Girke-girke nonalcoholic mojito a cikin gida 'yan embodiments

Cocktail "Mojito" (m girke-girke da aka bayyana a kasa) shi ne musamman rare a cikin zãfi na bazara, tun lokacin da aka kawota tare da kankara, da kuma shi quenches da ƙishirwa, da na shakatawa. Amma dafa shi a kowane lokaci na shekara, ga festive tebur, misali, ko kawai don lele iyalansu. Girke-girke nonalcoholic mojito gida wanzu a dama versions: da na gargajiya a lokacin fãce Mint, lemun tsami da kuma soda da ake amfani kawai kankara da kuma sukari, kazalika da daban-daban da 'ya'yan itace dadin dandano (rasberi, strawberry, apple, kiwi ko garehul).

A gargajiya hanyar dafa abinci

Daga sama yawa na sinadaran an samu 1 bautãwarku na sha. Saboda haka don dafa manyan yawa, ya kamata su kawai daɗa ƙaran, yayin da rike shi ƙaddarãwa. Girke-girke nonalcoholic mojitos a gida ne mai sauqi qwarai, amma shi ne ya zama wajibi a cikin injin daskarewa yana da wani stock na kankara.

A kan gilashin, "Sprite" ko wasu lemun tsami fizzy sha buƙatar ka kai 1 lemun tsami aboki Mint katako, a tablespoon na ruwan kasa sugar (za ka iya daukar wani talakawa, ko aikata ba tare da shi a duk), da kuma quite mai yawa murƙushe kankara (da suke bukatar su cika da gilashi 2/3 na girma) .

Kafin shirya abin sha ne ma da shawarar a kwantar da gilashin, inda za a yi aiki. Su dole ne a sanya a kan kasa na wanke Mint ganye, ƙara sugar (idan amfani), da kuma rabin lemun tsami, yanke yanka ko cubes. Sa'an nan da abinda ke ciki na gilashi dole ne sosai knead pestle (ko cokali). Next zuwa wannan ya kara da cewa murƙushe kankara, sauran lemun tsami (daya yanki za bukatar ado), zuba "Sprite" da kuma bauta. A gilashi tube da aka sanya a hankali hadaddiyar giyar (iya zama 2). Ado kome zuwa ga liking. Maimakon "Sprite" ne kuma zai yiwu in yi amfani da tonic ko kyalkyali ma'adinai ruwa. A farkon yanayin, da abin sha yana da wani m dandano, da kuma na biyu zai zama mafi amfani.

Girke-girke nonalcoholic mojitos a gida tare da kiwi

Bugu da kari da tushe, akwai wasu hanyoyin da shirya abin sha. Daya daga cikin mafi mashahuri ne bambance-bambancen da kiwi, domin ya ƙunshi mutane da yawa amfani da abubuwa, kuma ta iyawa ne sosai tabbatacce sakamako a kan karshen sakamakon.

Sinadaran for 1 bautãwarku bukatar guda kamar yadda a baya girke-girke (kawai lemun tsami za su isa da rabi), amma har yanzu bukatar daukar 1 cikakke kiwi. Its ƙasa zuwa puree amfani da wani blender, ƙara kadan Mint da kuma sukari. Sa'an nan, da sanyaya gilashi aka sanya da kuma sauran ruhun nana lemun tsami, kulla duk pestle, da cakuda da aka zuba daga blender, ƙara kankara da kuma zuba tonic ko "Sprite".

Girke-girke nonalcoholic mojitos a gida tare da strawberries ko raspberries

Wannan ce ta sha ne mafi m ga bazara lokaci, a lokacin da a cikin lambu da gadaje cike da sabo berries. Duk da haka, a cikin hunturu za ka iya maye gurbin su daskararre da kuma yi wa kanka zuwa dadi da lafiya bi. Kafin ka yi a maras-giya hadaddiyar giyar "Mojito", berries bukatar defrost da lambatu da suka wuce haddi ruwa daga gare su. A rabin lemun tsami dauki 10 Mint ganye da kuma guda rasberi (strawberry isasshen guda 5) teaspoon na ruwan kasa da sukari da kuma 100 ml na tonic murƙushe kankara cika gilashin kusan zuwa saman.

Duk da m sinadaran fãce da kankara, da za a yanke, kuma ya sa a cikin wani gilashi, da kyau-laba taro na cokali ko pestle, ƙara kankara da kuma zuba tonic. Saboda berries, sha samun wani nice mai haske launi da kuma m dandano. Yi ado da shi zai iya zama lemun tsami, Mint ko berries.