Abinci da abubuwan sha, Babban hanya
Table kalori kayan lambu. Energy darajar ya'yan itace da kuma kayan lambu
Idan ka yi mafarkin wani siririn jiki da kuma a lokaci guda ba su so su cinya kanka debilitating abun da ake ci, to, wannan labarin ne a gare ku. Yana gaya yadda za a ci, kuma m kyautai na shuka duniya ya yi rashin nauyi, kuma a lokaci guda zuwa ga jin gaisuwa da kuma aiki. Har ila yau, a kasa ne a tebur na da adadin kuzari da kayan lambu, ya bayyana makamashi darajar da ganye, 'ya'yan itãcen marmari, kuma berries.
Janar ka'idodinta kayan lambu
Sai dai itace cewa mafi kalori kore 'ya'yan m. Wannan ya shafi duka biyu ga kayan lambu, da kuma ga 'ya'yan itãcen marmari. Kamar wancan tsohon ne mafi amfani ga nauyi asara, tunda suna dauke da wani m carbohydrates. Amma ga 'ya'yan itãcen marmari, da sugar kunshe ne a cikin su, zai iya kai wa ga jiki mai a jikinka. A kalla adadin kuzari ƙunshi saba ganye - dill, faski, albasa, cilantro, Basil. Haka ya shafi ganye - Mint da kuma Melissa, wanda ba kawai ba tare da wata cũta a cikin Figures taimako yin jita-jita m da kuma dadi, amma abin mamaki na ji yunwa, inganta rigakafi, tabbatacce sakamako a kan m tsarin.
Table kalori kayan lambu
Don dafa abinci, yi amfani kawai sabo ne sinadaran. Daga 'ya'ya a wani musamman ganga aka fallasa a kan tebur - za su kullum a kan tunani bumping ku a kan wani sabon abu gwaji, tada da tunanin da kuma tilasta don ƙirƙirar dafuwa Masterpieces. A sauran rabin aka ajiye a cikin firiji - a ƙarƙashin rinjayar a low zazzabi, suna riƙe ƙara, sauran kyau bayyanar da m ciki.
| samfurin | kcal | Protein (g) | Fat (g) | Carbohydrates (g) |
| dankali | 75,7 | 1.8 | 0.6 | 14,9 |
| Urushalima artichokes | 61,03 | 2,34 | 0.1 | 13.1 |
| yam | 60,22 | 2.1 | 0,24 | 14.3 |
| kohlrabi | 44,13 | 2,72 | 0.1 | 8,17 |
| gwoza | 42,1 | 1.6 | 0,15 | 8,69 |
| zafi barkono | 40,7 | 2.1 | 0.5 | 7.5 |
| Swede | 37 | 1.1 | 0,12 | 7.5 |
radish | 35,9 | 2,47 | 0,29 | 6,51 |
| karas | 35 | 1.43 | 0,17 | 7,28 |
| Brussels sprouts | 35 | 5.14 | 0.2 | 3.2 |
| Broccoli | 34,12 | 2.6 | 0,63 | 7.1 |
| turnip | 32 | 1,49 | 0,17 | 6.36 |
| farin kabeji | 30 | 2,62 | 0,38 | 4.4 |
| artichoke | 28,2 | 1,24 | 0,19 | 5,35 |
| haulm | 28,2 | 1.12 | 0,18 | 6,17 |
| gherkin | 28,2 | 1.2 | 0.1 | 4.9 |
| kabeji | 28 | 1,53 | 0,11 | 5.3 |
| scotch Kale | 26,2 | 1 | 0.2 | 4.8 |
| zaki da barkono | 26 | 1.5 | 0.1 | 5 |
| tumatir compactor | 24,12 | 1 | 0.2 | 4.1 |
| squash | 24 | 0,63 | 0,32 | 4.6 |
| eggplant | 23,9 | 1.11 | 0,19 | 4,83 |
| kabewa | 22.5 | 1,42 | 0,15 | 4,61 |
| radish | 20 | 1,45 | 0,17 | 3,47 |
| Pattison | 19,3 | 0,54 | 0.1 | 4,33 |
| Sin kabeji | 16 | 1,24 | 0.2 | 2 |
| kokwamba datti | 14 | 0,83 | 0,15 | 2,61 |
Ka tuna, mafi tsawo a cikin hanji zuwa nike zucchini da kuma ja kabeji. Mafi sauri narkewar da tumatur da, Oddly isa, da dankalin turawa.
Gwangwani da kuma pickled kayan lambu
Su ne sosai high cikin adadin kuzari. A mafi makamashi darajar zaituni - 175 da adadin kuzari da 100 grams na samfur. Bugu da ari, akwai eggplant kuma squash caviar - 148 da kuma 119, da bi, sa'an nan da zaituni - tumatir manna 115 da kuma - 102. A mafi hadari ga adadi Peas - 40 kcal, gwangwani da wake da kuma alayyafo - 16 kcal. Game da kumfa, kuma pickled abinci, su ne mafi amfani fiye da gwangwani, amma shi ne yafi cutarwa ga Figures, da bambanci ga talakawa 'ya'yan.
A samar da makamashi darajar 'ya'yan itatuwa
Wasu daga cikin su ne real mai burners. Da fari dai, shi ne garehul - shi na wanke jikin da gubobi. A 100 grams na samfurin - kawai 35 da adadin kuzari. Cin biyu matsakaici-sized 'ya'yan itace, ka ba kawai ba ya sa a kan nauyi, amma, a maimakon haka, za su iya rabu da' yan kilo. Na biyu, da more high-kalori apple (46 adadin kuzari), da yawa za su sa ka duba slimmer. Fruit ne cikakke ga azumi kwana, ya maye gurbin cutarwa fi so sweets. Na uku, ka so ka lura da amfani ga adadi abarba (48 kcal), wanda karya saukar fats da kuma daidai kosad da yunwa.
Yadda za a rasa nauyi?
Ga zai zama da amfani a sama Figures - kalori kayan lambu da 'ya'yan itãce. Tebur za ta taimaka don zaɓar mafi amfani ga adadi. Ka tuna ka ƙara juiciness tasa dole yin amfani da cutarwa da kuma man mayonnaise miya - sa su Berry takwaransa. Mashed 'ya'yan ɓangaren litattafan almara, gauraye da ja ruwan inabi, da ruwan' ya'yan itace lemun tsami zai zama mai ban mamaki miya domin salads da sauran jita-jita. Kayan lambu ka iya dafa wani pizza, wanda zai zama wani gwaji na shinkafa zanen gado da shaƙewa - eggplant, zucchini, barkono da kuma namomin kaza. Kayan zaki za a iya gina lafiya da 'ya'yan itatuwa da kuma low-mai madara - samun wani dadi da kuma m hadaddiyar giyar.
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