Buckwheat da stewed nama - girke-girke na mai sauki da kuma sauri abinci! Kazalika da sauran girke-girke buckwheat da nama

All hostesses zai zama kyawawa a yi a stock 'yan duniya prescriptions cewa da dama muhimmanci fasali: dadi, da amfani, da sauri da kuma sauki shirya. Daya daga cikin wadannan jita-jita - buckwheat da stewed nama. Girke-girke na yi jita-jita na iya zama duka sauki kuma mafi hadaddun. Saboda haka, za mu samar da ku wasu hanyoyi na dafa abinci (daga sauki ga hadaddun).

Mutane da yawa sun gaskata cewa buckwheat Stew da nama - a tasa tafiyar, wanda shi ne kawai dacewa a cikin filin da kuma a kan gungumen azaba. A gaskiya wannan ba gaskiya ba ne. Buckwheat da stewed nama (girke-girke ne mai sauki tuna) ne cikakke ga gida da kuma abincin dare. Kuma a lokuta da dama - ta hanyar amfani da dace girke-girke - buckwheat da nama zai iya zama festive tebur ado. Shi ne kawai da muhimmanci a san yadda za ka dafa buckwheat da stewed nama daidai.

A mafi sauki hanyar, wanda shi ne zangon - a dafa buckwheat, lambatu cikin ruwa, sa'an nan ƙara zuwa porridge Stew daga tulu da ke motsa da tasa. Duk da haka, tun da muka dafa a gida, za mu zabi mafi hadaddun zabin.

Af, wannan tasa daukan kawai rabin awa. Haka kuma, irin wannan tasa kamar dukan mutanen da suka taba aiki a cikin soja, yana da mafi kyau tasa daga cikin sojoji 'abincin sojoji. Bugu da kari, da hatsi - shi ne mai lafiya da abinci, kazalika da dadi da kuma gamsarwa.

Saboda haka, buckwheat da stewed nama, da girke-girke na farko. Za ka bukatar: albasa - 1 pc, buckwheat - 200 grams, Stew nama 400 grams na karas - 1 yanki, namomin kaza - 50 grams na gishiri da kayan yaji dandana.

Da farko, kana bukatar ka shirya buckwheat: bushe toya shi a cikin wani kwanon rufi, shi zai ba da shi a nice dandano. To, kana bukatar ka dafa grits.

Har dafa porridge, kana bukatar ka soya albasa, ƙara da karas, pre-grated.

A wannan kwanon rufi dole ne ka ƙara namomin kaza da kuma toya gabã ɗaya. Ga shi wajibi ne don ƙara ɗanɗana, saro da kuma ci gaba da gasa. Ba zai zama da kyau idan Stew ne nama.

Da zarar dafa shi hatsi, shi wajibi ne don sa a cikin kwanon rufi buckwheat, Stew ba fiye da minti 5. Delicious da lafiya porridge shirye.

Buckwheat Stew nama za a iya shirya a cikin wani daban-daban hanya: ga wannan tasa bukatar kawai porridge, albasa, gishiri da kuma Stew. Da farko soya da ɗanɗana, sai ƙara da albasarta. Af, sunflower man frying ba zai zama da amfani idan Stew ne sosai m. Zuba tafasasshen ruwa a cikin kwanon rufi, to fada barci buckwheat da kuma dafa shi gabã ɗaya har shirye. Lokacin da ruwa tafasa tafi, kana bukatar ka yaji up tasa da gishiri, sa'an nan a soya kadan more. Af, don wannan girke-girke za a iya dafa shi a wani musamman miya, misali, adjika.

Buckwheat da stewed nama, da girke-girke na wanda za ka yi kawai koya - wannan na farko tasa, wanda shi ne wuya don nishadantar baƙi a kan babban bikin. Mafi m, wadannan girke-girke za ka iya amfani da for gida da abinci a zaman kansa.

Ga baƙi, mun bayar da zaɓuɓɓuka masu biyowa: kaza da buckwheat, gasa a cikin tanda da kuma cushe da buckwheat porridge alade cushe alade ciki , da dai sauransu

Don dafa da alade, za ka bukatar:

Piglet yin la'akari game da 1-1.5 kg a mafi yawan, biyu kwararan fitila laba buckwheat, bunch kore albasa, ƙasa baki barkono, 50 g na man shanu, 2 qwai, gishiri - at your request.

Da farko kana bukatar ka cire duk innards, kurkura sosai tare da nama, sa'an nan Mix da pre-dafa buckwheat tare da albasa kwan fitila da kuma kore, rub da nama da gishiri da barkono, cusa alade tare da cakuda buckwheat, albasa da kuma qwai. Ya sa a cikin tanda da kuma gasa har yi.

Don gasa kaza kafafu da buckwheat, dole don samun na gaba sa na sinadaran: 3 kofuna waɗanda buckwheat, kaza kafafu - 6 guda 2 da albasarta 2 karas, 6 da tabarau na ruwa, gishiri, barkono - to da ka zaba. Sa kafafu a kan wani yin burodi sheet, yayyafa tare da buckwheat, wanda ka pre-dafa shi. Yayyafa da yankakken albasa, karas, grated.