Shin shi ji tsoro na thermophilic yisti? A sabon labari daga kisa kayayyakin

mazan mutane da tuna haihuwar da tsoro da labaru game da abinci. The kawai mu ne ba tsoro?! Sukari da gishiri - da "fari" mutuwa. Butter ne bad - gabã ɗaya je margarine. Duk da haka, yayin da wannan "agitation" an barataddasu, saboda abinci ne a takaice wadata.

Amma a yau sau da yawa da ya ji wani abu kamar haka ba. Alal misali, ba haka ba da dadewa a wulãkanci so thermophilic yisti. Horror labaru game da su sauti quite tabbatacce, kuma ya kamata su iya burge musamman tunanin 'yan'uwanmu. Articles a kan wannan topic a kan Internet nauyi, don haka na yi sama da babban maki wannan irin kayayyakin. Kamar yadda mafi mawallafa, da thermophilic yisti ƙirƙirar m yanayi domin ci gaban ciwon daji Kwayoyin. Sun kara a juz'i da rabi. Girma, sai su yi magana, da leaps da haddi.

A alcohols aka kafa a lokacin fermentation, wanda guba jiki a ciki. Irin wannan pathogenic yanayi - wani alherin ga jikin kwayoyin cutar da germs. A amfani da wani kasuwanci, akwai yisti burodi haddabar mu duka rage rigakafi, kazalika da jiki da hankulansu aiki.

Idan muka yi imani da aka rubuta, da yawan Rasha sun dade yana zuwa halaka ko deteriorate. Bayan ciyar da mu da wannan kashin shanu fiye da dozin shekaru. Yana da muni su yi tunanin wadannan "live" neistreblyaemye yisti cewa tafiya a cikin hanjinsu, a kowane hanya lalata ta Flora. A kan abin da wadannan abubuwa m dogara ne?

Na dogon lokaci mutãne ya yi amfani ga yin burodi da kuma zamanin] aular hopped wort. In mun gwada kwanan nan, a cikin tsakiyar karni na 20th, da fasahar ci gaba a cikin masana'antu samar, a cikin abin da Sourdough aka yi amfani da yeasts a dabzar form. Zai ze cewa shi sabõda. Irin wannan gurasar, wanda amfani da baker ta yisti, muka ci ba na farko dozin shekaru. Amma idan ka yi imani da mawallafa na wasu articles, thermophilic yisti da mu aka aza kawai a shekara ta 1974. By wanda kuma me ya sa shi aka yi, tarihi ne shiru.

Amma ya tabbatar da rashin laifi a cikin articles ake magana a wasu kafofin, wanda (a fili wata babbar m) da aka adana a cikin Lenin Library. Wai, shi ne bayan su ganewa Rasha masana kimiyyar da kuma fara gudanar da bincike. Bugu da ari labari riga ya auku tare da tunani da ikon masana kimiyya.

Musamman m labarin wani thermophilic yisti da aka ji a cikin wadanda wuraren da fasahar ne cikin shirye-shiryen da sinadarin gina jiki matsakaici domin girma su. Ka tuna cewa penicillin - wani naman gwari girma a kan fermented kaza broth (ie, rududdugaggu cadaveric guba), amma wannan bai hana shi daga zama magani. Duk da haka, wannan tattaunawa talakawa uwargida da wani m arts ilimi. Kuma yanzu shi ne lokacin da za a nemi bayani daga masana.

Wani fasaha na samar da abinci ne da sanin cewa babu "yisti kwayoyin" ba, kuma ba zai iya zama, saboda da yisti - shi kyawon tsayuwa.
Rasha halitta V.A.Nikolaev a 1937 ya tabbatar da cewa yisti burodi da kuma hop dauke daya irin S. Cerevisiae. Lokacin da yin burodi a cibiyar na itace ko Burodi zazzabi ya kai 95 ° C. Mai yiwuwa a karkashin wadannan yanayi akwai kawai sosai karamin sashi na kwayoyin.

Bugu da kari, da fermentation tafiyar matakai a cikin jiki haddasa wani kayayyakin da suke iya hadawan abu da iskar shaka. Yana dankali, sugar, yogurt, kvass, apples, inabi, plums. Yarda, da rabo daga abinci a nan ba mai girma.

Haka kuma, masana kimiyyar da suka tabbatar mana da cewa da yisti a cikin mutum Gut ne riga ba, kuma ba ya haifar da wani pathological canje-canje.

A gaskiya, "thermophilic yisti" da kuma abin da ake kira cũta kasance kõme ba fãce wata okolonauchnym lokaci suka zo tare da mutane, kadan smyslyaschie a ilimin. Kamar kowane abin mamaki Kuma wannan "bishara" baza a kan yanar-gizo, kamar yadda idan a kan fuka-fuki, ya samu wani taro na hasashe da kuma real-rai misalai.
Don duk wannan bukata? Idan ka shrug kashe waɗanda suka yãgi abincinsu da caviar godiya ga abun ciki a kan su sites, akwai har yanzu masana'antun. Ka lura cewa babu mai saye ba zai iya bambanta da burodi, wanda kara "thermophilic yisti" ko hop yisti daga wani inda shi ba.

Ina fatan masu karatu za su fahimci abin da Ni. Af, dubawa kotu aiwatar da fasaha, ma, suna da wuya sha'awar. Saboda haka, a cikin farkawa daga mabukaci tsoro ya sa ta dukan wallafe game da illar da saba gurasa, wasu gwarazansa nasarar sayar mana da wani haddi farashin da wannan samfur ƙarƙashin wani sunan daban.