauki tukunya na saury a wani zurfin salatin tasa sa fitar da abinda ke ciki, kawai cewa mai bai samu dama. Cokali mai yatsu hadawa da kifi. Top sa m sanduna da kuka fi so mayonnaise irin. Kafin cewa, kifi za a iya yafa masa barkono ga mafi dandano. Sa'an nan ka ɗauki sunadarai daga qwai da kuma 4 nan da nan grater goga su a cikin wannan kwano. Mayonnaise a saman sake, zai iya zama dan kadan da gishiri. Sa'an nan ya zo da nuna of karas. Biyu ko uku abubuwa nufin darajar, dafa shi da kuma peeled, da kuma uku, sa'an nan lubricates mayonnaise. Sa'an nan finely yanke albasarta. Ba bad, idan kana da wani matashi, tare da kore gashinsa. mu salatin "mimosa" tare da shi tare da saury da kuma dadi, kuma da kyau juya fitar. Saboda haka, albasa marmashe, quite a bit na salted (amma ba overdo shi!), Lubricated da wannan mayonnaise. Shi ne bi da bi a dankali. Isasshen na uku matsakaici dankali. Suna Boiled a fãtunsu, tsabta da kuma shafa a kan wani grater. A nan, za ka iya yin haka: daya kartoshinu baya Layer yayyafa kadan barkono kara da cewa, sa'an nan a teaspoon na kifi mai sbryznuli. Sa'an nan da dankalin turawa sake, sa'an nan a sake maslichka. Saboda haka, "Mimoza" salatin saury samun juicier kuma mafi tsanani dandano.

A karshe touch - kambi na jita-jita. Rub a kan grater 4 kwai yolks da hankali yayyafa su a kan saman salatin. A tsakiyar wata flower za a iya kwantar da mayonnaise ko yanka daga sabo ne cucumbers, tumatir, maslinok. Ko kuma tsaya kamar wata poryshek albasa, a furen na faski, da dai sauransu. Bari saita kansu rabin awa, kuma za ka iya ji dadin, "mimosa" tare da saury shirye!

salatin biyu

Amma wannan jinsin aka dauke da wani classic. Don shirya zama dole biyar qwai, 100 grams na wani irin cuku, ba shakka, m. Hakika, kowace mace yana amfani da iri-iri, wadda ɗanɗanonta Masani ne. More bukatar man shanu, kuma grams 100. Kuma dole ne ya zama da wuya a yi amfani da su karya a cikin injin daskarewa. Da sauƙi, Bank of gwangwani, kifi a man. Daya albasa da kuma wani gungu na kore albasa, mayonnaise marufi.

Yadda za a yi wannan salatin "mimosa"? Girke-girke da photo gabatar a cikin labarin. All aka gyara, kamar yadda a baya embodiment, shafa a kan grater tare da manyan deletions da kuma dage farawa daga cikin wani kwano yadudduka lubricated mayonnaise a cikin wannan tsari: kwai albumen, cuku, rabin gwangwani kulla saury (ko wasu kifi), finely yankakken albasa, man shanu, na biyu na gwangwani zheltochki. Kuma, ma, yi ado saman. A sinadaran yadudduka iya ƙara kadan gishiri ko yaji barkono.