Girke-girke herring a mustard miya tare da hotuna

Yau za ka koyi da girke-girke herring a mustard miya. Har ila yau, za mu bayyana asirin dafa 'yan Hearty da abinci da kuma snacks, babban sashi na wanda shi ne mu kifi. Bismillah da nasara dafuwa gwajen!

A sauki girke-girke na herring a mustard miya

Yaji, ku ɗanɗani kifi yardar da ku. Shirya herring a mustard miya da albasarta for 'yan mintoci.

Jerin zama dole sinadaran:

• gawa herring.
• daya shugaban albasarta.
• Daya manyan cokali na mustard.
• Sittin milliliters na ruwa.
• uku tablespoons kayan lambu mai.
• a spoonful da vinegar.

Shiri:

1. Herring, kwasfa da yanyanke.
2. Finely sara da albasa, yayyafa su kifi.
3. Mustard gauraye da ruwa, da man fetur, sugar, gishiri da kuma vinegar.
4. A sakamakon miya zuba cikin herring.
5. Yanzu, kifi ya zama talatin minti, bayan wanda shi ne zai yiwu in ci.

Ga kuma shirye herring a mustard miya. Photography Darussan, gani a kasa. Bismillah!

Herring a mustard miya in Finnish

Scandinavians shirya wannan tasa haka.

Abin da kuke bukata:

• herring.
• daya kwai.
• Sugar - daya kananan cokali.
• Lemon ruwan 'ya'yan itace - wani teaspoon.
• mustard - wani babban cokali.

Mataki-mataki girke-girke:

1. A kifi dole ne farko Pickle a man.
2. Raw kwai tare da sugar, ƙara mustard, ruwan 'ya'yan itace da biyar spoons na mai, a cikin abin da sa da herring.
3. A wani farantin to sa da guda na kifi yadudduka, kowane zuba miya.
4. Cire gama tasa kamar wata hours a cikin firiji.
5. Kafin bauta wa, a yanka a cikin hatsin rai gurasa da kuma mu bauta shi tare da kifi.

Kifi a karkashin wani mayonnaise-mustard miya

A sauki girke-girke, saba da Rasha herring masoya. Finns an shirya miya tare da kwai, mu sauya shi da mayonnaise.

Sinadaran:

• talakawan herring.
• manyan cokali mustard.
• biyu tablespoons na mayonnaise;
• rabin lemun tsami.
• daya kananan cokali na sukari.
• albasa daya.
• Laurel.
• barkono.

Shirye-sanya abinci kamar:

1. Herring tsabtace, zaɓi duk da ƙasũsuwan da kuma yanke a cikin chunks.
2. Finely sara da albasa.
3. Farantin hada mustard, kuma mayonnaise.
4. Next, ƙara sugar, lemun tsami ruwan 'ya'yan itace da kuma kadan barkono.
5. Miya Mix har uniform. Its daidaito ya zama na matsakaici kauri.
6. Yanzu ƙara yankakken albasa a cikinsa.
7. A jar Saka a bay leaf a saman - herring, zuba ta miya.
8. Cire gama tasa zuwa marinate a cikin firiji ga dama, kwanaki.

Herring a kirim mai tsami da kuma mustard miya

M, kuma a lokaci guda, da piquant dandano na sukar lamiri jita-jita da rai.

Babban aka gyara:

• Ɗari uku grams na kifi.
• albasa daya.
• biyu tablespoons Dijon mustard.
• da ɗaya da ɗari grams na mayonnaise;
• Su ɗari da hamsin milliliters dvadtsatiprotsentnym cream.
• Cokali zafi mustard.
• biyu tablespoons na lemun tsami ruwan 'ya'yan itace.
• cokali na sukari.
• dill.

Prioritization na ayyuka:

1. Shinkuem albasa rabin zobba.
2. Mayonnaise connect with da iri mustard.
3. Next, ƙara sugar da lemun tsami ruwan 'ya'yan itace.
4. Finely sara da dill, ya sa shi a cikin miya.
5. A karshen, mu zuba a cikin shi da tsami da kuma Mix da kyau.
6. A gama tasa hauhawar a yadudduka jar herring, miya da albasarta.
7. Girbi a cikin firiji uku na yamma.

Saboda haka shirya dadi herring a mustard miya. Girke-girke da hotuna sun nuna a fili ka yadda shi ya dubi appetizing tasa. A shirye-shiryen da muka ɓatar na dũkiya kawai minti ashirin!

Yanzu ka san yadda sauki shi ne yin wani herring miya. A kadan wahalad da matsala da kuma kokarin yin 'yan ban sha'awa jita-jita, wani ɓangare na wanda ya hada da kifin.

Herring da dankali da kuma mustard miya

Dole sinadaran:

• ɗari uku da hamsin grams na herring.
• a kilogram dankali.
• biyu spoonfuls na Dijon mustard.
• a karo na hudu shugaban na ja albasa .
• kore da albasarta.
• cokali kayan lambu mai.
• biyu daga spoons apple cider vinegar.
• man zaitun.
• biyu teaspoons na sukari.
• biyu tablespoons na ruwa.

A girke-girke na:

1. Dankali tsabta, yanka a cikin yanka, yayyafa da gishiri da kuma tsoma a man.
2. Preheat tanda, to ɗari biyu digiri.
3. Gasa dankali for sittin minti.
4. A kifi an yanka a cikin cubes.
5. Finely shinkuem albasarta.
6. Yayyafa su herring.
7. Mix mustard, vinegar, sugar, ruwa da kuma kayan lambu mai.
8. Guda na kifi zuba miya, kuma ba su mai kyau jiƙa.
9. A tasa za a iya bauta. Saka da dankali a kan wani farantin, akayi daban-daban Mu bauta kifi. Bismillah! A nan ne mai dadi girke-girke na herring a mustard miya!

Gasa dankalin turawa, tare da cuku da kuma kifi

Wani mai ban sha'awa girke-girke na herring a mustard miya tare da wani gefen tasa.

Main kayayyakin:

• hudu dankali.
• herring.
• biyu raw qwai.
• Ashirin da biyar grams na Parmesan cuku.
• cokali gari.
• mayonnaise da kirim mai tsami - biyu spoons.
• daya cokali na mustard tare da hatsi;
• ja albasa.
• zaki da barkono.
• kore da albasarta.

Dankali da herring a mustard miya (girke-girke da photos):

1. Tsabta kifi, cire kasusuwa, fillets a yanka a cikin matsakaici-sized cubes.
2. Wanke dankali, grate a kan wani m grater.
3. Add to shi gari tare da kwai da kuma Mix da kyau.
4. Preheat a frying kwanon rufi da cokali da kuma sanya shi a kan dankali. Form bukukuwa.
5. Toya da bukukuwa da sa a kan takarda Towelie.
6. Mõtsar da kirim mai tsami, mayonnaise, kwai da kuma mustard.
7. Finely grate da cuku da kuma ƙara da miya.
8. A wani farantin sa herring, kusa - dankalin turawa, bukukuwa, zuba miya.
9. Da ƙãre tasa ado tare da albasa zobba da kuma barkono.

Finnish herring salatin

Dadi tasa sauƙi ado da wani hutu tebur, da ya dace wa a Hearty abincin rana. Worth a dafa!

Sinadaran:

• Su ɗari da hamsin grams na kifi.
• da ɗaya da ɗari grams na naman sa.
• Daya gwoza.
• uku dankalin turawa, tuber.
• daya kwai.
• da ɗaya da ɗari grams na cream.
• Uku pickled cucumbers.
• daya kananan albasa.

Yadda za a shirya:

1. Dankali Boiled a fãtunsu.
2. Kwasfa da kuma finely sara da shi, albasa da beets.
3. Tafasa wani kwai, sanyi da kuma sara cikin kananan cubes.
4. Daga kifi zuwa janye daga dukkan ƙasũsuwa da yanke a kananan guda.
5. Mix dukkan sinadaran, ƙara gishiri da barkono, saman da su yi ado da Amma Yesu bai guje cream.

Salatin ne a shirye! Tabbata ga kokarin da shi!

Ta yaya da kyau yanke herring?

Wannan kifi juya waje, ba kawai dadi, amma kuma ya cancanci look at wani tebur don amfani mu Council for ta sabon. Herring lallai ba ne su sassaƙa fadin gawa, amma a wani kwana, rike da wuka a layi daya zuwa sabon jirgin. Sa'an nan guda na kifi an samu bakin ciki da kuma lebur.

A 'yan kalmomi a ƙarshe

Mun raba tare da ku mafi kyau girke-girke na herring da mustard miya. Gwada, dafa, gwajin! Muna so ku a dafuwa nasara! Bismillah!