Miya "Blue Cuku": girke-girke, musamman dafa abinci, dace feed

Juyayi ga blue cuku ba ya faruwa nan da nan, don haka yana da matukar takamaiman irin "kamshi" da kuma iyawa. Amma sa'an nan, a matsayin i da ɗanɗanar, mutane riga iya wuya wuce da kunshin tare da samfuri, mai ado da blue, da launin toka da kuma kore mold stains. Lalle ne waɗanda suka dandana m sauti matsananci Ballroom miya girke-girke "Blue Cuku", a cikin abin da kaddarorin da cuku a ƙarƙashin rinjayar ƙarin sinadaran an muhimmanci saukake.

A mafi muhimmanci fasali

Original ƙara mai suna bayan babban sashi - blue (blue) cuku (cuku). Duk da cewa samar da samfurin da aka yafi tsunduma a cikin kasashen Turai, da shahararsa na miya ya samu a kasashen yamma da kuma ya zama daya daga cikin fi so American jita-jita.

Ainihin girke-girke miya "Blue Cuku" gaban Faransa cream shaƙewa, amma mafi sau da yawa maye gurbinsu low-mai kirim mai tsami sashi. Ya ƙara da tabawa da yaji fari barkono, amma akwai da yawa, departing daga dokokin, amfani da tafarnuwa cloves. Shirya miya ne mai sauki, babban abu ne ba ga overdo shi tare da adadin gishiri.

A classic version shirya miya "Blue Cuku": wani mataki-mataki girke-girke

Neman a wannan hanya, za ka gane cewa babu wani abu m, fiye da sauki. Kuma shirya MOTA KE SHAN MAI daukan kawai 2 sinadaran:

• cream tare da wani mai abun ciki ya karu - 170 ml.
• Dor Blue - 50 g

Ga daga wannan kowa sa na kayayyakin da sakamakon ne na musamman da dandano da kyakkyawa American miya "Blue Cuku". A girke-girke na shirye-shiryen ne quite sauki:

1. Dimi cream a cikin wani saucepan.
2. Marmashe blue cuku da kuma komawa zuwa baya sashi.
3. Stirring kullum, a kan dafa da zafi kadan MOTA KE SHAN MAI da damar da samfurin da aka gaba daya narke guda.
4. Da zarar taro saya da wani m daidaito, ya zuba shi a saucers.

Girke-girke da Bugu da kari Worcester miya

Fans of m dandani zai yaba da wannan zabin shirye-shirye. Nemo Worcestershire miya a Stores, da rashin alheri, yana da wuya, amma idan ka ci, tabbata a kokarin dafa cika daya daga cikin wadannan hanyoyi.

Option 1.

1. A mataki na farko shi ne ku auna nauyi da dukan sinadaran:

• cream (jingina) - 1 st.;
• Worcestershire miya - 1 tsp...
• Mayonnaise - 150 g;
• fari vinegar 5% - 0.5 hr.. l.
• yogurt (dama) - 100 ml.
• blue cuku - 150 g;
• tafarnuwa foda - a tip wata wuka.
• black barkono da kuma mustard foda -. 1/2 tsp.;
• gishiri - game 0.5 tsp ..

2. A cikin karamin tasa, zuba da kirim mai tsami.

3. Add da mayonnaise.

4. mõtsar da tafarnuwa da kuma mustard foda, black barkono da gishiri.

5. Mix sosai.

6. Zuba Worcestershire miya.

7. Bi vinegar.

8. A cikin penultimate mataki, shigar da babban sashi - blue cuku.

9. Idan zama dole, zuba yogurt, idan kana so ka yi karin ruwa daidaito.

10. Shirye Ku bauta wa miya tare da sabo kayan lambu, salatin miya ko yaji kaza fuka-fuki.

Yadda za a dafa miya "Blue Cuku": na biyu sayen magani.

Abin da kuke bukata:

• man - 10 g;
• thinly sliced tafarnuwa cloves - 25 inji mai kwakwalwa.;
• gashinsa yankakken kore da albasarta - 30 g;
• ruwan 'ya'yan itace da rabin Citrus.
• farin giya - 0.5 v.;
• Worcestershire miya ko kifi - 3 tbsp. l.;
• finely yankakken man shanu - 50 g;
• blue cuku - 3/4 st.;
• sabo thyme - 1-2 Sprigs.
• gishiri, barkono.

Fasaha tsari:

1. A dumi man skillet kuma toya biyu da minti tafarnuwa. Lokacin da sashi ne tausasa, ƙara da albasa da barkono. Saro. Zuba a cikin ruwan inabi, Citrus ruwan 'ya'yan itace, miya, da kuma ci gaba da dafa for 8-10 minti.
2. Cire wani saucepan daga zafin rana da kuma kwantar da iskar gas tashar. Saka da taro a blender da bulala. A kan aiwatar da shigar da wani yanki na man shanu.
3. Add blue cuku, yankakken thyme da gishiri. Har yanzu, ta doke har sai santsi.

Hot miya "Blue Cuku": da girke-girke da wani photo

Ba kamar na al'ada embodiment, wannan da aka dafa shi a wani babban zafin jiki da kuma bauta zafi. Shirye miya yawanci complements ko fari nama amfani a cikin shirye-shiryen da zafi karnuka.

Don shirya kana bukatar:

• madara - 150 ml.
• narke man shanu - 1 tbsp. l.;
• cuku Dorblu - 100 g;
• gari - 1 tbsp. l.;
• daya tsunkule na gishiri da barkono.

Mataki-mataki dafa abinci tsari:

1. Narke cikin man shanu a wani skillet.
2. Add gari da kuma Mix sosai whisk kauce wa duk wani lumps. stirring kullum, toya taro a samu wani haske m inuwa.
3. Ba tare da shiga tsakanin zumunta da hadawa tsari, zuba cikin madara.
4. Marmashe blue cuku da kuma aika shi zuwa ga madara cakuda.
5. Da zaran baya sashi ne gaba daya narke, ƙara gishiri da barkono miya. Ku bauta wa zafi sosai.

A little bayani ga zabin da kayayyakin

Mutane da yawa karin miya girke-girke "Blue Cuku" ganye da kayan yaji. Amma a cikin shirye-shiryen da Amurka MOTA KE SHAN MAI akwai wasu sharudda cewa bukatar m m:

1. Da kayan yaji da blue cuku blends Sage, tafarnuwa, Rosemary da oregano.
2. Faski da dill shawarar da za a gudanar a karshen dafa abinci.
3. Ba duk blue cuku ake narkar da sauƙi. Ga miya, zabi Dor bleu, Roquefort, Gorgonzola ko Grand bleu.