Salatin "Herring karkashin wani Jawo gashi." girke-girke na

Babu mutumin a Rasha, wanda a kan Sabuwar Shekara ta tebur taba akwai wani herring karkashin wani Jawo gashi. Wannan salatin da aka gargajiya ado na festive tebur. Ko da yake, watakila, shi ne ba nadiri ya zo a fadin a rayuwar yau da kullum. Akwai su da yawa bambancin sanya wannan salatin. Kowane sukar lamiri iya samun daidai da girke-girke na salad, wanda zai gamsar da duk son zũciyarsa.

A cikin seventies na karshe karni na farko a kan alluna na Soviet jama'a bayyana salatin "Herring karkashin wani Jawo gashi." A girke-girke na wannan salatin asali kunshi da dama aka gyara: herring, karas, albasa, dankali, da kyau, kamar yadda ba tare da mayonnaise. An wannan na farko version aka dauke su a classic. Ta yaya tufanta Herring sani da mata aure, amma ga sabon shiga hostesses mu har yanzu ba wani biyu na girke-girke.

Salatin Herring karkashin wani Jawo gashi. A classic version

Mutane da yawa zaton cewa za a dafa herring karkashin wani Jawo gashi ne sosai wuya da kuma dogon. A gaskiya, wadannan mutane suke mugun kuskure. Salatin "Herring karkashin wani Jawo gashi", da girke-girke na wanda aka nuna a kasa, shi ne quite sauki da shirya da kuma za a iya dafa da sauri a sosai ci-gaba fasaha. Don shirya gargajiya herring karkashin gashi, ya kamata su: 2 herring, zai fi dacewa m srednesolenyh kuma (bisa manufa, herring, gwargwado iya zabar iyawa) 2 karas, beets 2 matsakaici size, albasa, 3 dankali, gishiri, mayonnaise.

Da farko kana bukatar ka yanke kifi fillet, a hankali raba duk da ƙasũsuwa, sa'an nan kuma yanke shi a cikin yanka. Sa'an nan tafasa unpeeled dankali, karas da beets. Domin sauri dafa abinci ne mafi kyau don amfani mai obin na lantarki tanda. Sa'an nan Boiled kayan lambu Rub a kan grater, na iya zama a kan manyan, zai iya zama a kan wani karamin, don haka zai kasance mafi m. Yanzu babban da kuma mafi muhimmanci na. Yada a kan wani herring tasa, sa'an nan albasa da man shafawa da mayonnaise. A wannan mataki, idan aka zaɓa herring bai isa ba m for your dandano, za ka iya zama kadan gishiri. Next, sa a kan saman grated dankali, karas, sa'an nan kuma mayonnaise. Sa'an nan kuma, beets, da kuma sake zuba mayonnaise. Don a salad sharkaf, dole ne a nace, a kalla kamar wata hours.

Salatin "Herring karkashin wani Jawo gashi." Girke-girke da apples da kuma walnuts.

Salatin ga wannan girke-girke ba wani sosai m da kuma taushi, duk da kasancewar walnuts. Suna sosai a hade tare da sauran salatin sinadaran da za a iya amfani da su yi ado da salatin.

Sinadaran: 1 herring (zai fi dacewa manyan), albasa shugaban 1, wani apple, 2 qwai, 3 dankali, beets 2, walnuts 50-60 c, mayonnaise.

Kayan lambu, halitta a Bugu da kari ga albasa, tafasa a cikin fãtunsu, kawai tafasa da qwai da kuma barin zuwa kwantar. Burke herring - peeled da kasũsuwa, ashe, yanke a kananan guda. Apple grate, murkushe walnuts. Da zarar duk sinadaran suna shirya salatin, ya sa a wani salatin tasa Layer. A farko Layer ne dankali, smeared da mayonnaise. Wadannan ne a herring kuma a saman da shi da yankakken albasa, man da mayonnaise. Next, wani Layer na wani shredded gwoza da mayonnaise. Next ga gwoza, da Layer na yankakken kwai mayonnaise. Sa'an nan, walnuts, apple, mayonnaise. Kuma outermost Layer - sauran gwoza mayonnaise. Aika salatin a cikin firiji don jiƙa. Kafin yin amfani da latas za a iya yi wa ado da murƙushe walnuts ko grated kwai.

By farkon na ashirin-arni na farko, herring karkashin wani Jawo gashi (ko, mafi kawai, a Jawo gashi) yana da dama, girke-girke. Don tabbatar da wannan, shi isa a kowane search engine shiga cikin "Salatin tufanta Herring - girke-girke" da Internet a lokaci daya za su ba ka yalwa da zabin domin samar da irin wannan salatin. Kuma a sa'an nan, akwai za ka iya koyi da dama zaɓuɓɓuka saboda ta ado, ko da yake yana yiwuwa a yi amfani da nasu tunanin.