Abinci da abubuwan shaGirke-girke

Mataki-mataki da girke-girke na cake, "dare da rana" tare da hotuna

Shin, kun yanke shawarar abin da za su yi ado da tebur a lokacin festive shayi. Hakika, a bikin iya yi ba tare da dadi dadi cake. Za mu bayar da shawarar mu cake girke-girke "dare da rana", wanda za ta sa ka dafa mai dadi da kuma masõyansa zai yaba da dadi da kuma dadi kayan zaki.
Saboda haka da girke-girke ne mai sauki, kuma ba ya bukatar rikitarwa sinadaran. Don shirya cake, za ka bukatar:
Ga kullu:

  • Sugar pesok- 2st.;
  • Alkama gari - 2st.;
  • qwai - 11sht.;
  • koko foda - 2,5st. cokali.

A cream:

  • Kirim mai tsami - 300 gr.;
  • sugar - 200 gr.

A cikin glaze:

  • man shanu - 5g.;
  • koko foda - 3st. spoons.
  • kirim mai tsami - 4st. spoons.
  • sugar - 5CT. spoons

Abu na farko da za mu fara aiwatar da wani cake girke-girke "dare da rana" - kullu. Kai da qwai, karya su a cikin wani kwano, ƙara sukari da kuma fara whisking vigorously whisk ko mahautsini har farin kumfa bayyana. Sa'an nan kuma muka je barci bayan gari da ke motsa sake duk. Lokacin da kullu da aka isasshe kneaded, raba shi a cikin rabin. A cikin wani sashi ƙara koko foda da kuma whisk duk abin da sake. Tsakanin sau mu abokan ciniki don zafi tanda zuwa 200 ° C zazzabi. A pre-greased form, zuba kullu ba tare da koko da kuma gasa kafa na tsawon 35-45 min. Da zarar lokacin ya zo ga ƙarshe, da cake kawai ba su samu da shi, kuma ba shi kadan tsayawar kashe riga a cikin tanda tare da bude tanda. Wannan ne ake yi da nufin su sa mu biskit daga zazzabi bambanci ba zaunar. Mun dauki fitar da cake da man shafawa da tsari sake.

Girke-girke Cake "dare da rana" - na gaba mataki

Saboda haka, za mu je gaba mataki. Take na biyu (dark) rabin na kullu, zuba a cikin mold kuma ya aikata dukan irin yadda da farko jam'iyyar cake.
Don shirya cream, kai ganga da kuma a cikin shi, duka da cream tare da sukari har sai da santsi, da iska taro. Za ka iya, ba shakka, yin cika ga cake ko da tastier. Wanda yana da wani fifiko. Don yin wannan, ƙara Amma Yesu bai guje cream tare da sukari da jar na Boiled takaice madara. Sai dai itace kyau sosai cream launi da kuma, ba shakka, da dandano na takaice madara, kawai Yum.

Girke-girke Cake "dare da rana" - karshe mataki

Our cake ne kusan a shirye. Ya zauna kawai a yanka da wuri da kuma shirya glaze.

shirya glaze

Don yin wannan a cikin wani karamin tanki Mix dukan sinadaran da kuma sa da Stew a kan zafi kadan, stirring kullum. Tomim 5-10 minti, ba kyale tafasa nauyi.

Crusts neatly yanke kashi biyu. Kowane ~ angare na gashi da wani lokacin farin ciki Layer dafa shi cream kuma ninka bi da bi. Cake fari, black cake da sauransu. Sa'an nan rufe kayan zaki glaze. Ado dandana. Za ka iya sa da kuma walnuts da grated duhu ko fari cakulan, almonds da kyau dage farawa daga matsayin daya fantasy buga fita. A general, shi ke nan.
Kuma wani kadan zamba ga wadanda suka so exotics. Shafa tare da wata cibiya a kan wani matsakaici grater kuma ƙara da shi zuwa ga wani Layer tsakanin shortcakes. A dandano da aka samu fairly m. A cake haka yakan mallaki lightness. Ya kawai ya narke a cikin bakinka. Saboda haka, yanzu mun san abin da gida dafa abinci. Cakes, kukis da kuma daban-daban pastries iya yi da hannuwansu, ba tare da tambayar ga masu sana'a taimako.

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