Zeppelins Lithuanian: girke-girke

Lithuanian Zeppelins - kasa tasa kamar yadda zaka iya tsammani, Lithuania. Amma duk da haka wani lokaci ana kiransu dumplings ko dankalin turawa, dumplings. A tasa ne gamsarwa, saboda haka musamman m lokacin da sanyi kakar. Lokacin da windows sanyi da kuma snowstorm suka kai samame, don haka na ji dadin da zafi zeppelins, dipping su a cikin kirim mai tsami ... Don kokarin su, ba dole je Baltic States, a cikin gida gidajen cin abinci kuma za a iya samu a cikin menu. Ko za ka iya yi don mu faranta ku masõyansa da za a shirya a gida zeppelins yanayi. A girke-girke, wanda muka bayar, aka yi sama da dama daban-daban hanyoyin domin su shiri da kuma shi ne daya daga cikin mafi kyau.

Saboda haka, akwai buƙatar ka kai da wadannan kayayyakin:

• 'yan manyan dankali, peeled da grated a tarar grater.
• 'yan manyan dankali, peeled, Boiled da mashed cikin wani puree.
• daya babban tsabtace albasa, grated grated ko shredded blender.
• rabin teaspoon na gishiri.

Ga shaƙewa Take:

• laban naman alade.
• albasa daya.
• gishiri da barkono.
• kwai.

Ga miya, yi amfani da:

• naman alade, datsattsen naman.
• yankakken albasa.
• tablespoon sitaci cokali.
• asa baki barkono.

Shiri zeppelins yawanci daukan lokaci mai yawa, don haka za a shirya wa wannan tsari. Saboda haka, za mu fara: alade mince yi tare da taimakon mai iko grinder ko blender, ƙara da shi da kayan yaji, albasa, su fitar da kwai, knead da wuri a cikin firiji har a wani lõkaci. Grated raw dankali ƙara 'yan saukad da na lemun tsami ruwan' ya'yan itace da Lithuanian zeppelins ba duhunta a lokacin dafa abinci tsari. Sa'an nan da grated dankali a cheesecloth da kuma sa a hankali matsi da ruwan 'ya'yan itace a cikin wani kwano. Za ka iya yin "pear" kuma a karshen ta yaqi kashe wani tebur ko chopping jirgin. Better gabatar da wani dankalin turawa a cheesecloth a sassa, don haka zai kasance mafi tasiri. Dankali ruwan hadin wasika a kasa daga cikin kwano zai zama sitaci da za a kara wa kullu. Guga man dankali gauraye a cikin wani sitaci da grated Boiled dankali, grated albasa da gishiri, Mix da kyau.

Yanzu ne lokacin da ya sa a kan wuta babban tukunya da ruwa, kuma shi za a dafa shi Lithuanian zeppelins. Yanzu unroll dankalin turawa, kullu a kan tebur, da Layer kauri ya zama a polsantimetra ta wajen kofin yanka a cikin yanka wanda ake sa'an nan shafa a hannunka. A kowane irin da'irar sa a bit shaƙewa da kuma yin amfani da dampened hannunka zaschipyvaem baki kafa zeppelins yadda za a thicken da kuma daidaita unevenness.

Shirye zeppelins hankali tsallake a ruwan salted ruwa, ƙara sitaci da cokali don kare daga lalace dumplings kuma tafasa game da minti 45. A lokacin dafa zeppelins bukatar a wata sau hankali jefa su zuwa cikakken-dafa shi. Bayan lokaci a hankali lambatu cikin ruwa, ƙãre kayayyakin sa a kan wani farantin. A halin yanzu, zeppelins aka shirya, za ka iya yi miya: soya da finely datsattsen naman alade da kuma albasa, ƙara kirim mai tsami da kuma baki barkono, kadan tafasa a cikin shi. Tare da shi za su zama Lithuanian zeppelins daidai kamar yadda ya kamata: kyau bayyanar, m kuma sosai dadi.