Good irin cucumbers for pickling da canning: iri, description, halaye

Salted da pickled cucumbers zo a cikin mu rage cin abinci. Wannan kayan al'ada girma a kan sunã yin mãkirci mai son lambu da kuma lambu, wanda, ba shakka, ƙoƙarin ajiye girbi. Gaskiyar cewa salting ne ya fi dace da abin dogara hanyar adana kayan lambu, da aka sani zuwa ga mutane da yawa. Amma abin takaici, ba kowane irin cucumbers ga cewa. Saboda cewa aikin da aka ba marmashe, ya kamata ka gane, abin da akwai mai kyau iri na cucumbers for pickling da canning.

Mene ne iri na cucumbers?

All data kasance irin wannan kayan lambu za a iya raba 3 kungiyoyin:

• kokwamba salatin da cewa amfani da mafi kyau sabo ne ko shirya su zuwa salads.
• gishiri-shafi irin cucumbers for pickling da kuma sanyi adana a hunturu.
• gherkins - cucumbers ne na kowa da kowa, wanda su dace da shiri na sabo ne salads, da kuma hunturu salting da pickling.

Yadda za a zabi mai kyau iri na cucumbers for pickling da canning?

Tantance abin da cucumbers ne gishiri-shafi na iya zama a kan wadannan filaye. Su ne m, tare da kananan baki tare da kaifi spines, wanda, a lõkacin da cikakken cikakke za a iya sauƙi cire. A cikin irin wannan maki kasa da tsaba da kuma denser ɓangaren litattafan almara da kanta ba tare da ciki voids, sosai crispy. A tsawon na gishiri-shafi cucumbers -. Ba fiye da 15 cm fata na 'ya'yan itace ne duhu kore, m, bayan salting shi ba ya rasa ta arziki kyau launi da kuma cucumbers daina kansu na roba da kuma crispy. New iri na gishiri-shafi kokwamba duniya makõma, mun gwada kwanan nan ya shiga yin amfani da kuma daidai salted. The karami kayan lambu - gherkins. Su tsawon -. About 3-4 cm Idan Zelentsy da fari da zangarniya kuma m konkoma karãtunsa fãtun, su ne ba su dace da pickling.

Akwai hanyoyi mai kyau iri na cucumbers for pickling da canning, kana bukatar ka ba kawai dubi hoto, amma kuma karanta marufi. Ya ƙunshi abubuwa da yawa na amfani bayanai, da kuma saka da manufa na kokwamba iri.

Shi ne ma daraja a tuna da dandano. Saboda haka, misali, greenhouse iri mafi m, da kuma 'ya'yan itatuwa girma a cikin bude filin, aromatic da kuma dadi. Saboda a lokacin da ka saya cucumbers for pickling wannan bangare, su tabbatar da saka.

Salt-shafi irin cucumbers

Mafi yawan aiki na wani kokwamba for pickling dauke Nijinsky da Muromsky iri. Su Zelentsy girma matsakaici a size, kuma suna da wani bakin ciki fata da kuma isasshe m, na roba jiki. Wannan shi ne manufa domin canning.

kokwamba Nezhinskii

Mutane da yawa lambu, wannan iri-iri da aka fi sani a karkashin sunan Little Rasha. Yana samu da sunan da godiya zuwa ga birnin cucumbers Nezhin. Na dogon lokaci sa na kasance a ganiya na daraja da kuma girma kusan ko'ina. Yau, ya ma bai rasa da shahararsa.

Nezhinskii cucumbers da kyau kwarai dandano, bayyanar da kyau kwarai transportability alamar kasuwanci.

bayanin irin iri-iri

Kokwamba Nijinsky - mai matukar kowa da high samar da gwaggwabar riba iri-iri. Tsawon kokwamba inabõbi iya isa fiye da mita 2. Yana pcheloopyljaemogo sa. Vintage kafa ta 48-68 kwanaki bayan shuka. Tattara cucumbers an tsara duka biyu sabo amfani da for canning.

Ku ɗanɗani da samfurin quality na kokwamba sosai high, domin cewa sa nuna godiya da growers. Yana yana da kyau cuta juriya da hakuri da juna don fari.

Rubuta Beam kwai. Zelentsy sun elongated ovoid siffar da krupnobugorchatoy surface. Su tsawon iya isa har zuwa 12 cm, talakawan nauyi - 95 g. Zelentsov ɓangaren litattafan almara ne sosai crispy, m kuma flavorful.

Fruiting m da kuma dogon m. Zai yiwu namo a bude da kuma kare kasa. Multi-manufa da amfanin gona.

By Nezhinskaya daular hada da wadannan irin cucumbers gishiri-shafi:

• mataki.
• Nosovskiĭ.
• Nezhinka.
• Era.

Su ingancin gishiri-shafi ne a wani babban matakin, Zelentsy da m dandano halaye.

Muromsky kokwamba iri

Kokwamba Murom - wani tsohon Rasha iri-iri da cewa shi ne Popular a yau. Yana nufin mafi ƙarfinsa, pcheloopyljaemogo, ci sanyi karye wa hankali. Zelentsy, mai dadi, m. Fruiting auku a cikin 32-42 kwanaki. Murom cucumbers nuna amfanin gona mai kyau har biyu da rabi na Agusta.

Slabopletistoe shuka, tare da takaice, karfi da leafy bulala. Zelentsy kananan, ovoid ko m, haske kore, kananan tubercles, da haske, bayyananne tube. A tsawon kokwamba - 6-8 cm, da talakawan nauyi - 50-70, da Grade gishiri-shafi dalilai, amma kuma iya cinye 'ya'yan itãcen marmari da kuma sabo.

Classic hybrids for canning da pickling

Don mafi kyau classic irin cucumbers for pickling ne:

• Altai.
• Vyaznikovsky.
• M F;
• Voronezh.
• Coast.

Wadannan iri ne manufa domin pickling. Bugu da kari, shi ya ba da kyau kwarai tsaba for m dasa.

Duk da yawa m gishiri-shafi halaye da aka jera kokwamba iri da wasu disadvantages:

• Zelentsy da sauri fatsifatsi, don haka da cewa girbi ya zama kullum.
• unevenness da maturation rashin zaman lafiya.
• low jure cutar.
• idan aka kwatanta da hybrids ba ba irin wannan babban girbi.

Grade cucumbers Altai

Cucumbers suna da kyau da aka sani zuwa lambu saboda su tsirar da canjin yanayi da kuma undemanding a kula. Altay ne farkon-maturing pcheloopyljaemogo iri-iri da cewa ore a game 35-38 kwanaki. Namo ne da za'ayi a greenhouses da kuma a bude ƙasa.

Bushes cewa aji srednepletistye, lash tsawon - 1.2 mita. 'Ya'yan itatuwa da nufin size (game da 9-10 cm), da talakawan nauyi na 85-90 g, wani hali form don cucumbers - m-cylindrical. Zelentsov launi mai haske kore, da dandano mai girma, ba tare da haushi. A fata an rufe tare da tubercles, da tukwici suke fari. Kokwamba Altai daidai tabbatar da kanta a pickling da kuma tsare, a matsayin 'ya'yan iya mirgine a kananan bankuna.

A iri-iri ne gwada da resistant zuwa da yawa sanannun cututtuka na kokwamba. A talakawan yawan amfanin ƙasa ne 5-6 kg da murabba'in mita.

Grade cucumbers Voronezh

Kokwamba Voronezh ne na matsakaici, samar da gwaggwabar riba iri, m ga canning da pickling. Yana yana da kyau kwarai dandano, da 'ya'yan itace nauyin 100-120, lokacin daga germination zuwa fruiting - game 50-55 kwanaki.

Modern irin gishiri-shafi cucumbers

Yau kasuwa yayi wani m iri-iri da dama tsaba, wanda shi ne dalilin da ya sa ko da gogaggen lambu iya samun rikice. Ga waɗanda mutane ga wanda namo cucumbers ne wani sabon abu, iri-iri na gishiri-shafi tsaba - duk mara izini hul. Wasu lambu suna tsoron yin amfani da matasan iri, amma a banza. Mafi zamani iri na cucumbers aka bai wa high dandano, mai kyau da juriya ga cututtuka da kuma unpretentious ga kasar gona da yanayin damina.

Modern kyau iri na cucumbers for pickling da canning:

• Paris gherkin.
• Mama ta fi so F1.
• Roma F1.
• Jaruntakan F1.
• Ganga gishiri-shafi F1.
• Lilliputian F1.
• Gaisuwa yara.
• Nightingale F1.
• gaye;
• Salt-shafi F1.

Dukan waɗannan daban-daban irin unpretentiousness to girma yanayi da kuma suna dauke da kyau kwarai dandano da gishiri-shafi halaye. Gherkin masoya za a burge tare da irin wannan iri kamar yadda Paris gherkin da Lilliput. Su gishiri-shafi rates ne ko da yaushe har zuwa lamba, da kuma yawan amfanin ƙasa ne sosai m mamaki, da kuma ƙi ya ba da damar da cika cellar.