Curry girke-girke - mafi duniya yaji

Turanci ya dade da aka gudanar tana mai girgiza a Indiya, kawo gida shayi, badminton, Dalmatians, opium, kuma da yawa wasu ban sha'awa da kuma amfani abubuwa. Kuma suka kawo abinci foda haske rawaya launi, wanda shi ne sosai m kara wa abinci. Add shi yanzu da muke so. Kuma wannan foda - Curry. Shi ne mafi m Indian yaji mix cewa an kara zuwa dama jita-jita. A India, kowane uwargida sani daga yara girke-girke na wannan condiment. Don yin wannan, kai a cikin daban-daban rabbai na turmeric, cumin, barkono, fennel, coriander, Ginger da sauran kayan yaji, duk tare ne ƙasa a cikin wani lafiya foda da kuma kara da abinci. Yawara! Girke-girke shiri, tabbas kamar yadda, da kuma matan aure a India. Saboda haka, dandano, launi da kuma kamshin Curry iya bambanta quite karfi. Duk da haka, ya kaifi yaji wari ba zai yiwu ba ya gauraye da wani abu. Bisa shirye-shirya Curry foda, da yawa biredi da gravies zuwa iri-iri na jita-jita. Wannan abin da muka kasance a yau kuma za mu yi magana.

Curry girke-girke №1. meaty

Ga shi, muna bukatar wani kofin broth, 2 tablespoons Curry cokali, 4 tablespoons na wani mai, 2 tablespoons na tsami, kamar wata cloves da tafarnuwa, daya tablespoon na gari, wanda apple da kuma karas, wani teaspoon na mustard da lemun tsami ruwan 'ya'yan itace.

Albasa da tafarnuwa aka niƙa, soyayyen a wani skillet. Bayan ƙara gari, soya 'yan mintoci, stirring kullum. Zuba romon, ba tare da fasa yin motsa su. Yanzu da Curry wuri, tuna game da agitation. Gabã ɗaya, mu dafa minti biyar bayan ruwan. Add grated apple. A sosai karshen - da mustard da lemun tsami ruwan 'ya'yan itace. Kafin bauta wa, zuba cikin cream. Yana bauta mai zafi miya don samar da nama, kayan lambu jita-jita, da shinkafa ko wasu gefe jita-jita.

Curry girke-girke №2. sauri

Ga shi wajibi ne mayonnaise (shi ne mafi alhẽri shirya kanka) - 100 grams na Curry foda - 20 grams, rabin ringlet gwangwani abarba, kadan albasa, gishiri.

All tare a saka a cikin wani blender da Mix. Irin wannan miya ake kawota ga embodiment riga shirya jita-jita.

Curry girke-girke №3. duniya

Biyu kofuna na broth dauka: albasa, a albasa da tafarnuwa, daya tablespoon na man shanu, a tablespoon na gari, rabin an apple, a teaspoon na tumatir manna, zabibi, Ginger, Curry da kwakwa.

Shiri na miya girke-girke ne kama da na farko: a nuna aza albasa, da tafarnuwa, da gari, Curry manna. Bayan haka, kadan sanyi da kuma hankali ƙara broth, duk sauran kayayyakin da barin a kan zafi kadan domin rabin awa.

Curry girke-girke №4. orange

Sinadaran: 125 grams na tumatir manna, 250 grams na orange ruwan 'ya'yan itace, daya tablespoon man zaitun, bouillon shigen sukari, 2 tebur spoons Curry, da kuma cayenne barkono, gishiri.

A saucepan, Mix man fetur da kuma manna dumama kamar wata minti, zuba kayan yaji, ci gaba a kan zafi for 3 minutes, sa'an nan zuba ruwan 'ya'yan itace da kuma marmashe shigen sukari. Add gishiri, barkono, sugar to your iyawa da kuma kawo ga wani so daidaito.

Japan Curry girke-girke №5

Miya: 3 tablespoons "tonkatsu" miya (canza Worcestershire), 100 grams na man shanu, daya tablespoon Curry, 50 grams na gari, 2 tablespoons ketchup, daya tablespoon garam Masala.

Domin babban Darussan: 400 grams na fillets, kamar kaza, daya kwan fitila, a kan biyu karas da dankali, rabin na wani apple, a albasa da tafarnuwa ko Ginger yanki, a lita na broth, gishiri, da kayan yaji.

Japan Curry girke-girke tabbatar da cewa wadannan sinadaran: man shanu, gari, Curry, garam masala miya, ketchup. Duk abin da aka aza a kan jinkiri na 'yan mintoci, saro a karshen kamata a sami wani uniform, m taro.

Domin babban hanya coarsely da yanke albasa, datsattsen naman sauran tare da wani gefe 2 santimita. Toya albasa, nama, karas, zuba broth da kuma barin minti 10. Saka dankalin Turawa da kuma grated apple da kuma dafa har dafa dankali. Add da miya, Mix da kuma dafa su ake so kauri.

Curry za a iya kara zuwa kusan duk jita-jita: nama, wani kayan lambu, kifi, ko cin abincin teku, a biredi, da shinkafa, da taliya. Curry - shi ne daya daga cikin mafi m kayan yaji.