Vinaigrette tare da pickles: girke-girke da wani sirrin

A mafi m salatin bayan Olivier iya gaskiya da za a dauke Vinaigrette. Wannan salatin ne mai gaskiya ne abin ado ga wani biki tebur. Saboda da haske iri-iri da sinadaran, wannan tasa m tsaye a waje daga cikin sauran abinci.

Labarin da salatin

A Rasha kitchen ya kasance kullum m dafa kayan lambu da aka yi aiki sau da yawa a matsayin dukan. Amma a ƙarƙashin rinjayar Faransa abinci, mu chefs sun fara Mix daban-daban na pre-slicing su a cikin kananan murabba'ai.

Sunan "Rasha salatin" wajen nufin wani musamman miya, wanda cika salads. Yana kunshi ruwan inabi vinegar, mustard, sugar, gishiri. A halin yanzu, irin wannan cakuda da aka tuhuma da yawa jita-jita. Modern Vinaigrette tare da pickles, da girke-girke na wanda ya kai mu kwana, seasoned da sunflower man fetur ko mayonnaise.

Uku daga m dokoki da shiri na ingancin salatin

Yadda za a shirya wani salatin da pickles, sani duk matan aure da tsunduma a dafa abinci. Amma ba kowa da kowa yana biya da hankali ga gaskiyar cewa wannan tasa ya kamata a shirya a yarda da wasu sharudda. Vinaigrette ne quite mai haske tasa, da kuma daga cikin look na sliced kayan lambu, ya dogara a kan ta ado bayyanar. La'akari da ainihin dokoki na dafa jita-jita.

sarauta №1

Domin samun wani ingancin salatin da pickles, girke-girke na bukatar kadan balance. Don samar da abinci ya kamata a yi amfani kawai high quality-kayayyakin da wannan mataki da shiri. Idan dafa abinci lokacin Dankali rushe kuma zama sako-sako da, to, wannan kayan lambu ba da shawarar for yankan a salatin. Yana da kyau a bar kadan undercooked sinadaran, ko za su juya zuwa Mush Vinaigrette. Har ila yau, ba a yanka cikin Vinaigrette ne ma na ruwa pickles, kamar yadda suka haifar da wuce haddi danshi.

sarauta №2

Duk da zama dole kayayyakin da ya kamata a dauka a daidai rabbai. A girke-girke dole ba fi dankali, duk da cewa shi ne dalilin da abinci. Idan adadin salatin da aka sanya a cikin kudi na daya jar na kore Peas, sa'an nan sauran sinadaran aka lasafta a cikin wannan kudi.

sarauta №3

Don tasa da wani babban ado bayyanar, sinadaran dõmin ya yi gargaɗi canza launi beetroot ruwan 'ya'yan itace. Don yin wannan, yanke beets ya kamata a sanya a cikin wani daban akwati da kuma ƙara da shi zuwa kayan lambu mai. A bakin ciki mai film to hana yaduwar launi da kuma kare sauran kayan lambu daga batawa.

Dafuwa girke-girke salatin da aka yaushe kimanta a cikin hanyoyi biyu - shi ne iyawa da kuma na ado bayyanar jita-jita. Kada ka shagala da batu na biyu, ko da abinci aka yi tattali dõmin saba iyali abincin dare. A da kyau uwar gida ya kamata ko da yaushe bi da mulki da ma'auni na iyawa da kuma bayyanar.

Vinaigrette tare da pickles: classic salatin girke-girke

Don shirya salatin, a dafa uku kayan lambu a cikin uniform (dankali, karas, beets). Duk wadannan sinadaran da ake dauka a daidai yawa. Beets dafa yawa fiye da sauran kayan lambu, don haka ne shawarar ka dafa dabam.

Da zarar duk da kayan lambu suna tsabtace, su ya kamata a yanka a cikin cubes guda. Wannan ne mafi kyau yi da hannu, kamar yadda da amfani da daban-daban na'urorin ba ko da yaushe tasiri.

Don ƙara yankakken kayan lambu jar na kore Peas, albasa dandana kuma, ba shakka, pickle. A bu mai kyau don amfani drum zabin. Wasu matan aure suna kara da cewa salatin sauerkraut, amma zai iya zama dole ba.

Shirye Vinaigrette tare da pickles, da girke-girke na wanda aka bayyana a sama, da aka tuhuma da unrefined sunflower man fetur.