Koyi dafa wani dadi salatin "Favorite" (girke-girke a uku embodiments)

Salatin "Favorite" - tasa da matukar dadi da kuma gina jiki. Ya kunshi nama, da kayan lambu da kuma mayonnaise, abin da ya sa high-kalori abun ciye-ciye. Saboda haka, ana iya amfani da kuma matsayin da cikakken babban hanya. A cikin wannan labarin, da hankali hostesses gabatar da bayanin da dama dafa abinci zabin jita-jita. Ka kai su a kan wani rubutu. Yi imani da ni, shi ne a bi da za su kira ga dukkan 'yan gidanku, kuma zai zama daya daga cikin mafi sõyuwa.

Salatin "Favorite": classic girke-girke

Don shirya snacks bukatar wadannan sinadaran:

• kaza da naman alade - 300 grams.
• sabo fungi (namomin kaza) - 250 gram.
• Bulgarian barkono - 1 pc.
• Tafarnuwa - 2 cloves.
• mayonnaise talakawan mai abun ciki (45-50%).
• kayan lambu mai.
• ganye.
• gishiri.

Yadda za a shirya salatin "Favorite"? A girke-girke ne a kan. Tafasa kaza har sai m, a salted ruwa da sanyi. Sa'an nan da aka naman alade da kuma sara a kananan guda. Bell barkono cire tsaba da kuma yanke zuwa tube. Tafarnuwa wuce ta musamman masher. Zafi da man fetur a cikin wani frying kwanon rufi da kuma toya a kanta namomin kaza, su precut faranti. Mix dukkan sinadaran a cikin wani babban kwano. Yanzu, ƙara mayonnaise da kuma gishiri dandana. Saka wani abun ciye-ciye a gilashin kwano, ado da faski da dill.

Bambance-bambance a kan wani batu, ko datsa ba zai ganimar da tasa

Sosai da dadi da kuma m salatin jũya "Favorite" (gani a kasa don girke-girke) idan membobinta don gabatar da irin wannan samfurin, kamar datsa. A tasa samun zaki da kuma m iyawa, wanda ya sa ya da wani musamman yaji. Koyo a shirya irin wannan bambance-bambancen snacks.

Za mu bukatar da wadannan kayayyakin:

• Dafa naman alade, kyafaffen - 150 g;
• Boiled kaza - 150 g;
• kokwamba - 1 pc.;
• zaki da barkono - 1 pc.;
• prunes - 100 g;
• pickled namomin kaza - 150 g;
• halitta yoghurt (unsweetened) - 130 g;
• mustard - 1 kananan cokali.
• gishiri, ƙasa baki barkono dandana.

Cooking "fi so" salatin da prunes ga na gaba wa'azi da shi. Fatattaka nama kayayyakin cikin cubes, kokwamba da kararrawa barkono tube. Datsa tsaya a 'yan mintuna a cikin wani ruwa mai zãfi, sa'an nan leans baya a kan sieve. Bayan sanyaya saukar, yanke shi a kananan guda. Har ila yau, fatattaka da namomin kaza idan sun kasance manyan a size. Dukan sinadaran Mix a wani zurfin ganga. Salatin ado tare da yogurt da kuma mustard, gishiri da barkono dandana. Abun ciye-ciye nace ga sa'a da kuma yana bauta a wani kyakkyawan m salatin tasa.

By-kayayyakin a matsayin dalilin salatin. Yi asali da kuma dadi tasa

Za mu yi amfani da naman sa ko ya yi wannan zabin latas naman alade harshe. Wannan irin nama ne sosai m a dandano da ta jitu da sauran kayayyakin da cewa yin up da snacks. Saboda haka, shirya wani salatin da harshen "Favorite". Girke-girke da wani photo na karshe sakamakon ka ga kafin ka.

Domin wannan tasa za ka bukatar da wadannan aka gyara:

• daya harshen.
• 200 grams pickled namomin kaza.
• Biyu kaza qwai.
• 45% m mayonnaise.
• gishiri, barkono.
• Daya pickled kokwamba.
• dill da faski.
• rumman tsaba.

Harshe tafasa, sanyi da kuma yanke a kananan cubes. A cikin wani kwano, Mix da nama da namomin kaza. Hard-Boiled qwai, sara. Kokwamba finely yanke a cikin nau'i na bambaro. Aika wadannan kayayyakin ga wasu. Season salatin da mayonnaise, barkono da gishiri dandana shi. Mix dukkan sinadaran. A ƙãre abun ciye-ciye canja wuri zuwa wani kwano da kuma ado da ganye da rumman tsaba. Salatin "Favorite" (girke-girke a haɗe) a shirye yake don ado da tebur.

A 'yan kalmomi na yi wahayi zuwa ga hostesses

Snacks, shirya bisa ga bayyanai, duba da kyau sosai. A mere gaban su riga ne mirgina ɓarna,. Amma har ma fiye da yardar da ku samu lokacin da ka ci wannan delicacy. Kada su yi ĩmãni ba ni? Shirya salatin "Favorite" - da kuma gani da kanka.