Salatin da barkono Bulgarian

Sweet barkono Bulgarian matan aure da son for ta zurfin launi (yellow, kore, ja) da kuma abin da ya shi ne mai arziki a cikin bitamin C. Wannan tushen na ascorbic acid, shi ya ƙunshi fiye da guda blackcurrant da lemun tsami. The rare tasa na wannan kayan lambu ne mai salatin tare da barkono Bulgarian. Yana za a iya shirya don haka sabo ne da kuma na gasa, pickled, Boiled, stewed barkono. Kuma salatin miya ma yana iya zama wani abu daga kayan lambu mai, kirim mai tsami, da kuma mai-acetic PR.

A mafi daukan hankali barkono salatin tare da kararrawa da za a iya shirya ta amfani da wannan manufa ya launin pods. Just yanke rawaya, da shunayya, kore, baki, ja, orange barkono mai dadi a kananan guda, yayyafa shi duka tare da lemun tsami ruwan 'ya'yan itace, ɗauka da sauƙi salted, seasoned da kuka fi so kayan yaji da kuma man zaitun. Irin wannan salatin tare da zaki da barkono shirya musamman da sauri. Shi ne mai sosai gina jiki da kuma amfani.

Za ka iya dafa da wannan kayan lambu salatin tare da sabo da tumatir. Wanke da kuma tsabtace da barkono (ɗari uku grams), cire shi daga cikin zangarniya da tsaba. Yanzu, mun aika da shi cikin wani gajeren lokaci (4-5 minti) a cikin tanda ga yin burodi. Gasashe kararrawa barkono to rabu da fata da kuma yanke zuwa tube. Tumatur (ɗari uku grams) yanka a cikin yanka, da hamsin grams na albasa a yanka a cikin zobba, da kuma tafarnuwa davim uku ko finely grated. Tunzura dukkan wadannan sinadaran, gishiri. Yanzu kawai yayyafa salatin tare da barkono da tumatir da lemun tsami ruwan 'ya'yan itace (goma milliliters), zuba shi tare da kayan lambu mai (hamsin milliliters) da kuma ado da kai tare da yankakken ganye.

Idan ka na son cin abincin teku, ina bayar da shawarar da ka shirya wani salatin tare da jatan lande da barkono Bulgarian. Baya daga gare su, za ka iya ƙara salatin da abarba da kuma cika handwritten dafa miya na lemun tsami ruwan 'ya'yan itace da kuma man zaitun (ko balsamic vinegar). Sa'an nan, ya za a yi a Bugu da kari kuma abin da ake ci. Yanke abarba cikin biyu halves kuma yi cikin jirgi, yanke duk da ɓangaren litattafan almara. A cikin wani kwano mu sanya kararrawa barkono, diced, finely yankakken abarba ɓangaren litattafan almara da kuma peeled jatan lande. Ɗauka da sauƙi kakar da gishiri da kuma zuba duk sanya daga kayan lambu mai da lemun tsami ruwan 'ya'yan itace miya. Mix da kuma yada Bulgarian barkono salatin tare da shrimps da abarba a kan wani "jirgin ruwan." Ado saman ganye latas, prawns da lemun tsami zobba. Af, wadannan zobba iya yi ze tashi a kan abarba "jirgin ruwan." Domin wannan salatin, za ka bukatar hudu grams na jatan lande, daya abarba, biyu zaki da barkono Bulgarian da kuma wani gungu na letas. Idan babu daya a cikin iyali ba a zaune a kan wani abinci, wannan salatin zai iya cika tare da mayonnaise.

Sosai da dadi da kuma gina jiki salatin tare da barkono da cuku, wanda ka iya ƙara sabo ne kokwamba, Sin kabeji, da kuma ko da Boiled kaza fillet. Kamar kokarin da aikata shi a gare ka iyali, kuma wanda ya sani, watakila wannan salatin zai zama daya daga cikin fi so iyali jita-jita.

Sweet barkono (biyu pods: daya rawaya, daya ja) da kuma Boiled kaza (ɗari bakwai grams) yanka a cikin cubes. Kokwamba (ɗari uku grams) peeled da kuma yanke a cikin siffar wani jinjirin wata. Na Sin kabeji (kilogram) yanka duk lokacin farin ciki veins kuma sa'an nan a yanka shi a cikin manyan guda. Kome da kome - salatin sinadaran shirye su Mix. Mix su, yayyafa da grated wuya cuku (ashirin grams) da kuma Mix sake. Ga miya, kai biyu tablespoons na mustard, ashirin grams wuya cuku kamar Parmesan cuku, biyu tablespoons vodka, kadan baki barkono da gishiri, su ɗari huɗu grams na lokacin farin ciki mayonnaise. Mun doke duk miya sinadaran har sai m kuma zuba cikin sakamakon miya ne mu salatin tare da barkono da cuku. Wannan shi ne musamman dadi salatin tare da farin maku yabo.

Pepper har kyau kuma sauki kayan lambu da cewa wani tasa da su za su zama tare da m launi da kuma na musamman da dandano.