Pickled eggplant cushe da kayan lambu, karas da tafarnuwa. Pickled eggplants a cikin hunturu: Recipe

Eggplant - Berry, ya kawo ta cikin Portuguese daga India. Ta aka sosai ƙaunar da mu mutane. Amma kakar a ta takaice. Saboda haka da muhimmanci a san yadda za a girbe eggplants a hunturu. Su daskararre, pre-gasa tanda da kuma cire kwasfa, salted, pickled, shirya salads. Wannan talifin zai koya muku yadda za a yi pickled eggplant. A kasa za ka sami dama, girke-girke mafi daban-daban iri iri da kuma ga dukan dandani. Duk da haka, da shiri na da manufa kasance iri guda. Sinenkie tafasa da kuma zuba marinade. Eggplant kafin shi iya zama da ya cusa. Akwai wata hanya da bushe salting kadan blue. Just girbewa a kan shaybochki ikonsa su da gishiri, da kayan yaji, sa'an nan shãfe haske. A rigar salting wakiltar zuba rop yankakken 'ya'yan itace.

Pickled eggplant: duniya girke-girke

Eggplant ga shirye-shirye na hunturu da shi ne mafi kyau, ka dauki kananan, tare da mai santsi Matte fata ba tare da dents da flaws. Takwas eggplant yanke wutsiyoyi da wani incision a dama, hagu da kuma diagonally samar da wata "aljihu." Tafasa a cikin ruwa prisolennoy game da bakwai minti. Shirye duba wasan: shi ya zama da sauki huda da kadan blue. Zuriya kashe da kuma sa su a awa karkashin latsa, to mafi kyau da za ka iya 'yantar da su daga da suka wuce haddi ruwa. Uku karas a kan Korean grater niƙa. A faski ganye tsage kashe, amai tafi, duk da haka, mai tushe. Ganye sara, fatattaka a matsayin barkono barkono (akwai tsaba) da kuma 2 shugabannin tafarnuwa. Jakadan na taro, Mix da shoved cikin Aljihuna na eggplant. Make a marinade. Tafasa ruwa, to ƙetare da faski tushe - kawai 'yan seconds Mu sanya su m. Bayan da muka jefa marinade sinadaran. A daya lita na Boiled ruwa tafii da biyu tablespoons na gishiri, baki Peas goma da biyar - allspice da biyu bay ganye. Pickled eggplant cushe da karas da tafarnuwa, faski tushe bandages. Ninka a wani enamel tasa, zuba cikin marinade sanyi. Danna saukar da farantin, shi saita zalunci. Tsayawa haka kwanaki hudu a dakin da zazzabi. Sa'an nan decompose eggplants shirya kwalba, zuba da sanyaya marinade kuma overboiled. Hankali zuba 'yan spoonfuls na zafi kayan lambu mai. Sanƙarar bankuna.

Pickled eggplant cushe da kayan lambu a Rasha

Babu vinegar a guraben da kalmomin! Wannan hanya na tsare ne mai kyau a cewa fermentation faruwa a karkashin mataki na kwayoyin cuta ba a cikin samfurin. Ten eggplant yanka da tsawon a cikin rabin, amma ba su kai karshen biyu santimita. A cikin goma sha biyu da minti sinenkie tafasa a cikin salted ruwa (da lita - 30 grams). Shirye eggplant sa a karkashin matsin har karshe sanyaya. Uku karas nashinkuem a Korean. Biyu tushen parsnip zai yanka a cikin tube. Uku kwararan fitila nashinkuem semicircles. Duk wadannan kayan lambu Stew a wani ɗan man for game da takwas minti har suna da taushi. Bari ta share biyu shugabannin tafarnuwa. Kowane albasa nashinkuem faranti. Mafi yawa daga tafarnuwa gauraye da ostyvshimi kayan lambu. Wannan taro nafarshiruem eggplant (kamar sa cika a kan daya rabin, da kuma zai rufe sauran. Zaka kuma iya hašawa da koren ganye daga cilantro ko faski. Saka da eggplant a kwalba, yayyafa tafarnuwa. Leave a dumi karkashin zalunci na kwanaki uku. Bayan haka, za mu cika overboiled, amma sanyaya saukar da shuka man fetur. Irin wannan pickled eggplant cushe da kayan lambu, ya kamata a adana a cikin firiji.

kyau berries

Hudu kadan blue wutsiyoyi yanke da kuma tafasa su a cikin salted ruwa m for game da minti goma. Zuriya kashe da kuma barin zuwa kwantar. A wannan lokaci, za mu yi da cika, don haka da cewa mu pickled eggplant duba da kyau. A raba tasa, finely sara babban shugaban tafarnuwa, uku karas, sechem bar wani gungu na faski. Sanyaya eggplant yanka lengthwise, amma ba za a kasu kashi biyu halves. Sa a kan "sanwic" na tafarnuwa a kan shi - grated karas, kuma a saman ƙara faski. Gogaggun tare da barkono da kuma dosalivat (duka biyu ciki da waje sinenkie). Mu ƙara mu "sandwiches" a cikin enamel tasa, latsa saukar da kaya.

Kwana biyu na fari sinenkie dole ne su tsaya a cikin wani wuri dumi da su fara aiwatar da acidification. Sa'an nan riga pickled eggplant cushe da karas da tafarnuwa, kamar wata kwana ga jiƙa a wani sanyi cellar. Saboda haka zai kasance tastier.

Cushe karas pickled eggplant

Domin wannan moderately kaifi kadan kayan lambu snacks sinenkie uku guda kamata farko tafasa a cikin ruwa tare da gishiri har dafa shi (game da sa'a). Sa'an nan a saka su a cikin latsa - bari da haushi ne tafi. Biyu manyan karas mu za Rub. Bice shi a uku tablespoons kayan lambu mai for minti goma a kan zafi kadan. shugaban tafarnuwa wuce ta hanyar latsa. Lay kashe kwata na total. Sara rabin katako na kore. Har ila yau, ci gaba a nan kwata rabo. Add ganye da tafarnuwa da karas. Saro da kuma nafarshiruem gaba pickled eggplant. Girke-girke da shawara a cire kadan blue thread, da shaƙewa ba ya fada fita. Saka da eggplant a cikin kwanon rufi da kuma yayyafa tare da sauran na tafarnuwa kuma faski. A 0.5 lita, daga ruwan zãfi aka kara 10 g na gishiri, goma milliliters na 9% bayani daga vinegar, uku Peas baki barkono da biyu Laurel leaf. Cook for wani minti biyu. Cika wadannan kadan blue marinade. Mun sanya pickled eggplant cushe da karas, a karkashin latsa. Sa'an nan ka bar a wani wuri dumi kwana uku.

Kadan blue cushe da kayan lambu

Kilogram na kananan eggplant tafasa da kuma sa karkiyar kamar yadda a baya girke-girke. A wannan hanya shirya pickled eggplants daban-daban daga wasu fillings. Biyu manyan karas Rub kuma toya a mai ladabi sunflower man fetur. Pepper tsabtace daga tsaba da kuma yanke a kananan cubes, sechem faski da dill (uku spoons), uku hakora tafarnuwa shinkuem bakin ciki faranti. Kayan lambu don yada sanyaya karas. Mix nama da kuma cushe da wannan kadan blue. Brine yin mafi sauki. An narkar da a rabin lita, daga ruwan 50 grams na gishiri. Eggplant baza a jita-jita a guda Layer. Cika su ostyvshim brine. Mu ajiye pickled eggplant cushe sa'o'i uku ba tare da zalunci da kuma ga wani yini karkashin matsin. Sa'an nan kuma mu matsawa su a cikin gilashi kwalba da kuma cika brine. Karkashin kapron lids ya kamata a adana a cikin firiji.

Eggplant-blank

Cushe abinci a lokacin ajiya wajen capricious da kuma unpredictable. Saboda haka, 'yan kasuwa dukan dadi marinated eggplant fermented kawai. A iri-iri na toppings suka yi, da suka ce, to tebur. To yaya za ka shirya pickled eggplants a cikin hunturu? Tafasa biyu lita na ruwa tare da biyu tablespoons na gishiri. Mun kada eggplant a tarnaƙi na biyu ta hanyar cuts. Ƙetare su a cikin ruwan zãfi. Tafasa na biyar (kananan) zuwa minti goma. Jirgin karkashin latsa kan karkata surface. Lokacin da sinenkie zama mĩƙe da bushe, yanke su tare. Za ka iya daina a wannan mataki: to Pack kadan blue a filastik kunsa da aika su a cikin injin daskarewa. Amma akwai wani madadin: Zuba brine da kuma sa a cikin zãfi har kwana uku. Sa'an nan ka aika a cikin firiji.

yaji shaƙewa

Pickled eggplants, bisa ga wannan girke-girke ake shirya a cikin gargajiya hanya. Ya bambanta kawai a cikin shaƙewa. Hudu karas coarsely goga kuma toya har sai da laushi. Biyu da albasa shinkuem bariki zobba da kuma toya kyau har sai da zinariya launin ruwan kasa. Biyar tafarnuwa finely yanke hakora. Shaƙewa mix, gishiri, ƙara, idan so, yankakken sabo ne ganye. KVASOV irin sinenkie bi ta kwanaki uku a dakin da zazzabi.

Wani girke-girke shaƙewa

Ɗari uku grams na karas da seleri tushen da aka kasa zuwa cikin wani m grater da biyu da albasarta - kananan cubes. Simmer kayan lambu a cikin kayan lambu mai. Cool shi, ƙara teaspoon na black barkono da kuma dadi paprika. Kowane yanke eggplant ba da cikakken Rub tafarnuwa a ciki. Saka da shaƙewa. Saboda haka shi ba ya fada, kadan blue bandages thread. A kan tushe na tasa aza marmashe bay ganye, dill umbrellas. Sinenkie sanya a saman, yayyafa tare da tafarnuwa da zafi barkono. Cika brine. Irin wannan pickled eggplants a cikin hunturu suna shirye don amfani a cikin kwana biyu.