Naman kaza risotto Sha'ir: shirya wani Italian tasa a Rasha

Fans of Italian abinci a duniya m. Kuma wannan shi ne saboda gaskiyar cewa jita-jita da ladabi dandano da sauki shirya. A kasar, da Italiyanci jita-jita musamman gõdadde. Kuma haka a yau za mu gabatar muku da risotto da Rasha dandano, wato: Sha'ir risotto tare da namomin kaza.

Yadda za a zabi da hakkin lu'u-lu'u sha'ir

A lokacin da sayen lu'u-lu'u sha'ir domin yin shi a cikin risotto kamata kula da ta bayyanar:

1. Akwai kada ta kasance wani impurities.
2. A launi na iya zama fari, haske launin rawaya, ko greenish tinge an halatta.
3. Lokacin da danshi ne ba a cikin kunshin kamata a bar ku, kamar yadda spoiled samfurin.

Wannan ne irin hatsi, wanda aka adana mafi kyau a kartani. Gaskiyar cewa haka sha'ir iya "Numfashi", saboda idan aka adana a cikin zuciyar da aka saki danshi wanda zai iya ƙafe a amince, ba tare da tsayawa a cikin kunshin. Kuma da kunshin za su fara samun rigar hatsi, wanda zai kai ta cikin disrepair. Idan ka ji wani m dandano, domin shiri na samfurin da aka rasa.

Me risotto sanya daga lu'u-lu'u sha'ir

Italiya amfani for risotto shinkafa, lu'u-lu'u sha'ir a Rasha an dauke su mai sauki irin hatsi, wanda aka sosai sau da yawa amfani a rage cin abinci na Soviet jama'a. Duk da wannan, domin Italiya sha'ir risotto - yana da unconventional tasa, wadda aka yi tattali a kan musamman lokatai, a matsayin kudin da hatsi a cikin saba sau fi yadda farashin shinkafa. Wannan risotto ne mai ban mamaki ta dandana tasa. Bayan duk, da croup da kyau m waje, amma a ciki - wuya. Wannan ya sa na risotto Sha'ir musamman da kuma m ga masoya na Italian jita-jita da Rasha motif.

A shiri lokaci

Kafin ka fara dafa yi jita-jita dole ne a shirya hatsi: shi wajibi ne don jiƙa for 'yan sa'o'i. Kamar yadda za bouillon broth na fungi. Mafi dace fari namomin kaza. Za su iya dauka da bushe ko sabo ne.

Ka tuna cewa kafin yin amfani da wani fungi (sai namomin kaza), suka shakka bukatar tafasa da kuma kife a wani colander, sa'an nan kuma fara frying. Gaskiyar cewa duk daji namomin kaza a cikin ci gaban tsarin kunshi dukkan abubuwa na ƙasa ƙasa, kuma shi zai iya ƙunsar abubuwa masu haɗari ga lafiyar dan adam.

Girke-girke Sha'ir risotto tare da namomin kaza

Da farko muna bukatar shirya da kayayyakin, wato:

• lu'u-lu'u sha'ir - 200 g;
• fungi (namomin kaza ko fari) - 250 g;
• Parmesan cuku - 100 g;
• naman kaza broth (bayan dafa) - 1 lita.
• albasarta - 2-3 guda.
• kore katako (faski).
• Basil ganye.
• ruwan inabi vinegar - 1 tablespoon.
• farin giya (zai fi dacewa bushe) - 100 ml.
• man shanu - 1 tablespoon.
• Man zaitun - 50 ml.
• gishiri da barkono - dandana.

Mu ci gaba da nan da nan shiri na risotto na sha'ir.

Lokacin da sha'ir kare, aka inverted a wani colander da kuma zuba fitar da ruwa. A halin yanzu, mun dauki kwanon rufi soya da kuma dafa shi, da ƙara a touch of man zaitun. Lokacin da kwanon rufi ne mai tsanani ga buƙata zazzabi, yada sha'ir da soya shi tare da Bugu da kari na vinegar. Saboda haka shi zai zama mafi m da kuma supple tsarin.

A cikin wani gajeren lokaci da vinegar ya evaporated daga hatsi, sa'an nan kuma zuba ruwan inabi a wani m kneading sha'ir. Bayan minti 5, evaporated da kuma ruwan inabi iya nan kuma ci gaba zuwa mataki na gaba.

A grits zuba broth, kara gishiri, barkono da kuma barin shi shirye na minti 20.

Duk da yake sha'ir ne a hankali canza kama zuwa risotto, mun zo da namomin kaza. Yanke Boiled da kuma wanke namomin kaza a cikin yanka, da albasarta yi wannan. All tare muka aika zuwa preheated frying kwanon rufi da man zaitun da kuma toya.

Lokacin da namomin kaza, albasa da sha'ir dabam suna shirye, za mu hada da dukan sinadaran da kuma ci gaba da soya su a cikin wani kwanon rufi da Bugu da kari na ganye. A halin yanzu, rub da cuku.

Add da man shanu, grated cuku, duk dama kuma bauta wa. Naman kaza risotto na sha'ir a shirye.

Bismillah!