Salted caramel: girke-girke, abun da ke ciki da kuma sake dubawa. Salted caramel: Faransa girke-girke

Immensely dadi, mai wuce yarda da flavorful salted caramel. Girke-girke na wannan tasa ne quite sabon abu. Amma idan ka bi duk matakai, za ka iya samun mai kyau Bugu da kari ga cika ko cream cake, Spaghetti miya, watering domin yin desserts, kuma haka a kan .. A wannan labarin, za mu magana game da yadda za ka dafa salted caramel da kuma raba uncomplicated girke-girke cewa amfani da wannan "m yummy."

Salted caramel sayen magani Pierre Hermé

Wannan duniya-sanannen shugaba yana da nasa version of cooking caramel. A palate, shi ne kusan indistinguishable daga classic. Bari mu yi kokarin yin wannan girke-girke. Don yin wannan, a tabbatar yi amfani da kayayyakin, irin su:

• creme fraîche - 335 g;
• Sugar - 300 g;
• man shanu (72%) - 65 g;
• gishiri - 5 g

Bari mu fara dafa abinci

Don salted caramel girke-girke da muka bayar a gare ka yanzu samun mafi dadi, ya kamata a yi amfani da shiri na creme fraîche. A wasu kalmomin, wannan shi ne saba samfur na mu cream. Saboda kasashen waje sashi za a iya maye gurbinsu da kirim mai tsami 30% m.

Ya ce adadin sukari raba cikin 6 daidai sassa. Dauki wani saucepan tare da wani lokacin farin ciki tushe (ga sugar ba a kone), ƙara daya bangare, da kuma 50 g na sukari a kan matsakaici zafi da kuma narke saukar da shi. Ya kamata a lura, wannan ba ya bukatar stirring.

Bayan gama rushe, wani bangare, sa'an nan maimaita wannan mataki ga wasu rabo.

Narke sugar kamata saya kyau amber ya dafa. Shi ne manufa nuna alama don dafa gishiri caramel. Yanzu kana shirye ka ji dimi cream (sabo-cream). A sashi dole zafi.

Ta ƙara da sukari narke man shanu, kirim mai tsami da kuma gishiri. A karshen za a gabatar a hankali. Sa'an nan kuma, duk Mix da kyau.

Sake, mu sa a saucepan a kan wuta a kan kuka da kuma ci gaba har dai cakuda ba saya da yawan zafin jiki na 108 digiri. Hakika, domin sanin ainihin adadi ba zai iya zama ba tare da wani musamman ma'aunin zafi da sanyio. Saboda haka, idan ba ka da irin wannan na'urar, sa'an nan su bi m lokaci. Idan ka kwanon rufi da wani lokacin farin ciki kasa, sa'an nan dafa 6 minti ya zama, idan da wani bakin ciki - ba fiye da 4 minti.

Our shirye salted caramel. Girke-girke, kuna hukunta da sake dubawa na mistresses, quite uncomplicated! Ajiye gama tasa ya zama a gilashin kwantena. Bayan da sanyaya, shi za a iya sanya shi a cikin firiji. Enjoy!

A classic girke-girke na salted caramel

Wannan girke-girke ne kadan daban-daban daga baya daya, amma dandano da ƙanshi ga wata tsãwa da kuma tunawa. Wannan m caramel (French girke-girke) ya shafi saye da wadannan kayayyakin:

• cream (mai) 33% - 450 ml.
• ruwa - 120 ml.
• man shanu (72%) - 75 g;
• gishiri - 7 g;
• sugar (zai fi dacewa ruwan kasa) - 450

Cooking sayen magani

Don fara, kai wani saucepan ko tukunya da wani lokacin farin ciki kasa da kuma ƙara ruwa da sukari. Cook har sai cakuda zai saya mai kyau amber launi. A wani raba ganga podogreem cream. A wannan yanayin da suka zama zafi (kusa da ruwan).

Dawo a saucepan a kan murhu, ƙara gishiri da kuma man shanu. Mix da kyau da kuma shigar da cream. Add a rabo da ke motsa kowane lokaci.

Yadda za a shirya mafi m caramel? Girke-girke da shawarar dafa cakuda zuwa da zazzabi na 108 digiri (ko 6 minutes). Cire caramel da kuma zuba a cikin gilashi kwantena.

Lokacin da ruwan magani cools saukar, za mu rufe shi tare da tsare ko maƙale film da wuri a cikin wani sanyi wuri. Bayan 'yan sa'o'i daga caramel za a iya amfani da su.

Cheesecake tare da salted caramel

A babban alama wannan tasa ne na farko gwajin workpiece. Knead shi ya zama da yamma, da kuma shirya wani tasa - da safe. Tun shirya Cheesecake (salted caramel)? Girke-girke da shawara gaban irin wannan sinadaran.

Ga kullu:

• high-sa alkama gari - 200 g;
• manyan kwai kaza.
• murƙushe Ginger - 1 g;
• halitta zuma - 40 ml.
• yin burodi foda (disintegrant) - 1 tsp...
• man zaitun odorless - 40 ml.

Domin cika:

• cream cuku - 400 g;
• manyan kwai kaza - 3 inji mai kwakwalwa.;
• Brown sugar - 180 g;
• cream (mai) 33% - 90 ml.
• vanilla - tsunkule.

Domin m caramel:

• man shanu man fetur 72% - 40 ml.
• cream (mai) 33% - 50 ml.
• Brown sugar - 5, Art. l.;
• G - 7 g

Cooking Cheesecake

Raraka gari da kuma Mix tare da sauran granular sinadaran (ga gwajin). A raba tasa, hada da zuma, da mai, da kwai. Saro sake. Mun hada sinadaran da kuma knead da kullu. Ya kamata da na roba. Film kunsa da kullu da kuma aika shi a cikin firiji na dare.

Next unroll Layer (kauri: game da 2 cm) da kuma yada shi a kan wani yin burodi takardar wanda shi ne pre-lubricated da man fetur.

Gasa a mafi 12 minutes at 180 digiri.

Kuma yayin da Korzhik cools, shirya cika.

A cikin kwano a blender sa da cream cuku da kuma sukari. Whisk a m gudun. A cakuda da aka sake gabatar da tsami da kuma whisk. Maimaita mataki bayan Bugu da kari na vanilla da kuma qwai.

A sakamakon cakuda da aka smeared a kan Korzh. Gaba daya kunsa da kwanon rufi da tsare kuma sanya shi a cikin wani akwati cike halfway da ruwa. Gasa for 50 minutes. Bayan ƙarshen lokaci ba su bude tanda. Cheesecake zuwa kwantar da hankali a can.

Mun matsawa da tasa a firiji for 'yan sa'o'i. A halin yanzu, shirya caramel.

Saka sukari a wani saucepan da narke a kan matsakaici zafi, ba tare da tsoma baki. Add man fetur. Kada ka manta su mõtsar kullum. Sa'an nan kuma ƙara da cream da gishiri. Cire daga zafin rana da kuma zuba mu Cheesecake. Idan kana so, za ka iya yi ado da wani kwano na cakulan kwakwalwan kwamfuta, ko kwayoyi pounded. Ga kuma shirye mu Cheesecake (salted caramel). A girke-girke ne cikakken mai sauki, ko da sabon shiga. Bismillah!

Cupcakes da salted caramel. girke-girke

Cupcakes kawai madalla da dandano. Wanda aka tabbatar da comments daga wanda ya riga ya shirya su. Ka yi kokarin dafa su a kan samarwa sayen magani, kuma za ku ji gani da kanka. Saboda haka abin da muke bukata domin cupcakes?

Ga kullu:

• manyan qwai - 2 inji mai kwakwalwa.;
• sugar - 5, Art. l.;
• cream 33% - 250 ml.
• masara sitaci - 25 g;
• Koko foda - 25 g;
• Confectionery foda - 7 g;
• high-sa gari, alkama - 110 g

Domin cika salted caramel:

• zuma - 40 g;
• Brown sugar - 100 g;
• cream (mai) 33% - 150 ml.
• Gishiri - tsunkule.

Get ƙasa don dafa abinci

Tare da wani mahautsini, duka da sukari da kuma cream sayan wani lokacin farin ciki daidaito. Add da qwai da kuma Mix sake. Sa'an nan a hankali gabatar girma sinadaran.

Ka ɗauki siffar na da wuri, man shafawa da su tare da man fetur da kuma yada da kullu a cikin kowane kwantena. Gasa a 190 digiri 20 da minti. Bari sanyi a cikin tanda.

A halin yanzu, za mu ci gaba da shirye-shiryen na salted caramel. A wani saucepan tare da wani lokacin farin ciki kasa mu sanya sugar da zuma. Narke cikin sinadaran zuwa wani kyakkyawan caramel launi. A cream an mai tsanani a raba ganga zuwa zafi kusan tafasa, jihar. Saro. Sa'an nan gabatar da gishiri. Cire daga zafi. Bari sanyi.

Zuba da sanyaya cupcakes da caramel. Bismillah!

A girke-girke na cupcakes da salted caramel daga Ektora Bravo

Wannan dafa - a hakikanin sihiri, wanda ya kasance shekaru da yawa, hada incongruous. Shirya cupcakes kuma m caramel (girke-girke daga Ektora Bravo) fairly da sauri, amma sun dandana kawai ban mamaki. Mene ne sinadaran da muke bukata domin cupcakes? Su ne:

• ruwa - 230 ml.
• man shanu man fetur 72% - 10 Art. l.;
• Koko foda - 10 Art. l.;
• powdered sugar - 10 Art. l.;
• manyan kaza qwai - 3 inji mai kwakwalwa.;
• soda - 1 tsp...
• cream - 100 ml.
• high-sa gari, alkama - 2 kofuna.
• Confectionery foda - 1 tsp...
• powdered sugar - 500 g;
• cuku "Philadelphia" - 220 g;
• tẽku gishiri - 7 g;
• man shanu man fetur 72% (domin shiri na wani cream) - 200 g;
• Gishiri - tsunkule.

Domin da caramel:

• Sugar - 400 g;
• cream - 200 ml.
• tẽku gishiri - 1 tsp...
• man shanu man fetur 72% - 12 Art. l.

Neman shiri na

Don fara da m caramel. A saucepan, narke cikin sugar, ba tare da stirring. Next gabatar da man shanu. A wani raba heatable ganga a cikin zafi cream. Hankali zuba su ne yankunansu, a narke sugar, dama. Bayan ƙara gishiri. Cire daga zafi. Zuba a cikin wani gilashi ganga.

Nan kuma ci gaba da shirye-shiryen na cream da wuri. Domin wannan cuku da kuma man shanu ta amfani da wani whisk mahautsini ko blender. A hankali gabatar caramel. Next Zuba powdered sukari da kuma Mix sake.

Yanzu zaymomsya gwajin. Ruwa zai Mix da koko. Razotrom man fetur tare da sukari da kuma narke cikin cakuda a cikin wani saucepan ko tukunya. A sakamakon taro da aka sa a cikin wani blender da sosai vzobom. Sa'an nan za mu gabatar da qwai, tsunkule na vanilla, yin burodi foda, gishiri, yin burodi soda da kuma gari. Add kirim mai tsami da kuma koko. Saro har kama. Cake kyawon tsayuwa smazhem man fetur da kuma sanya kullu a kan 1/3. Saka a cikin tanda for 15-20 minti at 190 digiri.

Bari sanyi a cikin tanda. Gama cupcakes polom tsami da kuma caramel. Ji dadin wani ba za'a iya mantawaba dandano da ƙanshi.

Suman Cheesecake tare da salted caramel

Musamman dadi da kuma flavorful Cheesecake (salted caramel girke-girke na "Starbucks") zai kira ga dukkan ba tare da togiya. Saboda haka, don ya shirya shi, bukatar wadannan sinadaran:

• shortbread cookies - 150 g;
• walnuts - 50 g;
• man shanu (melted) man - 50 g;
• mashed kabewa - 250 g;
• powdered sugar - 100 g;
• mascarpone - 450 g;
• Kaza Qwai - 2 inji mai kwakwalwa.;
• vanilla, kirfa - tsunkule.

Domin da caramel:

• ruwa - 50 ml.
• vanilla - tsunkule.
• Sugar - 220 g;
• man shanu - 40 g;
• gishiri manyan - 0.5 tsp ..

Cooking a kan wa'azi

A cikin kwano a blender sa da kwayoyi da kuma cookies. Fatattaka su a cikin crumbs. Ƙara narkar da man shanu da kuma Mix har uniform. A kullu sa a cikin yin burodi tasa da kuma sanya shi a cikin firiji. A halin yanzu, za mu ci gaba da shirye-shiryen na cika.

A cikin kwano a blender shigar da mascarpone cuku da kuma powdered sukari. Sosai whisk.

Ke dafa bayar da shawarar yin amfani da dumi cream cuku da cewa bai bayyana lokacin da bulalar lumps. A cikin cakuda, ƙara vanilla, da kirfa, da kabewa puree. All mix sosai.

Kafin dafa kabewa puree, da kayan lambu mafi gasa a cikin tanda, sa'an nan kuma kara zuwa puree jihar a wani blender.

A da yawa gabatar da qwai. Mix sake. Za mu samu mu kullu su firiji, saman polom cika. Obernom form 2 yadudduka na tsare da wuri a kan yin burodi tire rabin cika da ruwa. Gasa a 180 digiri 1 hr. Bugu da ari Cheesecake sanyaya, a nannade film, ya sa a cikin firiji for 6 hours.

Yanzu za mu iya ci gaba da shirye-shiryen da salted caramel. A wani skillet narke cikin sugar. Don wannan ƙara man shanu da kuma zafi cream. A karshen ƙara gishiri da kuma vanilla. Polom Cheesecake cika. Shirye mu Cheesecake da Salted caramel. Girke-girke ne quite sauki. Bismillah!