Yin cikin sauki cake a gida

A sauki biskit da kyau kawota ga tebur a matsayin wani dadi kayan zaki, kazalika da yin amfani da shiri na gida cake ko da wuri. Don koyon daidai da yadda za a yi irin wannan bi, za a tattauna a gabatar labarin.

Biskit girke-girke mataki-mataki

Lalle ne, kowace mace a kalla sau daya a rayuwa gasa biscuits. Bayan duk, da irin wannan samfurin da aka dafa shi sosai da sauri da kuma sauƙi. A yarda da duk shawarwari jũya wuce yarda lush, taushi da kuma Rosy cake, ki wanda bai ƙware ba na wani mutum daya.

Saboda haka yi cikin sauki cake a gida, kana bukatar ka shirya a gaba:

• sifted gari - 1 gilashin cika.
• yin burodi soda - ½ kayan zaki cokali.
• matsakaici-sized farin sukari - 1 gilashin cika.
• raw kwai manyan - 4 inji mai kwakwalwa.;
• sunflower man - for greasing form.

Kneading biskit da kwasfansu

Quick biskit ne sosai shirye na wani dan gajeren lokaci. Kuma kafin ka gasa shi a cikin tanda, ya kamata a sosai kneaded akai. Don yin wannan, ƙara kwai yolks to matsakaici-sized farin sukari da kuma a hankali shafa a yin amfani da wani babban-zafi cokali. Tare da girmamawa ga sunadaran, su pre-sanyaya sa'an nan bulala a wani m kumfa. A karshen biyu aka gyara an hada da hankali zuga tare da mahautsini. Ƙara mai tushe yin burodi soda hydrated da kuma jefar fari gari, suna sparsely kama kullu.

A tsari na yin burodi a cikin tanda

Mafi abu mafi sauki cake zuwa gasa a cikin tanda. Kuma ka yi wannan, shi ne kyawawa nan da nan bayan hadawa tushe. Idan tsaya a gefe domin a yayin da, da cake ba zai zama kamar lush da kuma taushi kamar yadda za mu so.

Saboda haka, bayan shirya biskit kullu shi aka zuba a cikin mold, pre-greased da sunflower man fetur. A irin wannan semifinished samfurin da aka aiko zuwa pre-mai tsanani zuwa da zazzabi na 200 digiri tanda. Gasa da mafi sauki cake zai fi dacewa ba kasa da 60 da minti. Bayan wannan lokaci, shi ne ya bari don kasancewa. Domin wannan dalili, da samfurin bushe tsaya a ɗan ƙaramin asawki. Idan ta jinkirta tsabta (ba tare da manne gwajin), sa'an nan da cake da aka cire daga mold da kuma sanya, a gare cake.

Proper wadata kayayyakin da tebur

Kamar yadda ka gani, cikin sauki cake da gaske dafa shi sosai kawai da kuma sauƙi. Bayan shi ya sanyaya dan kadan a cikin siffar, shi ne a yanka a cikin rabo da kuma sa a kan saucers. Kafin bauta wa da kek guda zuba takaice madara, ruwa zuma ko impregnated da dadi syrup. Amfani da wani soso cake da zafi unsweetened shayi.

Yin da custard cake

Custard cake, gida-dafa shi, a sosai lush da kuma taushi. Don yi shi da kanka, babu bukatar sayan tsada aka gyara. Bayan shirya wani bi daga mai sauqi qwarai sinadaran.

Saboda haka, don yin wani m cake choux kullu muke bukata:

• alkama gari sifted - 1.3 kofuna.
• yin burodi soda - ½ kayan zaki cokali.
• matsakaici-sized farin sukari - 1 gilashin cika.
• raw qwai babban - 2 inji mai kwakwalwa.;
• sunflower man - for lubricating siffar.
• man shanu - 110 g;
• nonfat madara - 100 ml.

Shiri na da kullu

Don shirya custard da kwasfansu na low-mai madara da kuma man shanu sannu a hankali mai tsanani a wani ruwa mai wanka, sa'an nan kuma kara zuwa da shi sifted fari gari. Sosai Mix da sinadaran, shirya su dai ba su zagusteyut. A wannan lokaci, kaza da kwai yolks aka triturated da kananan-fari sugar, sunadarai, kuma ta doke har sai m kololuwa.

Bayan da Milky mau kirim taro karfe ne, yada da nauyin da zaki yolks da sosai zuga. Bayan da ya jimre kayayyakin a kan kuka ga kamar minti uku, suna dauka fitar da sanyaya dan kadan. Bayan haka, jita-jita yada sunadaran da yin burodi soda hydrated. Whisking dukan sinadaran da mahautsini, sami quite mai yawa Fluffy cream. Sa'an nan nan da nan ci gaba zuwa ta yin burodi.

A zafi magani tsari

A mafi sauki cake choux kullu za a iya gasa a cikin tanda, da kuma a multivarka. A farko na'urar mun yi amfani da baya girke-girke. Wa kuke so in gaya mana game da yadda za a shirya wannan kayan zaki da na biyu.

Bayan hadawa, ta tushe ne gaba daya yada a na'urar kofin. Don kullu makale a cikin duhun jita-jita a lokacin zafi magani, ta pre-smeared da sunflower man fetur. Kwanciya kafuwar, shi ne rufaffiyar da aka shirya a cikin wani tsari yanayin ga wani dukan hour. Idan ba ka yi imani da cewa a cikin wannan lokaci gaba daya propechetsya biskit, to, shi ne shawarar duba tare da wani ɗan ƙaramin asawki. Idan damp cake, shi ne kiyaye a cikin dumama yanayin for game da minti 20. A wannan lokaci ya karshe propechetsya, shi ne taushi da kuma lush.

Proper samar da gida soso cake zuwa teburin

Bayan shiri na custard biskit multivarku kashe da kuma bude. Kamar yadda irin wannan, da samfurin da aka bar for 'yan mintoci. Yana da aka sa'an nan a hankali cire tare da wani spatula ko dumped a gare cake da inverting cikin kwano.

Shirye cake yanka a cikin rabo da kuma sa da skeet. Pre cake yayyafa da powdered sukari. Har ila yau, shi ne sau da yawa mai rufi da kirim mai tsami ko man shanu cream. A wannan yanayin, za ka jũya daga dadi da kuma kyakkyawan wuri.

Af, idan kana so ka yi your gida a cake na soso cake, shi ya kamata a yanke a cikin rabin (2 ko 3 da wuri), sa'an nan shafa tare da cream da kuma ado da alewa sprinkles. Ku bauta wa da wannan kayan zaki da tebur mafi bayan dogon tsufa a cikin firiji.