Abinci da abubuwan sha, Abubuwan sha
Tarihi da kuma girke-girke na "Margarita" - a hadaddiyar giyar, ya yi nasara da duniya
"Margarita" - shi ne mai classic hadaddiyar giyar cewa ne babu shakka ba a cikin menu na wani gidan cin abinci, ko mashaya. Wannan hadaddiyar giyar - asali yanke shawara, da sirrin da yake a cikin hade da dama daban-daban dadin dandano. Yana tequila daidai shaded da Citrus bayanin kula, da kuma haskaka shi da gishiri, saboda wadda ɗanɗanonta na lemun tsami zama kasa kaifi domin abin da gaske ne.
Kamar yadda shi ne yanayin da yawa wasu drinks, girke-girke na "Margarita" (hadaddiyar giyar) ne tana tattare a cikin rikice da asiri. Duk da al'amarin a cikin sunan. Ga wasu tarihi na rikici da sauransu. Amma a kowane akwai wani canzawa gaskiya - mai kyau da kuma m mace mai suna Margarita.
Kamar yadda na biyu labarin, a 1938, a wani sauki rana a Mexico mashaya zama lardin yarinya mai suna Margaret, wanda mafarkin na zama wani actress. A baƙo captivated mashaya ma'aikacin bar Carlos Harrer da kyau da kuma fara'a. Kuma ya yi wahayi zuwa gare shi, ƙirƙira girke-girke na "Margarita" - a hadaddiyar giyar, wanda aka sadaukar domin ta.
The latest labarin ya ce, a 1948, a kan wani alatu villa a Acapulco, a Jihar Texas aristocrat mai suna Margarita Seymz shirya zamantakewa events na da baƙi. Yana da aka kirkiro girke-girke na "Margarita" (hadaddiyar giyar, sa'an nan har yanzu mara). Socialite bugi ta baƙi a hadaddiyar giyar, wanda dogara ne a kan tequila kansa samar. Daya daga cikin baƙi, ma'abũcin wani cibiyar sadarwa na hotels Hilton Hilton, Tommy, ya zo da indescribable ni'ima daga cikin sha. Kuma da sosai Kashegari wannan hadaddiyar giyar da ake kira "Margarita" ya kan menu na gidajen cin abinci da kuma sanduna.
Latin American History "Margarita" yana da wadannan rabbai - 2: 1: 2.
2 servings na tequila da daya bautãwarku na orange barasa zuwa 2 servings na lemun tsami ruwan 'ya'yan itace. Shi ne a cikin wannan dangantaka za ka iya jin gargajiya Citrus lemun tsami dandano gauraye da wani karfi aftertaste na tequila.
International Bartenders Association je sama tare da su daidai gwargwado da sinadaran: 50% na tequila, orange barasa 30% kuma 20% lemun tsami ruwan 'ya'yan itace. All gauraye a wani shaker tare da kankara. Sa'an nan zuba a cikin wani gilashi ado baki tare da gefuna da gishiri. Abin da rabo zabi - ka shawarta.
A bisa ga al'ada, da abin sha mafi yawa ana bauta a tabarau tsara musamman domin da "Margarita".
Saboda haka, domin shiri na classic "Margarita", za ka bukatar: tequila, orange barasa ( "Cointreau" ko "sau uku sec") da kuma ruwan 'ya'yan itace na daya lemun tsami. Kuma idan ka ƙara a blender kankara kwakwalwan kwamfuta, yana yiwuwa don samun abin da ake kira «daskararre Margarita."
Akwai daban-daban na wannan abin sha: classic "Margherita", da kuma Mint, da kuma lemun tsami, da kuma strawberry, kuma ko da blue! Saboda haka, strawberry "Margarita" - a hadaddiyar giyar (girke-girke a kasa), wanda aka dauke mafi shakatawa bazara sha.
Nunarsa za ka bukatar: tequila (100 ml), orange sayar da giya (60 ml), strawberries (200g), lemun tsami ruwan 'ya'yan itace (50 ml), sugar (50 g) da kuma murƙushe kankara.
1. Zuba skillet da 50 ml na ruwa, ƙara sukari da kuma kawo ga tafasa to simmer. Kada ka manta su mõtsar kullum. Sa'an nan cire ƙãre syrup daga zafin rana da kuma barin zuwa kwantar zuwa dakin da zazzabi.
2. Washed strawberries Amma Yesu bai guje cikin wani puree amfani da wani blender. Strawberry puree gauraye da sanyaya syrup, lemun tsami ruwan 'ya'yan itace, tequila kuma orange syrup.
3. Kananan, murƙushe kankara cubes don ƙara zuwa ga sauran sinadaran da saje amfani da wani blender ko shaker. Sa'an nan ku zuba ƙãre sha a kan chilled tabarau da kuma ado da strawberries kuma bauta wa.
Similar articles
Trending Now