Salatin "Teschin harshe" na squash domin hunturu. mafi girke-girke

"Teschin harshe" Zucchini ne daya daga cikin na kowa shirye-shirye domin hunturu. A halin yanzu, akwai babban adadin girke-girke na wannan salatin, don haka kowace mace za su iya zabi nasu dandano.

Classic "Teschin harshe" na zucchini sanya na biyu kilo albasa, daya - da tumatir, hudu manyan kararrawa barkono, shugabannin kasashen biyu tafarnuwa, gilashin kayan lambu mai (fĩfĩta zai yi ba unrefined), da ɗari biyu da grams na sukari, biyu manyan spoonfuls na m gishiri, daya - tebur vinegar. Mun fara shiri na workpiece. Bargo daga core da kuma tsarkake fata, a yanka a cikin bakin ciki dogon tube. All sauran kayayyakin bukata don gungurawa a blender ko grinder guda. A karshen, ƙara vinegar, gishiri, da kuma man sugar. Saka da kwanon rufi da miya a kan wuta, kawo zuwa tafasa jihar. Mun ƙetare shi squashes da kuma shirya don fiye da arba'in minti. Sa'an nan salatin "Teschin harshe" na zucchini decompose da rabin lita haifuwa kwalba (zai fi dacewa zafi), kuma nan da nan mirgine up su. Bugu da ari kife jita-jita saukar da murfin ta rufe wani lokacin farin ciki bargo da kuma ajiye a cikin wannan yanayin har sanyi.

"Teschin harshen zucchini" in Ukrainian. Yana bukatar kilo na matasa zucchini peeled, rabin kofin kayan lambu mai, ashirin grams ƙwazo tafarnuwa, gungu na dill kuma kadan faski, da sittin grams da vinegar. Zucchini a yanka a cikin da'ira, da kauri ba kasa da kuma ba fiye da biyu da rabin santimita. Soya su har sai da zinariya launin ruwan kasa. A wannan lokaci, Kwasfa da tafarnuwa da kuma murkushe shi a cikin wani turmi. A ganye ne sosai finely sara da kuma saka a cikin kasa daga cikin bankuna. Next, ƙara gishiri, zuba man fetur da kuma vinegar, sa'an nan sosai da tabbaci dage farawa da yanka na zucchini. Bakara kwalba a wani ruwa mai zãfi. Domin rabin lita bukatar ashirin da biyar da minti, amma ga lita - ba kasa da arba'in da biyar.

M "Teschin harshe" na zucchini. Ga shiri na asali starters bukatar uku kilo matasa zucchini, hudu dadi da kuma daya babban zafi barkono, uku tafarnuwa cloves, mutum ɗari huɗu grams na tumatir manna, kusan cikakken gilashin mai, hudu kwararan fitila, da ɗari shida grams na karas, da ɗari biyu da grams na sukari, rabin kofin vinegar (5% ), wani babban cokali na lafiya gishiri. Zucchini a yanka a cikin rabin zobba, finely sara da barkono, duka biyu zaki da kuma zafi. Tafarnuwa da albasa alamar, Mix shi da grated karas da kuma toya a cikin zurfin skillet. Tsarma da Boiled ruwa tumatir manna, cika shi da kuma cakuda da aka courgettes barkono, ƙara cikinta perezharku. Zuba sukari da kuma babban spoonful na gishiri da zamewar. Cook zucchini har da ake bukata, sai su zama taushi. Matsayin mai mulkin, zai dauki wani fiye da rabin awa. A kawai 'yan mintoci har dafa ƙara vinegar. All mu fadada a shirye kwalba da kuma sanyaya, kamar yadda ya saba, a karkashin inuwõyi.

A na gaba workpiece za a iya maye gurbinsu a kan eggplant zucchini. "Teschin harshe" na kadan blue shirya wani kadan daban. Bukatar biyu kilo eggplant, daya - Bulgarian tumatir da kuma ja barkono, uku tafarnuwa cloves, daya zafi barkono, rabin kopin sugar, babban cokali na gishiri, man shanu, rabin cokali na ainihi. Don fara, tsaftace eggplants da slicing su a cikin nau'i na da'irori. To su gishiri da kuma ajiye for rabin awa na cewa "hagu" haushi. A wannan lokaci, karkatarwa a blender duk da kayan lambu, ƙara su zuwa vinegar ainihi, gishiri, da kuma man sugar. Sosai bukatar Mix duk sinadaran, cakuda ya zama gaba daya kama. Yana cika eggplant da kuma simmer kome tare for rabin awa. Bayan yi up, kana bukatar ka rufe su sosai m shãmaki. A wannan yanayin, da salatin zai zama mafi cikakken da kuma "soaked".

Bismillah!