Pink kifi gasa a cikin tanda. Universal girke-girke na duk ja kifi

Pink kifi gasa a cikin tanda dukan - shi ne kusan a duniya tasa. Yana iya ciyar da dukan iyalin da kuma zama wani kyakkyawan biki tebur Bugu da kari. A cikin labarin, akwai da dama zažužžukan nunarsa, daga sauki da hadaddun, cushe.

Pink kifi gasa a cikin tanda a cikin Moscow, yana da matukar dadi da kuma sauki tsirar. Yana bukatar ya zama kifi gawa yin la'akari a kalla 1 kg (in ba haka ba zai zama m bushe da matsananci). Wajibi ne a wanke da kuma marinate a barkono, gishiri da kuma lemun tsami ruwan 'ya'yan itace. To, idan kifi zai kwanta a cikin firiji na dare. A preheated tanda, sa da gawa, yayyafa shi da lemun tsami ruwan 'ya'yan itace da kuma ƙara zuwa kasa na wani ruwa kadan. Domin talatin ko arba'in minti kifi da aka dafa shi, amma shi bada shawarar yanka kawai a lokacin da shi ya sanyaya dan kadan.

Pink kifi gasa a cikin tanda tare da karas, ya bambanta, a cewa shi dai itace sosai m da kuma aromatic. Don yin wannan, da gawa na kifi marinated gargajiya cakuda, shi ya sa zurfin cuts daga gefe daya. Ta iya marinated har kamar wata hours. A wannan lokaci da muke yi perezharku na coarsely grated karas da yankakken albasa. Yana sanya m kifi a kan greased yin burodi sheet, ƙara sama da incision a kowane perezharku, lubricates shi duka tare da mayonnaise da kuma gasa a cikin preheated tanda.

Zaka kuma iya bayar da girke-girke na wani tasa - kifi dukan, gasa a cikin tanda, kuma cushe. Yana zai zama mafi dadi minced Pike, kwararan fitila da kuma marmashi farin gurasa. Kifi kamata marinate na dare a cakuda barkono da gishiri. Yanzu shirya shaƙewa, ƙara kadan madara, gishiri da kwai. Ga waɗanda suka so shi, ka kuma iya rub da karas. A sakamakon taro ne da aka buga har da ba ta wani abu kaɗan daga. Yanzu farshiruem kifi yanka ciki da kuma sanya a cikin wani preheated tanda a zazzabi na kananan (kasa da 180 digiri). Gasa da tasa ya kamata game da sa'a, shi ne shawarar da yada tare da mayonnaise kuma shayar kullum drips kitse.

Pink kifi gasa a cikin tanda, "kasar style" ne mai matukar dadi tasa. Nunarsa za bukatar da za a yanka a cikin dukan kifi a cikin rabo da kuma marinate shi a cakuda barkono, lemun tsami ruwan 'ya'yan itace, mayonnaise da bit na gishiri. A wannan lokaci da dankali mai tsabta da kuma yanka a cikin manyan da'irori da Mix da mayonnaise. Yanzu man shafawa mai yin burodi tire da kuma yada kifi da dankali gauraye. Duk jita-jita cika saman tare da cakuda mayonnaise da grated cuku. Gasa kifi ya kamata game da arba'in minti.

Delicious kifi za a gasa a cikin tanda, "A karkashin ɓawon burodi." Nunarsa ake bukata dukan kifi, wanda zai bukatar yanka a cikin fillets sa'an nan a cikin rabo. shawarar marinate su a cakuda gishiri da barkono. A wannan lokaci, a yanka a cikin bakin ciki yanka albasa, tumatir da coarsely grate da cuku. Yanzu, yada a kan wani greased yin burodi guda, lubricates mayonnaise, sa'an nan Ya shimfiɗa albasa, sa'an nan - a tumatir da kuma yayyafa dukan cuku. Gasa kifi ya kamata sosai da sauri. kashe tanda da bukatar lokacin da cuku yana da kyau narke. Sosai da dadi da kuma appetizing tasa "a karkashin ɓawon burodi" a shirye.

Dish "Royal" za a iya yi a cikin adalci daya da rabi hours. Domin dukan wannan gawa (daya kilogram nauyi) gashi da barkono da gishiri. Duk da yake kifi ne marinated, kana bukatar ka finely sara da albasa da kuma toya. sliced tumatir da kuma ƙara da skillet. Yanzu, shi ne shawarar zuwa rub da babban karas, ƙara da roasting kuma a karshe sa da cubes na barkono. Perezharka kamata sosai sa fita a karkashin murfin. Next gawa cushe, stabs toothpicks da lubricated tare da mayonnaise. Tanda, shi ne tabbatar da zafi har zuwa 200 darajõji, sa kifi da kuma gasa for game da hamsin da minti. A tasa itace sosai dadi.

Bismillah!