Easy girke-girke na da wuri a gida tare da photo

Easy girke-girke na da wuri a gida saba wa da yawa mistresses. A wannan labarin, za mu gabatar da hanyoyin da dama domin shirya irin wannan delicacies.

Kirim mai tsami kayan zaki "yaron curly"

Wannan watakila mafi sauki cake girke-girke a gida. Don yin shi, kana bukatar wani m kayayyakin. A yarda da dukan bukatun da aka bayyana a kasa za ka sami ba kawai da kyau sosai, amma kuma m, abin mamaki dadi kayan zaki.

Saboda haka, domin yi wani sauki cake girke-girke a gida, muna bukatar:

• m 30% cream (ba tare da sourness) - game da 500 g (cream).
• gelatin abinci - 1 teaspoon (cream).
• yaytsa- manyan 4 pc. (Idan karami, sa'an nan 5 inji mai kwakwalwa.).
• shan ruwa - 2/3 kofin.
• sugar - 1 kofin na batter da kuma 1 kofin na cream a.
• gari - game 1-1.3 kofuna.
• Chocolate Milk - 1.5 Fale-falen buraka (glaze).
• madara mai - game 3-4 babban spoons (ga glaze).
• yin burodi soda - ½ kananan cokali.
• kayan lambu mai - 1 manyan cokali (for greasing da tasa).

Cooking m da airy soso cake

Easy girke-girke na da wuri a gida za a iya amfani da a kan daban-daban lokatai. Alal misali, kayan zaki "Alamar yaron" cikakke ne domin biki tebur. Don shirya shi, kana bukatar ka knead da kullu domin biscuits.

Kwai fata an Amma Yesu bai guje cikin wani m kumfa tare da ½ kofin sugar. Amma ga kwai yolks, sa'an nan su Lagwani fray tare da sauran rabin na zaki samfurin. Next, gama da sassa biyu, bice su yin burodi soda da kuma zuba mai haske abinci.

Da zarar iska kullu a shirye yake, shi yada a cikin wani buttered kwano, da kuma aka toya cikin tanda for game 45-55 minti (a 200 digiri).

Da shigewar lokaci, lush da kuma taushi cake da aka gaba daya sanyaya.

Yin da cream na cream da sukari

Easy girke-girke na da wuri a gida iya hada da yin amfani da daban-daban creams. Mun yanke shawarar amfani da cream.

Gelatin abinci zuba a cikin ruwa da kuma gefen hagu kafin busa. Sai aka kona a kan wata wuta, sai dan kadan sanyaya. Amma ga kirim mai tsami, sa'an nan Amma Yesu bai guje ta da wani mahautsini, pre-ƙara sugar.

A sosai karshen ƙãre cream zuba duk gelatin bayani da kuma gauraye sosai.

Samuwar na gida Goodies

Yi wani sauki cake girke-girke a gida za su iya ko da wani bai gogu da duniya dafa.

Da zarar cake ya sanyaya, yanke shi a cikin rabin lengthwise. Kuma daya cake ya kasance bakin ciki sosai. Yana zai zama a matsayin akai. Its baza a kan for cake da kuma smeared da 3-4 manyan spoonfuls na kirim mai tsami.

Kamar yadda a karo na biyu cake (thicker), ta m watse bude hannayensu a ba sosai manyan guda. Daga bisani, suna alternately tsoma a cream kuma da kyau dage farawa daga kan tushe (a cikin nau'i na dutse).

Shiri na glazes da toppings

Light cake girke-girke a gida dole ne ba a cikin littafin girke-girke.

Bayan m kayan zaki za a kafa, ci gaba ta ado. Don yin wannan, sa glaze. Madara cakulan karya a cikin yanka, ƙara madara da kuma narke sannu a hankali. A sakamakon cakuda da aka zuba dukan surface kayan zaki, wadda aka cire daga baya a mai sanyaya.

Ƙaddamarwa da kirim mai tsami cake zuwa teburin

Kafin nazari akan cin abinci na gida cake, shi ya kamata a kiyaye domin akalla 12 hours a cikin firiji. Kayan zaki "The yaron curly gashi" itace sosai m, sharkaf da kuma dadi. Don tebur da aka kawota tare da kopin zafi shayi.

Easy girke-girke na zuma cake a gida

Don shirya wannan delicacy wajibi ne don shirya:

• man shanu, margarine ko mafi inganci - game da 125 g;
• manyan qwai - 2 inji mai kwakwalwa.;
• zuma, sabo ne ko candied - 1 manyan cokali.
• sugar gwoza - 2 manyan cokula.
• fari gari - 2 kofuna.
• slaked soda cin abinci dakin - ½ kayan zaki cokali.
• sabo cream ba tare da acidity - 400 g

Mun yi zuma cakes

Girke-girke na sauki cake a gida ne Popular daga waɗanda suka so idi a desserts, amma ba ya so ya zauna tsawon lokaci a cikin kuka.

Don yin dadi "zuma cake", abu na farko da za ka bukatar ka gasa da wuri.

Man shanu ko margarine gauraye da sugar gilashin sa'an nan sanya a cikin wani ruwa mai wanka. Kusa da su kuma suna kara da cewa qwai da kuma zuma.

Da zaran wani taro yi kama, aka cire daga zafin rana, kuma whisk tare da mahautsini karfi. A karshen sinadaran suna kara slaked soda da kuma gari.

A sakamakon haka, dogon kneading da kayan yau da kullum ya kamata ka loosely m kullu. An kasu kashi 6-8 guda da kuma yi birgima cikin madauwari yadudduka. Kowane cake gasa for game 20-25 minti. Bugu da ari, aka cire da kuma nan da nan yanka gefuna amfani da farantin kamar yadda alamu.

Cooking cream

Magani ga wannan kayan zaki ne mai sauqi qwarai. Don yin wannan, Amma Yesu bai guje cream da kofin sukari. Idan so, da cream iya kara ƙara takaice madara.

Kan aiwatar da kafa delicacies

Domin samuwar da kayan zaki ya kamata a yi amfani da cake mai girma. Yana bi da bi yada su da wuri da kuma kirim mai tsami smeared. A karshen generated marmashi kayan zaki, wadda aka yi ta da kusurwar da hagu.

Shirye cake da aka bari a firiji na dare. Da safe shi ne bauta tare da wani kofin shayi.

Easy girke-girke na wani cakulan cake a gida

Lalle ne, bãbu irin mutãne waɗanda bã su son cakulan desserts. Idan ka shawarta zaka dafa da duhu cake, to ya kamata ka saya da wadannan kayayyakin:

• m 30% cream (ba tare da sourness) - 170 g;
• sugar gwoza - 1 kofin.
• Light abinci - game 1-1.2 kofuna.
• Chocolate Milk - 1.5 Fale-falen buraka (glaze).
• manyan qwai - 4 guda. (Idan karami, sa'an nan 5 inji mai kwakwalwa.).
• madara mai - game 3-4 babban spoons (ga glaze).
• koko foda - 4 manyan cokula.
• takaice madara (ba Boiled) - 1 banki.
• man shanu - 180 g;
• yin burodi soda - ½ kananan cokali.
• kayan lambu mai - 1 manyan cokali (for greasing da tasa).

Gasa a cakulan cake

Biskit ga wannan cake shi ne kyawawan sauki. Mulled kwai yolks tare da sukari, sa'an nan kuma ƙara kirim mai tsami don su lokacin farin ciki da nauyi dukan tsiya kwai fata. Bayan samun wani da rarrabuwa taro, a hankali zuba da jita-jita a cikin haske gari, koko foda da slaked soda. Bayan haka, yada cakulan kullu a cikin wani greased tasa da kuma gasa na kimanin awa daya.

Da shigewar lokaci, biskit sanyaya da kuma yanke zuwa biyu m da wuri.

Kan aiwatar da shirya takaice cream

Cream cakulan cake za a iya amfani da duk. Mun yanke shawarar yin thickened. Don yin wannan yadda ya kamata Amma Yesu bai guje man shanu da mahautsini. Kusa da shi da aka kara a Can na takaice madara. Idan so, irin wannan cream iya zama cakulan. Don wannan karshen, shi ne kara zuba koko foda ko grated cakulan.

Samuwar cake da kuma ado

Domin shirya irin wannan kayan zaki domin cake sanya a kan wani babban cakulan cake, sa'an nan smeared profusely shi cream. Next, na biyu biskit da kuma yada yadda ya kamata guga man da shi.

A karshen cover kafa kayan zaki cream sharan kuma cakulan. A karshen da aka shirya kamar haka: yanka na madara cakulan baza a cikin wani kwano, ƙara madara da kuma sannu a hankali har ya nutsar da har sai m.

Kafin amfani da wannan wani sabon abu da kuma matukar dadi bi, shi ake bukata don tsayawa a cikin firiji (a kalla goma sha biyu hours). Bayan da ya bauta wa baƙi da gilashin shayi.