Yadda za a yi ado Olivier a kan Sabuwar Shekara ta da sauran holidays?

History of latas, m ba kawai a cikin Sabuwar Shekara, amma kuma a wasu Rasha holidays - Olivier - kafu ne, a cikin XIX karni. A Rasha duniya Faransa dafa abinci da aka farko shirya wannan charcuterie. Dan hanya zuwa Rasha dandano tasa nan da nan ya zama fi so delicacy na kawo dukkan. Yau, wannan salatin ya halartar da dama da canje-canje da ba sa irin wannan ni'ima saboda da shahararsa da kuma amfani. Yanzu, to ko ta yaya burge baƙi, shi wajibi ne don burge su ciyar jita-jita. Ya zauna a gane yadda za a yi ado da Olivier ga m bayyanar da "Sarkin salads"?

asalin

Ba asiri da cewa da farko shugaba, don fito da asali hade da sinadaran a nama salad, wani Bafaranshe. Ya kiyaye wani tavern da al'adu sunan "hermitage". The sunan gidan cin abinci ya ba dacewa ga St. Petersburg gidan kayan gargajiya, an fassara daga Faransanci na nufin "wani m wuri." Masu ziyara upscale kamfanoni sun manya.

Tambaya: "Yaya za a yi ado da wani salatin," da ke dafa gidan cin abinci bai bayyana. Yana hidima na unmixed sinadaran: kayayyakin yada yadudduka dabam, ko kuma yada fitar a kan wani farantin.

Yanzu saba wa duk salatin za a iya samu a daban-daban fassarori, da kuma duk saboda bayan mutuwar rundunar gidan cin abinci Lyusena Olive ba wanda ya san hakikanin girke-girke na wannan almubazzaranci. Ya, ba shakka, kokarin wasa a precursor na Faransa chefs, da kuma kusa yadda ya kamata zuwa ga asali girke-girke da aka buga a cikin littafin girke-girke a 1897.

A Soviet gidan cin abinci "Moscow" a cikin thirties na XX karni Ivanom Mihaylovichem Ivanovym aka buga salatin sinadaran samuwa, wanda ya zama kama na Olivier. Yana mai lakabin "Capital".

"Royal" girke-girke

Yadda za a yi ado Olivier, photos, description, yankan inji - ga zamani uwar gida wannan ne bayanai samuwa, ba a ma maganar da classic girke-girke a Tsarist Rasha. Duk da haka, akwai ma sana'a sa'an nan, kamar yadda zai yiwu maimaita dandano na salatin.

Sinadaran jita-jita tsarist sau kasance kamar haka:

• takaddamarsu.
• naman maraki harshe.
• salatin.
• Boiled crawfish.
• caviar.
• pickles.
• cucumbers.
• qwai, capers, soya Kabul.

Ado tare da tasa a kan tushen Faransa vinegar miya, man zaitun da kwai yolks.

List gangarawa ra'ayi m Hazel, a fili ba a son abinci ma'aikacin-baƙauye aji. Saboda haka, a lokacin Soviet zamanin matsayin dafa Ivanov aka maye gurbinsu sarauta sinadaran samuwa kayayyakin. Sai suka tashi da tunani: "Yadda za a yi ado Olivier" Daya daga cikin bayyanar ga Sabuwar Shekara ta tebur da aka alatu.

A zamani fassarar jita-jita

Ga ma'aikata da manoma sun sarki m sinadaran girke-girke nama salad, har ma fiye da caviar, crayfish, pickles. Kirsimeti tasa hadawa a kanta da dankali, karas, Boiled tsiran, pickles, qwai, kore Peas da mayonnaise.

Duk 'yan uwa gudu a search na bai isa abinci salad, da kuma bayan su saya bai taso ideas: "Yadda za a yi ado Olivier a kan Sabuwar Shekara' Peas, mayonnaise sayi tafi kafin isowa na hutu da aka yi a karkashin untouchable slogan:" Yana da Sabuwar Shekara! "

samun jera sinadaran charcuterie A yau jama'a ya zama da sauki, da kuma bayyanar da salatin a kan wani celebratory tebur ba mamaki kowa. A nan ana ci gaba da kuma matan aure da neman versions "yadda da kyau ado da salad," ya ba da tasa ladabi.

Karas: a saka ko ba?

Mutane da yawa mai son chefs, dafa Olivier, mamaki game da larura na gaban a shi na irin wannan sinadaran kamar karas. Lalle ne, Soviet jerin kayayyakin ko ta yaya ne wani analogue daga gidan sarauta, da sinadaran tsaftacewa. Da ban da dankali da kuma karas. Amma idan gaban dankalin turawa, za a iya bayyana ta wani ƙoƙari na yi da tasa Hearty, kasancewar wani kananan dafa karas ne ba gaba ɗaya bayyana.

Akwai wani labari da cewa orange tushen amfanin gona m shugaba maye gurbin crawfish da crabs, waxanda suke da ba a wani gargajiya Rasha salatin. Kamar wancan ne, gaban Boiled karas a cikin salatin da aka fi so na tilas sinadaran kamar yadda ake so. Duk da haka, idan akwai wata tambaya game da yadda za su yi ado da salad, da gaban da haske tushen kada ta kasance a cikin shakka, kamar yadda shi ya zama mafi shahararren tare da karas tasa.

tausasãwa na dafa abinci

Yadda kyau zai ba salatin aka yi aiki, amma da alama na da jita-jita iya Fade daga rashin iyawa ko daidai daidaito. Popular jita-jita ne mai girma, don haka shi za ku shirya wani disproportionate adadin da cewa shi ne m canja wurin kayayyakin. Volume salatin da shawarar yin lissafi dogara ne a kan yawan baƙi daidai da adadin matsakaici-sized dankali. Wannan shi ne, idan ka shirya kai 5 mutane, shi ne zama dole a shirya a Olivier 5 dankali.

Cewa nan gaba ba kama tasa na porridge, shi wajibi ne don tafasa karas da dankali ne pre-peeled da kuma yanke zuwa daidai cubes. The ruwa, wadda za ta tafasa Solanaceae, shi ne shawarar don ƙara vinegar (daya teaspoon). Ya zai kare kayan lambu daga niƙẽwa, da kuma tambaya: "Ta yaya za a yi ado Olivier, ba porridge" zai zama mai muhimmanci.

Kamar yadda na naman wannan tsaftacewa ne mafi alhẽri a zabi naman sa. Kuma tafasa shi tsaye bayan da ruwa ya tafasa, sai juiciness nama bar ciki a yanki.

Yana da muhimmanci a yanka kayayyakin da guda fasaha. Domin Olivier bryunuaz m, watau dankali, nama, karas, pickles da kuma qwai ya kamata a yankakken cikin cubes lebur.

Hanyar domin cika da ajiya

Idan kafin hutu uwar gida plagued da tunani na yadda za su yi ado da salad, bayan idin damu da tambaya: "Ta yaya kyau shi ne a yi lokaci zuwa ci dukan abin da aka rasa?" Domin kauce wa irin wannan halin da ake ciki, shi ne shawarar samar da farar ba daga abin da salads. Idan haka ya faru da cewa bayan da daidaituwa da duk kayayyakin zo tasa Olivier, ba lallai ba ne su Mould dukan nauyin da sakamakon itatuwa, dogayen sanda da kuma thematic dabbobi.

Tattali da wannan abinci ne latas settee ko jirage. Su a kowane lokaci, za ka iya sauri shirya, kuma wannan appetizer zai zama mutum guda. Wannan shi ne babu kowa tasa seasoned jita-jita, wanda bayan da hutu recyclable.

Nagari qwai da mayonnaise / man zaitun don ƙara zuwa ga salatin kafin, da yadda za a yi ado da Olivier da sauran salatin da aka fi bari a firiji ba tare da jera kayayyakin, yayin da ta shiryayye rai zai šauki har zuwa kwanaki uku.

gidan cin abinci wadata

Home tebur saitin ne ɗan daban-daban daga cikin gidan cin abinci. Kuma wannan ya shafi ba kawai cutlery amma kuma da kayan ado na jita-jita. Presentation salads sukar lamiri ke dafa mafi dabara: sun rasa da kisan snacks a cikin nau'i na wani dabba da cewa shi ne Popular a gida.

Amma tambaya ya kasance iri guda: "Yadda za a yi ado Olivier?" Photo na gabatar gidan cin abinci salatin yaba da su baiwa da aristocracy. Araha a gida zane ne da zabin ciyar da snacks amfani da lokacin gyare-gyaren da zobe. Yanã rũri - ba wani dalilin da cizon yatsa. A zobe za a iya samu ta hanyar yankan wani roba kwalban daga garesu. Lokacin shi ne shirya, ku kawai saka makeshift zobe a kan wani lebur farantin karfe kuma cika gogaggun salad, da kuma kafin bauta wa, "kwalban" na'urar dole ne a cire. A karkara da sakamakon penechki za a iya yi wa ado da halves na Boiled qwai.

Yadda za a yi ado Olivier a kan Sabuwar Shekara ta?

A m madadin ga baƙi kowa tasa abun ciye-ciye zabin dauke jerawa salads. Olivier - shi ne ba togiya. Ba kawai a hanyar mika shiryayye rayuwar tsaftacewa, amma kuma wayo liyafar - su hana overeating.

Yadda za a yi ado Olivier a kan Sabuwar Shekara ta abun ciye-ciye zaɓi?

1. Jerawa a Fougeres. A giya da tabarau dubi sosai asali salatin, aza a yadudduka. Har ila yau daukan up kasa tebur sarari fiye da wani farantin.
2. A cucumbers. Wajibi ne a yanka da cucumbers lengthwise da kuma tsabtace daga ɓangaren litattafan almara da teaspoon. Ya zauna a cika vacated sarari salatin.
3. A kwanduna. Zaka iya zaɓar gasa kyawon tsayuwa ga Olivier, amma zai zama mai kyau canza sayi kwanduna.
4. A Pita burodi ko salatin ganye.

Yara tebur: yadda da kyau ado Olivier?

Sau nawa manya kokarin Trick da yaro ya yi kokarin ya ci wani abu! Daya daga cikin wadannan dabaru ne shiri na jita-jita a cikin nau'i na aljanna-labari haruffa da kuma dabbobi.

Olivier yara za a iya sallama a cikin nau'i na tashi agaric a kwai. Har ila yau, m kuma appetizing salatin dubi yadda Kirsimeti itace, ado da Peas da masara. Yara da ni'ima, an bayar da wata linzamin kwamfuta daga wani al'ada Olivier. Kunnuwa, wutsiya da paws na dabba za a iya yanka daga dafa shi tsiran alade. Duk wani nau'i na salatin riga ba tasa asali da kuma haifar da ci yara. A hankali na iyaye: shi ne mafi alhẽri cika yara Olivier tare da mayonnaise da kirim mai tsami.